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Food supply -- Japan

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• Food supply
• Food supply -- Asia
• Japan

• Emergency food supply -- Japan
• Famines -- Japan
• Food consumption -- Japan
• Milk supply -- Japan
• Food supply -- Government policy -- Japan
• World War, 1939-1945 -- Food supply -- Japan

• Health organisation. The food of Japan ([Geneva, 1928), by League of Nations and Egerton Charles Grey (page images at HathiTrust; US access only)
• Jōheisō no kenkyū (Naigai Shuppan, 1925), by Eijirō Honjō (page images at HathiTrust; US access only)
• Honpō shokuryō mondai to Manshū. (Minami Manshū Tetsudō Kabushiki Kaisha Tōa Keizai Chōsakyoku, 1927), by Minami Manshū Tetsudō Kabushiki Kaisha. Tōa Keizai Chōsakyoku (page images at HathiTrust; US access only)
• Nihon shokushi : ichimyō Nihon shokuhin jiyō oyobi enkaku setsu (Okajima Hatatsu, 1885), by Hatatsu Okajima (page images at HathiTrust)
• Japan's food demand and 1985 grain import prospects (U.S. Dept. of Agriculture, Economic Research Service, Foreign Development and Trade Division; for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1969), by Joseph R. Barse and United States. Department of Agriculture. Economic Research Service. Foreign Development and Trade Division (page images at HathiTrust)
• Report. (U.S. Dept. of Agriculture, Foreign Agricultural Service, 1961), by India Wheat Utilization Committee. Wheat Utilization Mission to Japan (page images at HathiTrust)

• Kyōkō yobi kokuyu. (Sakai-ken, 1878) (page images at HathiTrust)

• Kyūkōshi. (1903), by Fukushima-ken (Japan) (page images at HathiTrust; US access only)
• Kyōkō zuroku (Aichi Dōkōsha, 1885), by Kinshū Kimura and Shunkō Odagiri (page images at HathiTrust)
• The famine in North Japan. (s.n., in the 0s), by Foreign Committee of Relief for the Famine in Northern Japan and William E. Lampe (page images at HathiTrust; US access only)
• Famine in North Japan (s.n., 1906), by William Edmund Lampe and Foreign Committee of Relief for the Famine in North Japan (page images at HathiTrust; US access only)

• Kyōkō zuroku (Aichi Dōkōsha, 1885), by Kinshū Kimura and Shunkō Odagiri (page images at HathiTrust)

• Food consumption and expenditures : India, Japan, United States (Regional Analysis Division, Economic Research Service, U.S. Dept. of Agriculture, 1962), by Lester Russell Brown (page images at HathiTrust)

• Impact of U.S. nonfat dry milk in Japan, 1948-59 (Foreign Agricultural Service, U.S. Dept. of Agriculture, 1960), by W. Bruce Silcox (page images at HathiTrust)

• Nihon ni okeru shakai seisaku no kiso (Jisseikatsusha Shuppanbu, 1919), by Umeshirō Suzuki (page images at HathiTrust; US access only)

• The Japanese wartime standard of living and utilization of manpower. (Manpower, food and civilian supplies division, 1947), by United States Strategic Bombing Survey (page images at HathiTrust)

Items below (if any) are from related and broader terms.

• Sustainable Food Systems: The Role of the City (London: UCL Press, c2016), by Robert Biel (PDF with commentary at UCL Press)
• Reshaping Agriculture for Nutrition and Health (Washington: International Food Policy Research Institute, c2012), ed. by Shenggen Fan and Rajul Pandya-Lorch (multiple formats with commentary at ifpri.org and Google)
• Freedom From Want: The Human Right to Adequate Food (Washington: Georgetown University Press, c2005), by George Kent (PDF with commentary at Georgetown)
• Man and Food: The Lost Equation? (with "Food and Diplomacy" by Bolles; Headline Series #73; New York: Foreign Policy Association, 1949), by C. Lester Walker, contrib. by Blair Bolles (multiple formats at archive.org)
• The Food Problem (New York: Macmillan, 1918), by Vernon L. Kellogg and Alonzo Englebert Taylor (page images at Wisconsin)
• Global 2000 Revisited: What Shall We Do?, by Gerald O. Barney, contrib. by Jane Blewett and Kristen R. Barney (HTML and PDF at millenniuminstitute.net)
• Food composition table for use in East Asia. ([National Institutes of Health], 1972), by Woot-tsuen Wu Leung and Metabolism National Institute of Arthritis (page images at HathiTrust)
• Agriculture and population : world perspectives and problems (U.S. Dept. of Commerce, Bureau of the Census, 1975), by Marvin F. Gordon and United States. Agency for International Development. Office of Population (page images at HathiTrust)
• Technical papers, June 1980. (Presidential Commission on World Hunger, 1980), by United States. Presidential Commission on World Hunger (page images at HathiTrust)
• National nutrition policy : nutrition and the international situation---III : report on Rome, the challenge of food and population (U.S. Govt. Print. Off., 1974), by United States Senate Select Committee on Nutrition and Human Needs (page images at HathiTrust)
• Report of the Secretary-General to the meeting of the Council. (Food and Agriculture Organization of the United Nations., 1947), by International Emergency Food Council and Food and Agriculture Organization of the United Nations (page images at HathiTrust)
• U.S. food and agricultural policy in the world economy (Congress of the United States, Congressional Budget Office, 1976), by United States Congressional Budget Office and Lynn Daft (page images at HathiTrust)
• The global 2000 report to the President--entering the twenty-first century : a report (For sale by the Supt. of Docs., U.S. Govt. Print. Off., 1980), by Global 2000 Study (U.S.), Gerald O. Barney, United States. Dept. of State, and Council on Environmental Quality (U.S.) (page images at HathiTrust)
• World hunger and malnutrition : improving the U.S. response : the White House, spring 1978 : a report to the President (For sale by the Supt. of Docs., U.S. Govt. Print. Off., 1978), by World Hunger Working Group (U.S.) (page images at HathiTrust)
• A study of climatological research as it pertains to intelligence problems. (The Agency, 1974), by United States. Central Intelligence Agency. Office of Research and Development (page images at HathiTrust)
• Man, land & food; looking ahead at world food needs. (U.S. Dept. of Agriculture, Economic Research Service, Regional Analysis Division; [for sale by the Superintendent of Documents, U.S. Govt. Print. Off.], 1963), by Lester R. Brown (page images at HathiTrust)
• The world's food resources (H. Holt and Company, 1919), by J. Russell Smith (page images at HathiTrust)
• The world's food and its bearing upon the relation between farm and industrial labor ([Chicago, 1920), by B. W. Snow (page images at HathiTrust)
• The food problem (The Macmillan company, 1917), by Vernon L. Kellogg and Alonzo Englebert Taylor (page images at HathiTrust)
• A program of research on food for peace. (East Lansing], 1966), by Michigan State University. Economic and Agricultural Development Institute and Lawrence William Witt (page images at HathiTrust)
• Reference handbook of food statistics in relation to the war (Govt. Print. Off., 1918), by United States Food Administration. Statistical Division, Esther Pearl Matchett, and Raymond Pearl (page images at HathiTrust)
• Investigation of the War Food Administration re. spoilage of food in warehouses, contributing causes, lack of records, and other evidences of mismanagement : hearings before the Subcommittee on Agriculture, Committee on Appropriations, House of Representatives, Seventy-ninth Congress, first session, acting under H. Res. 50, a resolution authorizing the Committee on Appropriations to conduct investigations of the organization and operation of executive departments or other executive agencies (U.S. G.P.O., 1945), by United States. Congress. House. Committee on Appropriations. Subcommittee on Agriculture Department and James F. Scanlon (page images at HathiTrust)
• The wheat problem : based on remarks made in the presidential address to the British Association at Bristol in 1898 (G. P. Putnam's Sons, 1900), by William Crookes, C. Wood Davis, and John Hyde (page images at HathiTrust)
• The wheat problem, based on remarks made in the presidential address to the British Association at Bristol in 1898 (Longmans, Green, 1917), by William Crookes and Sir Robert Henry Rew (page images at HathiTrust)
