| Title: | How to cook halibut |
| Author: | Osterhaug, Kathryn L. |
| Author: | Kerr, Rose G. |
| Author: | U.S. Fish and Wildlife Service |
| Note: | Fish and Wildlife Service, U.S. Dept. of the Interior, 1956 |
| Link: | page images at HathiTrust |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
| Subject: | Cooking (Fish) |
| Subject: | Cooking, American |
| