| Title: | Health based screening levels for use in state or local scale water quality assessments |
| Alternate title: | Development of health-based screening levels for use in state- or local-scale water-quality assessments |
| Author: | Toccalino, Patricia, 1965- |
| Author: | National Water-Quality Assessment Program (U.S.) |
| Author: | Oregon Health & Science University |
| Author: | Geological Survey (U.S.) |
| Note: | U.S. Dept. of the Interior, U.S. Geological Survey ;, 2003 |
| Link: | page images at HathiTrust |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
| Subject: | Drinking water -- Contamination -- Health aspects -- United States |
| Subject: | Drinking water -- Standards -- United States |
| Subject: | Health risk assessment -- United States |
| Subject: | Risk assessment |
| Subject: | Water quality -- United States -- Measurement |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
Help with reading books -- Report a bad link -- Suggest a new listing
Home -- Search -- New Listings -- Authors -- Titles -- Subjects -- Serials
Books -- News -- Features -- Archives -- The Inside Story
Edited by John Mark Ockerbloom (onlinebooks@pobox.upenn.edu)
OBP copyrights and licenses.