• An address given in the auditorium of the National museum (Govt. print. off., 1917), by Alonzo Englebert Taylor and United States Food Administration (page images at HathiTrust)
• The stabilization of the price of wheat during the war and its effect upon the returns to the producer (United States Grain Corporation, 1925), by Frank M. Surface and United States Grain Corporation (page images at HathiTrust)
• Future food and agriculture policy. (McGraw-Hill Book Co., 1948), by John D. Black, Maxine Enlow Kiefer, and National Planning Association. Food and nutrition program for the nation (page images at HathiTrust)
• Food in war time (W.B. Saunders Company, 1918), by Graham Lusk (page images at HathiTrust; US access only)
• The world food problem : a report of the President's Science Advisory Committee. (The White House, 1967), by United States. Panel on the World Food Supply (page images at HathiTrust)
• Food, war and the future (New York : Harper & Brothers, Publishers, 1944., 1944), by E. Parmalee Prentice (page images at HathiTrust)
• Increasing world food supplies--crisis and challenge, Department of State and other agencies : report to the Congress (General Accounting Office, 1974), by United States General Accounting Office (page images at HathiTrust)
• International trade. (McGraw-Hill, 1938), by Hugh B. Killough (page images at HathiTrust)
• National nutrition policy study, 1974 : hearings before the Select Committee on Nutrition and Human Needs of the United States Senate, Ninety-third Congress, second session. (U.S. Govt. Print. Off., 1974), by United States Senate Select Committee on Nutrition and Human Needs (page images at HathiTrust)
• Man and the earth (Fox, Duffield & company, 1905), by Nathaniel Southgate Shaler (page images at HathiTrust)
• Report of the director ... 1942/43-1944/45. (U.S. Dept. of agriculture, 1943), by United States. Office of Marketing Services and United States. War Food Administration. Office of Distribution (page images at HathiTrust)
• The shadow of the world's future; or, The earth's population possibilities & the consequences of the present rate of increase of the earth's inhabitants (E. Benn, 1928), by George Handley Knibbs (page images at HathiTrust)
• Mankind at the crossroads (C. Scribner's sons, 1923), by Edward M. East (page images at HathiTrust; US access only)
• Potential implications of trends in world population, food production, and climate (The Office, 1974), by United States. Central Intelligence Agency. Office of Political Research (page images at HathiTrust)
• China : land of famine (American Geographical Society, 1926), by Walter H. Mallory (page images at HathiTrust)
• Hunger fighters (Harcourt, Brace and company, 1928), by Paul De Kruif (page images at HathiTrust)
• Foods; production, marketing, consumption (Prentice-Hall, 1938), by Jean Josephine Stewart (page images at HathiTrust)
• Food and the war : a textbook for college classes (Houghton Mifflin ;, 1918), by United States Food Administration. Collegiate Section, Elizabeth C. Sprague, Florence Powdermaker, and Katharine Blunt (page images at HathiTrust; US access only)
• Changes in the food supply and their relations to nutrition (Yale university press; etc. etc., 1916), by Lafayette B. Mendel (page images at HathiTrust)
• Food, nutrition, and health : problems and prospects (Faculty Association, Utah State University, 1974), by D. K. Salunkhe (page images at HathiTrust; US access only)
• Agriculture. (J. Tochatti, Liberty Press, 1896), by Petr Alekseevich Kropotkin (page images at HathiTrust)
• Man and the earth (New York, 1906), by Nathaniel Southgate Shaler (page images at HathiTrust)
• Mankind at the crossroads (Scribner, 1928), by Edward M. East (page images at HathiTrust)
• Population, food supply, and American agriculture .... ([Washington, D.C., 1927), by O. E. Baker and United States. Bureau of Agricultural Economics (page images at HathiTrust)
• Pervai︠a︡ Gosudarstvennai︠a︡ duma (Pirozhkova, 1907), by Mikh Mogili︠a︡nskiĭ (page images at HathiTrust; US access only)
• The world's food. (The American Academy of Political and Social Science, 1917), by American Academy of Political and Social Science and Clyde Lyndon King (page images at HathiTrust)
• Nutrition survey. (Washington, 1956), by United States. Interdepartmental Committee on Nutrition for National Defense (page images at HathiTrust)
• Jōheisō no kenkyū (Naigai Shuppan, 1925), by Eijirō Honjō (page images at HathiTrust; US access only)
• World hunger situation hearings before the Committee on Agriculture, House of Representatives, Ninety-seventh Congress, first session, July 21, 22, and 23, 1981. (U.S. G.P.O., 1981), by United States. Congress. House. Committee on Agriculture (page images at HathiTrust)
• Review the world hunger problem (Secretary John R. Block) hearing before the Committee on Agriculture, House of Representatives, Ninety-eighth Congress, first session, October 25, 1983. (U.S. G.P.O., 1984), by United States. Congress. House. Committee on Agriculture (page images at HathiTrust)
• The U.S. proposal for an international grain reserves system--II report of a study mission to the September 28-October 3, 1977, meeting of the International Wheat Council Preparatory Group. (U.S. Govt. Printing Off., 1977), by Lewis Gulick, International Wheat Council Preparatory Group, and United States House Committee on International Relations (page images at HathiTrust)
• World food and nutrition study report of Study Team 9 (Nutrition) (U.S. Govt. Print. Off., 1977), by National Research Council. Study Team 9 (Nutrition) and United States Senate Select Committee on Nutrition and Human Needs (page images at HathiTrust; US access only)
• International food reserves hearing before the Subcommittee on Foreign Agricultural Policy of the Committee on Agriculture, Nutrition, and Forestry, United States Senate, Ninety-fifth Congress, second session, on S. 2278 ... S. 2641 ... S. 2869 ... April 21, 1978. (U.S. Govt. Print. Off., 1978), by Nutrition United States. Congress. Senate. Committee on Agriculture (page images at HathiTrust)
• Global food assessment--1980 (U.S. G.P.O., 1980), by Nutrition United States. Congress. Senate. Committee on Agriculture, Statistics United States. Dept. of Agriculture. Economics, and Statistics United States. Dept. of Agriculture. Economics (page images at HathiTrust)
• Post-war shortages of food and coal. (Lake Success, 1948), by United Nations. Department of Economic Affairs (page images at HathiTrust)
• Impact of land degradation on future world food production (U.S. Dept. of Agriculture, Economic Research Service, 1982), by H. E. Dregne and United States. Department of Agriculture. Economic Research Service. International Economics Division (page images at HathiTrust)
• Malthus and America : a report about food and people (U.S. G.P.O., 1974), by United States. Congress. House. Committee on Agriculture. Subcommittee on Departmental Operations (page images at HathiTrust)
• International food reserves background and current proposals : prepared for the Subcommittee on International Organizations and Movements of the Committee on Foreign Affairs, U.S. House of Representatives (U.S. Govt. Print. Off, 1974), by Library of Congress. Foreign Affairs Division, United States. Congress. House. Committee on Foreign Affairs. Subcommittee on International Organizations and Movements, and Library of Congress. Environmental Policy Division (page images at HathiTrust)
• Global commodity scarcities in an interdependent world a report (U.S. Govt. Print. Off., 1974), by United States. Congress. House. Committee on Foreign Affairs. Subcommittee on Foreign Economic Policy (page images at HathiTrust)
• U.S. and world food situation hearings, before the Subcommittee on Agricultural Production, Marketing, and Stabilization of Prices and Subcommittee on Foreign Agricultural Policy of the Committee on Agriculture and Forestry, United States Senate, Ninety-third Congress, first session (U.S. Govt. Print. Off., 1974), by Marketing United States. Congress. Senate. Committee on Agriculture and Forestry. Subcommittee on Agricultural Production and United States. Congress. Senate. Committee on Agriculture and Forestry. Subcommittee on Foreign Agricultural Policy (page images at HathiTrust)
• U.S. and world food security selected papers for use by the Subcommittee on Agricultural Production, Marketing, and Stabilization of Prices of the Committee on Agriculture and Forestry, United States Senate. March 15, 1974. (U.S. Govt. Print. Off., 1974), by Marketing United States. Congress. Senate. Committee on Agriculture and Forestry. Subcommittee on Agricultural Production (page images at HathiTrust)
• The World Food Conference; selected materials for the use of the U.S. Congressional Delegation to the World Food Conference, Rome, Italy--November 5-16, 1974. (USGPO, 1974), by Italy). Secretariat World Food Conference (1974 : Rome and United States. Congress. Senate. Committee on Agriculture and Forestry. Subcommittee on Foreign Agricultural Policy (page images at HathiTrust)
• World food grain situation hearing before the Subcommittee on South Asian Affairs and the Subcommittee on African Affairs of the Committee on Foreign Relations, United States Senate, October 5, 1973. (U.S. Govt. Print. Off., 1974), by United States. Congress. Senate. Committee on Foreign Relations. Subcommittee on South Asian Affairs and United States Senate Subcommittee on African Affairs (page images at HathiTrust)
• National nutrition policy: nutrition and food availability a working paper (U.S. Govt. Print. Off., 1974), by Freeman H. Quimby, Cynthia B. Chapman, and United States Senate Select Committee on Nutrition and Human Needs (page images at HathiTrust)
• National nutrition policy: selected papers on nutrition information and programs, a working paper. (U.S. Govt. Print. Off., 1974), by Emma M. Blacken and United States Senate Select Committee on Nutrition and Human Needs (page images at HathiTrust)
• National nutrition policy: selected papers on food security and availability a working paper (U.S. Govt. Print. Off., 1974), by Emma M. Blacken and United States Senate Select Committee on Nutrition and Human Needs (page images at HathiTrust)
• World population and food supply and demand situation hearings before the Subcommittee on Department Operations of the Committee on Agriculture, House of Representatives, Ninety-third Congress, second session, July 23, 24, and 25, 1974. (U.S. Govt. Print. Off., 1975), by United States. Congress. House. Committee on Agriculture. Subcommittee on Departmental Operations (page images at HathiTrust)
• Food relief programs hearing before the Subcommittee on Department Operations of the Committee on Agriculture, House of Representatives, Ninety-third Congress, second session, on H.R. 17207, H.R. 17265, and H.R. 17443, November 26, 1974. (U.S. Govt. Print. Off., 1975), by United States. Congress. House. Committee on Agriculture. Subcommittee on Departmental Operations (page images at HathiTrust)
• The U.S. proposal for an international grain reserves system report of a staff study mission to the September 29-30, 1975, meeting of the International Wheat Council Preparatory Group. (U.S. Govt. Print. Off., 1975), by Lewis Gulick, United States House Committee on International Relations, and International Wheat Council. Preparatory Group (page images at HathiTrust)
• Agricultural research and development background papers (U.S. Govt. Print. Off., 1975), by United States. Congress. House. Committee on Science and Technology. Subcommittee on Domestic and International Scientific Planning and Analysis and Research United States. Congress. House. Committee on Science and Technology. Subcommittee on Science (page images at HathiTrust)
• Implementation of World Food Conference recommendations hearing before the Subcommittee on Foreign Agricultural Policy of the Committee on Agriculture and Forestry, United States Senate, Ninety-fourth Congress, first session, May 1, [Nov. 6] 1975. (U.S. Govt. Print. Off., 1975), by United States. Congress. Senate. Committee on Agriculture and Forestry. Subcommittee on Foreign Agricultural Policy (page images at HathiTrust)
• The Development and allocation of scarce world resources : selected excerpts and references relating to the national debate topics for high schools, 1975-1976, pursuant to Public law 88-246 (U.S. Govt. Print. Off., 1975), by Library of Congress. Congressional Research Service (page images at HathiTrust)
• World hunger, health, and refugee problems : summary of Special Study Mission to Asia and the Middle East : report prepared for the Subcommittee on Health, Committee on Labor and Public Welfare and the Subcommittee on Refugees and Escapees, Committee on the Judiciary, United States Senate, January, 1975. (U.S. Govt. Print. Off., 1976), by United States. Special Study Mission to Asia and the Middle East, United States. Congress. Senate. Committee on the Judiciary. Subcommittee to Investigate Problems Connected with Refugees and Escapees, and United States. Congress. Senate. Committee on Labor and Public Welfare. Subcommittee on Health (page images at HathiTrust; US access only)
• The struggle against world hunger (Foreign Policy Association, 1967), by D. Gale Johnson (page images at HathiTrust; US access only)
• Proceedings, held at the Salle Centrale, Geneva, August 29th to September 3rd, 1927. (Arnold, 1927), by World Population Conference (1954- ) (page images at HathiTrust; US access only)
• Deadly intersection of AIDS and hunger (U.S. G.P.O. :, 2004), by United States Senate Committee on Foreign Relations (page images at HathiTrust)
• The world food budget, 1970. ([Washington, 1964), by United States. Dept. of Agriculture. Economic Research Service. Foreign Regional Analysis Division (page images at HathiTrust)
• Increasing world food output : problems and prospects (U.S. Dept. of Agriculture, Economic Research Service, Foreign Regional Analysis Division, 1965), by Lester Russell Brown (page images at HathiTrust)
• World population and food supply and demand situation : hearings before the Subcommittee on Department Operations of the Committee on Agriculture, House of Representatives, Ninety-third Congress, second session, July 23, 24, and 25, 1974. (U.S. Govt. Print. Off., 1974), by United States. Congress. House. Committee on Agriculture. Subcommittee on Departmental Operations (page images at HathiTrust)
• The food problem (The Macmillan company, 1918), by Vernon L. Kellogg and Alonzo Englebert Taylor (page images at HathiTrust)
• Biofuels impact on food prices : hearing before the Committee on Energy and Natural Resources, United States Senate, One Hundred Tenth Congress, second session, to receive testimony on the relationship between the United States' renewable fuels policy and food prices, June 12, 2008. (U.S. G.P.O. :, 2008), by United States Senate Committee on Energy and Natural Resources (page images at HathiTrust)
• Food supply; a practical handbook for the use of colonists and all intending to become farmers abroad or at home with an appendix on Preserved and concentrated foods (Griffin, 1898), by Robert Bruce (page images at HathiTrust)
• The effect of taxes on food stuffs, when and why a tax on food stuffs does not increase the cost to the consumer (E. Wilson, 1914), by Bernard Dale (page images at HathiTrust; US access only)
• Food for life--food for thought. (Oceana Publications, 1962), by Unesco. Youth Institute (page images at HathiTrust; US access only)
• Hunger fighters (Blue Ribbon Books, 1928), by Paul De Kruif (page images at HathiTrust; US access only)
• A compendium of the world's food production and consumption : the railway, the market wrecker (C.W. Davis, 1891), by C. Wood Davis (page images at HathiTrust)
• Il genere umano morirà di fame? La dottrina di Malthus e l'espansione coloniale. (S. Belforte, 1913), by Gustavo Coen (page images at HathiTrust; US access only)
• The Oliver-Sharpey lectures on the feeding of nations, a study in applied physiology (Longmans, Green and co., 1919), by Ernest Henry Starling (page images at HathiTrust; US access only)
• Lucullus; the food of the future (K. Paul, Trench, Trubner & co., ltd.;, 1926), by Olga Hartley and C. F. Leyel (page images at HathiTrust; US access only)
• Food supplies in peace and war (Longmans, Green and co., 1920), by R. H. Rew (page images at HathiTrust; US access only)
• Rationing and control of food supplies (University of California press, 1942), by J. M. Tinley (page images at HathiTrust; US access only)
• Wartime transportation and distribution of foods (University of California press, 1942), by J. M. Tinley (page images at HathiTrust)
• Municipal market policy. (The City Club of New York, 1912), by Cyrus Chace Miller (page images at HathiTrust)
• The wheat problem; based on remarks made in the presidential address to the British association at Bristol in 1898, revised, with an answer to various critics (J. Murray, 1899), by William Crookes, John Hyde, and C. Wood Davis (page images at HathiTrust; US access only)
• Food yields summarized by different stages of preparation (U.S. Dept. of Agriculture, Agricultural Research Service, 1975), by Ruth H. Matthews, Rebecca K. Pecot, and Young J. Garrison (page images at HathiTrust)
• Planning for total food needs (University of California Press, 1942), by Edwin Coblentz Voorhies and Bernice McGown Mirkowich (page images at HathiTrust; US access only)
• The puzzle of food and people, a geography reader. (Published for UNESCO by Manhattan Pub. Co., 1951), by Amabel Williams-Ellis and Unesco (page images at HathiTrust)
• Food--in war and in peace ... consolidated report of the New York state joint legislative committee on nutrition ... ([Albany, 1944), by New York (State). Legislature. Joint committee on nutrition and Albert J. Abrams (page images at HathiTrust)
• Food products from afar; a popular account of fruits and other foodstuffs from foreign lands (The Century co., 1922), by E. H. S. Bailey and Herbert S. Bailey (page images at HathiTrust)
• Die Versorgung der grosstädtischen Bevölkerung mit frischen Nahrungsmitteln, unter besonderer Berücksichtigung des Marktwesens der Stadt Berlin. Eine wirtschaftswissenschaftliche Studie. (Duncker & Humblot, 1911), by Edgar Lange (page images at HathiTrust; US access only)
• World food appraisal for 1946-47 (issued 26 December 1946) (Washington, U.S.A., 1946), by Food and Agriculture Organization of the United Nations (page images at HathiTrust)
• Food, soil, and people (Manhattan Pub. in cooperation with the United Nations Educational, Scientitic and Cultural Organization, 1950), by Charles E. Kellogg and Unesco (page images at HathiTrust)
• The Oliver-Sharpey lectures on the feeding of nations, a study in applied physiology, given at the Royal College of Physicians, London, June 3 and 5, 1919. (Longmans, Green, 1919), by Ernset Henry Starling (page images at HathiTrust)
• Price-famines the result of "corners", the crime of the century ... The Budget tax on produce contracts. (Sampson Low, Marston & co., 1900), by Charles William Smith (page images at HathiTrust; US access only)
• Beyond food aid : priorities for a food secure future : hearing before the Select Committee on Hunger, House of Representatives, One Hundred Second Congress, first session, hearing held in Washington, DC, October 16, 1991. (U.S. G.P.O. :, 1992), by United States. Congress. House. Select Committee on Hunger (page images at HathiTrust)
• The world food problem; a report. (For sale by the Supt. of Docs., U.S. Govt. Print. Off., 1967), by United States. Panel on the World Food Supply (page images at HathiTrust)
• World hunger situation : hearings before the Committee on Agriculture, House of Representatives, Ninety-seventh Congress, first session, July 21, 22, and 23, 1981. (U.S. G.P.O., 1981), by United States. Congress. House. Committee on Agriculture (page images at HathiTrust)
• Review the world hunger problem (Secretary John R. Block) : hearing before the Committee on Agriculture, House of Representatives, Ninety-eighth Congress, first session, October 25, 1983. (U.S. G.P.O., 1984), by United States. Congress. House. Committee on Agriculture (page images at HathiTrust)
• Alternative crops and their potential to feed the world : hearing before the Subcommittee on Foreign Agriculture and Hunger of the Committee on Agriculture, House of Representatives, One Hundred Third Congress, second session, June 9, 1994. (U.S. G.P.O. :, 1994), by United States. Congress. House. Committee on Agriculture. Subcommittee on Foreign Agriculture and Hunger (page images at HathiTrust)
• U.S. policy and world food needs : hearings before the Subcommittees on International Organizations and Movements and on Foreign Economic Policy of the Committee on Foreign Affairs, House of Representatives, Ninety-third Congress, second session, September 10, 11, and 12, 1974. (U.S. Govt. Print. Off., 1974), by United States. Congress. House. Committee on Foreign Affairs. Subcommittee on International Organizations and Movements and United States. Congress. House. Committee on Foreign Affairs. Subcommittee on Foreign Economic Policy (page images at HathiTrust)
• The right-to-food resolution : hearings before the Subcommittee ... Ninety-fourth Congress, second session on H. Con. Res. 393, indicating the sense of Congress that every person throughout the world has the right to a nutritionally adequate diet ; and that this country increase its assistance ... June 22, 23, 24, and 29, 1976. (U.S. Govt. Print. Off., 1976), by Food United States. Congress. House. Committee on International Relations. Subcommittee on International Resources (page images at HathiTrust)
• World hunger and malnutrition continue -- slow progress in carrying out World Food Conference objectives : report to the Congress (General Accounting Office, 1980), by United States General Accounting Office (page images at HathiTrust)
• The Global food and population equation : a fragile balance : report (U.S. G.P.O. :, 1989), by Space United States. Congress. House. Committee on Science (page images at HathiTrust)
• Somalia : the case for action : hearing before the Select Committee on Hunger, House of Representatives, One Hundred Second Congress, second session, hearing held in Washington, DC, July 22, 1992. (U.S. G.P.O. :, 1992), by United States. Congress. House. Select Committee on Hunger (page images at HathiTrust)
• Is the world facing starvation? (Dept. of Agriculture, Office of Governmental and Public Affairs] : for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1979), by United States. Dept. of Agriculture. Office of Governmental and Public Affairs (page images at HathiTrust)
• Hungry nations need to reduce food losses caused by storage, spillage, and spoilage : Department of State and other agencies : report to the Congress (General Accounting Office, 1976), by United States General Accounting Office and United States. Dept. of State (page images at HathiTrust)
• Food and fiber for the future : report of the National Advisory Commission on Food and Fiber. (President's National Advisory Commission on Food and Fiber :, 1967), by United States. President's National Advisory Commission on Food and Fiber and Sherwood Berg (page images at HathiTrust)
• A Series of papers on world food issues. (Center for the Analysis of World Food Issues, Program in International Agriculture, Cornell University, 1979), by New York State College of Agriculture and Life Sciences. Center for the Analysis of World Food Issues. Program in International Agriculture (page images at HathiTrust)
• Observations on the recent agricultural inquiry in California ([Berkeley?, 1917), by California. State council of defense and Thomas Forsyth Hunt (page images at HathiTrust)
• Our food supply; perils and remedies (Offices of "Country life" [etc.];, 1916), by Christopher Hatton Turnor (page images at HathiTrust)
• Five technical reports on food and agriculture, submitted to the United Nations interim commission on food and agriculture (Washington, 1945), by United Nations Interim Commission on Food and Agriculture (page images at HathiTrust)
• Hunger 1992 : (Bread for the World Institute on Hunger & Development, 1991), by Bread for the World (Organization). Institute on Hunger & Development (page images at HathiTrust; US access only)
• The world food problem. (U.S. Govt. Print. Off, 1967), by United States. President's Science Advisory Committee. Panel on World Food Supply (page images at HathiTrust)
• Food situation in Central Europe, 1917. (Govt. print. off., 1918), by Alfred Maylander, United States. Congress 1917-1918). House, and United States Bureau of Labor Statistics (page images at HathiTrust)
• A compendium of the world's food production and consumption (The author, 1891), by C. Wood Davis (page images at HathiTrust)
• The Port of New York authority. Report on the food supply of the Port of New York district .... (J.B. Lyon company, printers, 1922), by Port of New York Authority and Eugenius Harvey Outerbridge (page images at HathiTrust)
• World population and food crisis. Hearing, Eighty-ninth Congress, first session, June 29, 1965. (U. S. Govt. Print. Off., 1965), by United States. Congress. Senate. Committee on Foreign Relations. Subcommittee on Economic and Social Policy Affairs (page images at HathiTrust)
• Overview of the global food and population situation : hearings before the Subcommittee on Natural Resources, Agriculture Research, and Environment of the Committee on Science, Space, and Technology, U.S. House of Representatives, One Hundred First Congress, first session, February 23, 28, 1989. (U.S. G.P.O. :, 1989), by Space United States. Congress. House. Committee on Science (page images at HathiTrust)
• Brooks-Bright Anglo-American prize essays, 1928 (The Macmillan company, 1928), by Brooks-Bright Foundation (page images at HathiTrust; US access only)
• World food survey. (Washington, 1946), by Food and Agriculture Organization of the United Nations (page images at HathiTrust; US access only)
• Food in war and peace. (International harvester company, 1943), by Karl B. Mickey and International Harvester Company (page images at HathiTrust)
• World food appraisal. ([Washington? D.C., 1947), by Food and Agriculture Organization of the United Nations and Geneva Food and Agriculture Organization of the United Nations. FAO confernece. 3d session (page images at HathiTrust)
• Food for freedom; Armour and company's part in America's all-out war effort. ([Chicago, 1942), by Armour and Company (page images at HathiTrust)
• Nutrition in review. ([Albany, 1945), by New York (State). Legislature. Joint Committee on Nutrition (page images at HathiTrust)
• Starvation truths, half-truths, untruths .... ([Ithaca? N.Y.], 1946), by Frank A. Pearson and Don Paarlberg (page images at HathiTrust)
• Food selection--price and quality ... (Burgess publishing co., 1943), by Agnes C. Brown (page images at HathiTrust)
• Food research and development : freedom from want (Industrial College of the Armed Forces, 1962), by Edward S. Josephson and Industrial College of the Armed Forces (U.S.) (page images at HathiTrust)
• Nutrition and the war. (Washington, 1943), by United States. Bureau of Agricultural Economics (page images at HathiTrust; US access only)
• The food supply and population of the world. ([Ithaca, N.Y.], 1924), by Shijin Dong (page images at HathiTrust)
• A hungry world : the challenge to agriculture : general report (Division of Agricultural Sciences, University of California, 1974), by University of California Food Task Force and University of California (System). Division of Agricultural Sciences (page images at HathiTrust)
• The world's food resources. (1926), by O. D. von Engeln (page images at HathiTrust)
• World food : looking beyond the crisis (Division of Information, Economic Research Service, U.S. Dept. of Agriculture, 1973), by Quentin M. West and Minn.) National Public Policy Conference (1973 : Gull Lake (page images at HathiTrust)
• World food needs and production and agricultural trade (Special Assistant to the President for Agricultural Trade and Food Assistance, 1987), by Alan T. Tracy (page images at HathiTrust; US access only)
• Report of proceedings of the 4th World's poultry congress at the Crystal palace, London, England: July 22-30, 1930 ... (H.M. Stationery Off., 1931), by World's Poultry Congress and Exhibition (4th : 1930 : London) (page images at HathiTrust)
• [Documents prepared in connection with the United nations conference on food and agriculture] (Washington, Hot Springs, Va., 1943), by Va. United nations conference on food and agriculture. Hot Springs and R.M. Campbell (page images at HathiTrust; US access only)
• Your food : a food policy basebook (Cooperative Extension Service, Ohio State University, 1977), by Marsha Holdsworth, Wallace Barr, Ohio State University. Cooperative Extension Service, and National Public Policy Education Committee (page images at HathiTrust; US access only)
• Foodstuffs 'round the world; world trade and crop notes section ... ([Washington, in the 20th century), by United States. Dept. of Commerce (page images at HathiTrust)
• Foodstuffs 'round the world; foreign notes on meats, fats, oils, and livestock ... (Washington, in the 20th century), by United States. Dept. of Commerce (page images at HathiTrust)
• Foreign food production, current prospects for (Washington, D.C., 1946), by U.S. - Office of foreign agricultural relations (page images at HathiTrust; US access only)
• Implementation of World Food Conference recommendations : hearing before the Subcommittee on Foreign Agricultural Policy of the Committee on Agriculture and Forestry, United States Senate, Ninety-fourth Congress, first session, May 1, [Nov. 6] 1975 (U.S. Govt. Print. Off., 1975), by United States. Congress. Senate. Committee on Agriculture and Forestry. Subcommittee on Foreign Agricultural Policy (page images at HathiTrust)
• A systems analysis of grain reserves (U.S. Dept. of Agriculture, Econoimcs, Statistics, and Cooperatives Service, 1980), by David J. Eaton and Statistics United States. Dept. of Agriculture. Economics (page images at HathiTrust)
• L'oeuvre du Comité national de secours et d'alimentation pendant la guerre. (Lebègue & cie, 1920), by Albert Henry (page images at HathiTrust; US access only)
• Food products of the world (The Hotel World, 1902), by Mary Elizabeth Green and Ill.) World's Columbian Exposition (1893 : Chicago (page images at HathiTrust)
• Food in wartime (University of California press, 1942), by Berkeley University of California and James Madison 1897- Tinley (page images at HathiTrust)
• Computers, satellites, and food : a global perspective (Laboratory for Applications of Remote Sensing, Purdue University, 1977), by Marion F. Baumgardner (page images at HathiTrust; US access only)
• The crisis and chaos in Somalia : hearing before the Subcommittee on Africa of the Committee on Foreign Affairs, House of Representatives, One Hundred Second Congress, second session, September 16, 1992. (U.S. G.P.O. :, 1993), by United States House Committee on Foreign Affairs, Subcommittee on Africa (page images at HathiTrust)
• Global 2000 report : hearing before the Subcommittee on Census and Population of the Committee on Post Office and Civil Service, House of Representatives, Ninety-seventh Congress, first session, May 12, 1981. (U.S. G.P.O. :, 1981), by United States. Congress. House. Committee on Post Office and Civil Service. Subcommittee on Census and Population (page images at HathiTrust)
• Foreign agricultural economic report. (U.S. Dept. of Agriculture, Economics, Statistics, and Cooperatives Services., 1978), by Statistics United States. Dept. of Agriculture. Economics (page images at HathiTrust)
• U.S. and world food situation. Hearings, before the Subcommittee on Agricultural Production, Marketing, and Stabilization of Prices and Subcommittee on Foreign Agricultural Policy of the Committee on Agriculture and Forestry, United States Senate, Ninety-third Congress, first session. (U.S. Govt. Print. Off., 1974), by Marketing United States. Congress. Senate. Committee on Agriculture and Forestry. Subcommittee on Agricultural Production and United States. Congress. Senate. Committee on Agriculture and Forestry. Subcommittee on Foreign Agricultural Policy (page images at HathiTrust)
• World food situation : prospects for world grain production, consumption, and trade (U.S. Dept. of Agriculture, 1967), by Martin E. Abel and Anthony S. Rojko (page images at HathiTrust)
• The world food situation and prospects to 1985 (Economic Research Service, U.S. Dept. of Agriculture, 1974), by United States. Department of Agriculture. Economic Research Service (page images at HathiTrust)
• World food situation and prospects : U.S. role and programs (U.S. Department of Agriculture Economics, Statistics, and Cooperative Service, 1978), by Kenneth R. Farrell (page images at HathiTrust)
• World food aid needs and availabilities, 1981 (International Economics Division, Economics Research Service, U.S. Dept. of Agriculture, 1981), by United States. Dept. of Agriculture. Economic Research Service. International Economics Division (page images at HathiTrust)
