| Title: | The brewer : a familiar treatise on the art of brewing, with directions for the selection of malt and hops, &c, &c : instructions for making cider and British wines : also a description of the new and improved brewing saccharometer and slide rule, with full instructions for their use. |
| Author: | Loftus, W. R. (William Robert) |
| Note: | W.R. Loftus, 1863 |
| Link: | page images at HathiTrust |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
| Subject: | Ale |
| Subject: | Beer |
| Subject: | Brewing |
| Subject: | Wine and wine making |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
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