• Food enough for all : the world food situation in perspective. (Economic Research Service, U.S. Dept. of Agriculture, 1975), by United States. Dept. of Agriculture. Economic Research Service (page images at HathiTrust)
• Food for the future through research. (U.S. Dept. of Agriculture, 1960), by United States. Dept. of Agriculture (page images at HathiTrust)
• Report assessing global food production and needs as of April 15, 1979. (U.S. Dept. of Agriculture, Economics, Statistics, and Cooperatives Service, 1979), by Statistics United States. Dept. of Agriculture. Economics (page images at HathiTrust)
• Global food demand patterns over changing levels of economic development (U.S. Dept. of Agriculture, ERS, Agriculture and Trade Analysis Division, 1987), by Suzanne Marie Marks, Mervin J. Yetley, and United States. Dept. of Agriculture. Economic Research Service. Agriculture and Trade Analysis Division (page images at HathiTrust)
• From farmers to consumers : vertical coordination in the food industry (U.S. Dept. of Agriculture, ERS ;, 1996), by Steve Martinez, Al Reed, and United States. Dept. of Agriculture. Economic Research Service (page images at HathiTrust; US access only)
• Foodservice operations. (Naval Supply Systems Command, 1979), by United States. Naval Supply Systems Command (page images at HathiTrust)
• Energy related impacts on Great Plains agricultural productivity in the next quarter century, 1976-2000. (Great Plains Agricultural Council, 1976), by Great Plains Agricultural Council and Nebraska Agricultural Experiment Station (page images at HathiTrust; US access only)
• L'agriculture. (Au bureau de la "Révolte,", 1893), by Petr Alekseevich Kropotkin and La Révolte (page images at HathiTrust)
• Research to meet U.S. and world food needs : report of a Working Conference. (s.n., 1975), by Working Conference on Research to Meet U.S. and World Food Needs and Agricultural Research Policy Advisory Committee (page images at HathiTrust; US access only)
• Report on murrain in horned cattle, the public sale of diseased animals, and the effects of the consumption of their flesh on human health : addressed to the Right Honourable the President of the General Board of Health (Printed by George E. Eyre and William Spottiswoode, 1857), by Edward Headlam Greenhow and Great Britain. General Board of Health (page images at HathiTrust)
• Book of information. United States grain corporation. Issue of August 23, 1919. ([New York?], 1919), by United States Grain Corporation (page images at HathiTrust)
• Science and the world food problem (Connecticut Agricultural Experiment Station, 1975), by Robert E. Evenson (page images at HathiTrust; US access only)
• The food situation of the country, with some remarks on the urgent necessity for a national food commission. ([New York, 1917), by H. Edwin Lewis (page images at HathiTrust)
• The high cost of living its causes and cures : a sermon (First Congregational Church, 1919), by A. E. Cooke (page images at HathiTrust; US access only)
• Final act and section reports. (U. S. Govt. print. off., 1943), by Va.) United Nations Conference on Food and Agriculture (1943 : Hot Springs (page images at HathiTrust)
• Food supply : a practical handbook for the use of colonists and all intending to become farmers abroad or at home (C. Griffin & Co. ;, 1898), by Robert Bruce (page images at HathiTrust)
• Final report of Her Majesty's Commissioners appointed to inquire into the subject of agricultural depression : presented to both houses of Parliament by command of Her Majesty, 1897 (Printed for H.M.S.O. by Eyre & Spottiswoode, 1897), by Great Britain. Royal Commission on Agriculture (page images at HathiTrust)
• Report of the committee on mobilization of high school boys for farm service (Boston, 1917), by Massachusetts. Committee on Public Safety. Committee on School-Boys for Farm Service (page images at HathiTrust; US access only)
• The wheat problem; based on remarks made in the presidential address to the British association at Bristol in 1898. (G. P. Putnam's sons; [etc., etc.], 1900), by William Crookes, C. Wood Davis, and John Hyde (page images at HathiTrust)
• Prize essay : showing the advantage of the corn law, for the purpose of producing a sufficient quantity of food for the maintenance of the people (Meggy and Chalk, 1846), by Barnett Blake and Essex Agricultural Protection Society (page images at HathiTrust)
• A graphic summary of world agriculture (U.S. Dept. of Agriculture, Office of Foreign Agricultural Relations, 1949), by Reginald G. Hainsworth (page images at HathiTrust)
• World war on hunger : hearings before the Committee on Agriculture, House of Representatives, Eighty-ninth Congress, second session. (Washington : U.S. G.P.O., 1966., 1966), by United States. Congress 1974). House. Committee on Agriculture (page images at HathiTrust)
• Foreign agricultural relations : hearings before subcommittee no. 2 of the Committee on Agriculture, House of Representatives, Eighty-first Congress, second session, February 9 and 22, 1950. (The Committee, 1950), by United States. Congress. House. Committee on Agriculture and United States. Office of Foreign Agricultural Relations (page images at HathiTrust)
• World war on hunger : staff summary of testimony presented by public witnesses at hearings on world food and population problems, February 14-18, 1966, Committee on Agriculture, House of Representatives, Eighty-ninth Congress, second session. (U.S. G.P.O., 1966), by United States. Congress. House. Committee on Agriculture (page images at HathiTrust)
• Implementation of World Food Conference recommendations : hearing before the Subcommittee on Foreign Agricultural Policy of the Committee on Agriculture and Forestry, United States Senate, Ninety-fourth Congress, first session, May 1, 1975. (U.S. Govt. Print. Off, 1975), by United States. Congress. Senate. Committee on Agriculture and Forestry. Subcommittee on Foreign Agricultural Policy (page images at HathiTrust)
• World food security. (Bureau of Public Affairs, Dept. of State, 1982), by United States. Department of State. Bureau of Public Affairs (page images at HathiTrust)
• Implementation of World Food Conference recommendations : hearing before the Subcommittee on Foreign Agricultural Policy of the Committee on Agriculture and Forestry, United States Senate, Ninety-fourth Congress, first session, Nov. 6,1975. (U.S. Govt. Print. Off, 1975), by United States. Congress. Senate. Committee on Agriculture and Forestry. Subcommittee on Foreign Agricultural Policy (page images at HathiTrust)
• World food security : report of the Subcommittee on Foreign Agricultural Policy of the Committee on Agriculture and Forestry, United States Senate (U.S. G.P.O., 1973), by Tim Josling, Library of Congress. Congressional Research Service, and United States. Congress. Senate. Committee on Agriculture and Forestry. Subcommittee on Foreign Agricultural Policy (page images at HathiTrust)
• Food-production act, 1919. Hearings before the Committee on agriculture, House of representatives, Sixty-fifth Congress, second session, on estimates of appropriations required to carry out, during the fiscal year ending June 30, 1919, the purposes of the act approved August 10, 1917, entitled "An act to provide further for the national security and defense by stimulating agriculture and facilitating the distribution of agricultural products" (40 Stat., p. 273) (Govt. print. off., 1918), by United States. Congress. House. Committee on Agriculture (page images at HathiTrust)
• Extension of the Food-control act. Hearings before the Committee on agriculture, House of representatives, Sixty-sixth Congress, first session, on H.R. 10376. November 7 [and 11] 1919. (Govt. print. off., 1919), by United States. Congress. House. Committee on Agriculture (page images at HathiTrust)
• Report of the Food Controller ([Ottawa?], 1918), by Canada. Food Controller (page images at HathiTrust)
• Plan of wheat and flour control for the 1918 wheat crop. (New York, 1918), by United States. Food Administration. Cereal Division (page images at HathiTrust)
• Preface to a report of the United States food administration. ([Washington, D.C.], 1920), by Herbert Hoover (page images at HathiTrust)
• Report of the Committee on co-operation of the New York state food investigating commission. April 18, 1913. (J.B. Lyon company, printers, 1913), by New York (State) Food investigating commission. Committee on cooperation and Ezra A. Tuttle (page images at HathiTrust)
• Cold-storage legislation. Hearings before the Committee on agriculture, House of representatives, Sixty-sixth Congress, first session, on cold-storage legislation, with index and appendix containing compilation of state laws relating to cold storage, and Report of the U.S. Food administration for 1918. August 11-26, 1919. Parts 1-11. (Govt. print. off., 1919), by United States. Congress. House. Committee on Agriculture and United States Food Administration (page images at HathiTrust)
• Interim report on meat, milk, and bacon .... (H.M. sta. off., 1916), by Great Britain. Departmental committee on prices (page images at HathiTrust)
• [Miscellaneous pamphlets] (Washington, 1918), by United States Food Administration, Raymond Pearl, and Charles W. Holman (page images at HathiTrust)
• Census of the agricultural resources of New York. Census of 1917 taken by order of the New York state Food supply commission (J.B. Lyon company, printers, 1919), by New York State Food Supply Commission, John Mitchell, C. S. Wilson, and New York (State) Food supply commission (page images at HathiTrust)
• Prices of hogs. (Chicago, 1917), by United States. Food Administration. Meat Division and Joseph P. Cotton (page images at HathiTrust)
• Bulletin. No. 1-5. May, 1917-Aug. 15, 1917. ([Albany, N.Y., 1917), by New York State Food Supply Commission (page images at HathiTrust)
• Minutes of the Committee on Prices, August 17-29th, 1917. ([Washington, 1917), by United States Food Administration. Committee on Prices (page images at HathiTrust)
• Food and people. : How can the people of the world get enough to eat? ([U.S. Govt. Print. Off], 1950), by U.S. National Commission for UNESCO. (page images at HathiTrust)
• World food-population levels : report to the President, April 9, 1970. (U.S. Dept. of Agriculture, 1970), by United States. Agency for International Development and United States. Department of Agriculture. Foreign Economic Development Service (page images at HathiTrust)
• Paris-vivant. L'estomac de Paris. (La Librairie illustrée, 1887), by A. Coffignon (page images at HathiTrust)
• The world food program : how the U.S. can help improve it, Departments of Agriculture and State, Agency for International Development : report to the Senate Committee on Governmental Affairs (U.S. General Accounting Office, 1977), by United States General Accounting Office and United States Senate Committee on Governmental Affairs (page images at HathiTrust)
• Measures to alleviate the world shortage of cereals and other foodstuffs : introductory statement. (Food and Agriculture Organization of the United Nations, 1947), by Food and Agriculture Organization of the United Nations and United Nations. General Assembly (page images at HathiTrust; US access only)
• Proposals for a World food board, and, World food survey. (Food and Agriculture Organization of the United Nations, 1946), by Food and Agriculture Organization of the United Nations (page images at HathiTrust; US access only)
• Long-term consequences of technological change on food security : the case for cereal grain (Dept. of Agricultural Economics, New York State College of Agriculture and Life Sciences, Cornell University, 1979), by Randolph Barker, Donald Winkelmann, Eric C. Gabler, and New York State College of Agriculture and Life Sciences. Dept. of Agricultural Economics (page images at HathiTrust)
• The new politics of food (U.S. Dept. of Agriculture, [Economic Research Service], 1975), by Lyle P. Schertz (page images at HathiTrust)
• World food security: a global priority. Hearing before the Subcommittee on Africa and the Subcommittee on International Organizations and Movements of the Committee on Foreign Affairs, House of Representatives, Ninety-third Congress, first session. (U.S. Govt. Print. Off., 1974), by United States House Committee on Foreign Affairs, Subcommittee on Africa and United States. Congress. House. Committee on Foreign Affairs. Subcommittee on International Organizations and Movements (page images at HathiTrust)
• Global food assessment, 1980. (U.S. Dept. of Agriculture, Economics, Statistics, and Cooperatives Service, 1980), by Statistics United States. Department of Agriculture. Economics (page images at HathiTrust)
• Report (s.n.], 1947), by Herbert Hoover (page images at HathiTrust)
• This year's no. one job: producing to exceed 1943 Food for Freedom goals (College Station, Texas : Extension Service, Agricultural and Mechanical College of Texas, 1943., 1943), by Agricultural and Mechanical College of Texas. Extension Service and United States Department of Agriculture (page images at HathiTrust; US access only)
• Wartime changes in world food production (U.S. Dept. of Agriculture, Office of Foreign Agricultural Relations, 1944), by United States. Office of Foreign Agricultural Relations and C. M. Purves (page images at HathiTrust; US access only)
• A graphic summary of world agriculture (U.S. Dept. of Agriculture, Economic Research Service, Regional Analysis Division, 1964), by Nelson P. Guidry (page images at HathiTrust)
• Will there be enough food? (The Department :, 1981), by Jack Hayes and United States Department of Agriculture (page images at HathiTrust)
• Estimated number of days' supply of food and beverages in warehouses at wholesale, 1963 : a civil defense study (Marketing Economics Division, Economic Research Service, U.S. Dept. of Agriculture, 1963), by Michael G. Van Dress (page images at HathiTrust)
• Estimated number of days' supply of food and beverages in retail stores, 1962 : a civil defense study (Marketing Economics Division, Economic Research Service, U.S. Dept. of Agriculture, 1962), by Michael G. Van Dress (page images at HathiTrust)
• People, space, food. (Sheed and Ward, 1960), by Arthur McCormack (page images at HathiTrust; US access only)
• Population and food supply. (United Nations, Office of Public Information, 1962), by Robert C. Cook (page images at HathiTrust; US access only)
• LANDSAT, a satellite for all seasons : an environmental film series for science and social studies classrooms. ([State Board of Education, Illinois Office of Education], 1977), by United States National Aeronautics and Space Administration and Illinois Office of Education (page images at HathiTrust; US access only)
• Vorratswirtschaft und Volkswirtschaft (J. Springer, 1915), by Hermann Levy (page images at HathiTrust; US access only)
• The world food problem; a report. (U.S. Govt. Print. Off., 1967), by United States. President's Science Advisory Committee. Panel on the World Food Supply (page images at HathiTrust; US access only)
• Japan's food demand and 1985 grain import prospects (U.S. Dept. of Agriculture, Economic Research Service, Foreign Development and Trade Division; for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1969), by Joseph R. Barse and United States. Department of Agriculture. Economic Research Service. Foreign Development and Trade Division (page images at HathiTrust)
• Optimal sizing of urban flood control systems (Corps of Engineers, U.S. Army, 1974), by Darryl W. Davis (page images at HathiTrust)
• Foods; production, marketing, consumption (Prentice-Hall, Inc., 1940), by Jean Josephine Stewart (page images at HathiTrust; US access only)
• Food, a world problem : prepared with special reference to the film, World of plenty, a British ministry of information film (Educational Film Library Association, Inc., 1944), by Frank Ernest Hill (page images at HathiTrust; US access only)
• Questions and answers on the world food situation. (The Service, 1974), by United States. Foreign Agricultural Service (page images at HathiTrust)
• People, food, machines (Washington, D.C. : Public Affairs Institute, [1950], 1950), by Stephen Raushenbush (page images at HathiTrust; US access only)
• Achieving a high level of food consumption (Washington, 1944), by United States. Bureau of Agricultural Economics and Willard W. Cochrane (page images at HathiTrust)
• The U.S. proposal for an international grain reserves system : report of a staff study mission to the ... meeting of the International Wheat Council Preparatory Group. (U. S. Govt. Print. Off., 1975), by United States House Committee on International Relations, Lewis Gulick, and International Wheat Council (page images at HathiTrust)
• World food appraisal as of April 1949. (Washington, 1949), by Food and Agriculture Organization of the United Nations (page images at HathiTrust; US access only)
• World enough ... and time? : the twilight belt, 1965 world food situation, preparation for progress. (Economic Research Service, U.S. Dept. of Agriculture, 1965) (page images at HathiTrust)
• Food around the world (Economic and Statistical Analysis Division, Economic Research Service, 1966), by Helen M. Eklund, Stephen J. Hiemstra, and United States. Dept. of Agriculture. Economic Research Service. Foreign Regional Analysis Division (page images at HathiTrust)
• A review of the National Academy of Science, world food and nutrition study (U.S. Dept. of Agriculture, 1978), by United States. Agricultural Research Policy Advisory Committee and National Research Council. Study on World Food and Nutrition Steering Committee (page images at HathiTrust; US access only)
• World food appraisal for 1946-47 (issued 26 December 1946). (Washington, U.S.A., 1946), by Food and Agriculture Organization of the United Nations (page images at HathiTrust; US access only)
• U.S. agricultural research policy and the world food situation ([Economic Research Service, U.S. Dept. of Agriculture], 1976), by Joseph W Willett (page images at HathiTrust)
• The 1964 world agricultural situation. (U.S. Dept. of Agriculture, Economic Research Service, Foreign Agricultural Service, 1963) (page images at HathiTrust)
• Synthetics and substitutes for agricultural products: projections for 1980 (U.S. Dept. of Agriculture, Economic Research Service, 1972), by William W. Gallimore and United States. Dept. of Agriculture. Economic Research Service (page images at HathiTrust; US access only)
• Current world food situation (Economic and Statistical Analysis Division, Economic Research Service, 1967), by United States. Dept. of Agriculture. Economic Research Service. Foreign Regional Analysis Division (page images at HathiTrust)
• The 1965 world agricultural situation. (U.S. Dept. of Agriculture, Economic Research Service, Foreign Agricultural Service, 1964) (page images at HathiTrust)
• Research for food production : food protection. ([Urbana], 1942), by Illinois. Natural History Survey Division (page images at HathiTrust; US access only)
• The World agricultural situation : review of 1967 and outlook for 1968 (U.S. Dept. of Agriculture, Economic Research Service, 1968), by United States. Dept. of Agriculture. Economic Research Service. Foreign Regional Analysis Division (page images at HathiTrust)
• Extending Commodity credit act; roll-back in food prices : hearings before the Committee on Banking and Currency, United States Senate, Seventy-eighth Congress, first session, on extending Commodity credit act; roll-back in food prices, June 8, 10, 11, 14, 15, and 16, 1943 (Washington, D.C. : United States Government Printing Office, 1943, 1943), by United States Senate Committee on Banking and Currency and United States. Congress. 1943). Senate (page images at HathiTrust)
• Symposium on science and foreign policy: the green revolution. Proceedings before the Subcommittee on National Security Policy and Scientific Developments of the Committee on Foreign Affairs, House of Representatives. 91st Congress, first session, Dec. 5, 1969. (U.S. Govt. Print. Off., 1970), by United States. Congress 1947). House. Committee on Foreign Affairs. Subcommittee on National Security Policy and Scientific Developments (page images at HathiTrust; US access only)
• Grain requirements and availabilities (cereals except rice). Preliminary report three pursuant to H. Res. 296 ... (U.S. Govt. Print. Off., 1947), by United States. Congress. House. Select Committee on Foreign Aid (page images at HathiTrust)
• Agricultural production in the United States by county : a compilation of information from the 1974 Census of Agriculture for use in terrestrial food-chain transport and assessment models (Oak Ridge, Tennessee : Oak Ridge National Laboratory, Health and Safety Research Division, 1982., 1982), by R. W. Shor, R. D. Sharp, Charles F. Baes, United States. Department of Energy, Oak Ridge National Laboratory, and United States. Environmental Protection Agency. Office of Radiation Programs (page images at HathiTrust)
• I prodotti della terra e dell'industria (L. Bertoni, 1901), by Elisée Reclus (page images at HathiTrust; US access only)
• 1847 compared with the prospects of 1848,1849, & c (Hamilton, Adams and Co., 1847) (page images at HathiTrust)
• Hunger and revolution (E. Wilson, 1843), by John Lhotsky (page images at HathiTrust)
• L'alimentazione dell'Italia in tempo di guerra, discorso pronunziato alla Camera dei deputati nella tornata del 21 dicembre 1917. (Tip. della Camera di deputati, 1917), by Silvio Crespi (page images at HathiTrust; US access only)
• The food manufacturing industries in New York and its environs; present trends and probable future developments (Regional Plan of New York and Its Environs, 1924), by Faith M. Williams (page images at HathiTrust)
• Sweets without sugar (M.S. Mill Co., 1942), by Marion White (page images at HathiTrust; US access only)
• Food balances for twelve countries in the Far East and Oceania, 1959-61 (Foreign Regional Analysis Division, Economic Research Service, U.S. Dept. of Agriculture, 1964), by United States. Department of Agriculture. Economic Research Service. Foreign Regional Analysis Division (page images at HathiTrust)
• Food balances for sixteen countries of Western Europe, 1959-61 (Foreign Regional Analysis Division, Economic Research Service, U.S. Dept. of Agriculture, 1964), by United States. Department of Agriculture. Economic Research Service. Foreign Regional Analysis Division (page images at HathiTrust)
• Food balances for twenty-four countries of the Western Hemisphere (Foreign Regional Analysis Division, Economic Research Service, U.S. Dept. of Agriculture, 1964), by James J. Naive, Rena E. Perley, Gae A. Bennett, and United States. Department of Agriculture. Economic Research Service. Western Hemisphere Branch (page images at HathiTrust)
• Consumption stability and the potential role of food aid in Africa (U.S. Dept. of Agriculture, Economic Research Service, Agriculture and Trade Analysis Division, 1989), by Stacey L. Rosen and United States. Department of Agriculture. Economic Research Service. Agriculture and Trade Analysis Division (page images at HathiTrust)
• Food strategies and market liberalization in Africa : case studies of Kenya, Tanzania, and Zimbabwe (U.S. Dept. of Agriculture, Economic Research Service, Agriculture and Trade Analysis Division, 1992), by Shahla Shapouri, Stacey L. Rosen, Margaret B. Missiaen, and United States. Department of Agriculture. Economic Research Service. Agriculture and Trade Analysis Division (page images at HathiTrust)
• International control of world resources : a handbook for high school debaters. (The Office, 1975), by United States. Department of Agriculture. Office of Communication (page images at HathiTrust)
• Will there be enough food? (U.S. Dept. of Agriculture, 1981), by United States Department of Agriculture (page images at HathiTrust; US access only)
• Injuries inflicted to the German national strength through the enemy blockade ([Reichsdruckerei], 1918), by Germany. Reichsgesundheitsamt (page images at HathiTrust; US access only)
• Die Menschheit am Scheidewege (B. Schwabe, 1926), by Edward M. East (page images at HathiTrust; US access only)
• The family food supply (The Alabama Polytechnic Institute, Extension Service, 1941), by Mildred Simon (page images at HathiTrust; US access only)
• L'alimentation communale à Petrograd (L'Internationale Communiste, 1921), by Petrogradskiĭ Sovet rabochikh i krasnoarmeĭskikh deputatov (page images at HathiTrust; US access only)
• The plentiful foods program. (United States Government Printing Office, 1949), by United States. Department of Agriculture. Production and Marketing Administration. Food Distribution Programs Branch and United States Department of Agriculture (page images at HathiTrust)

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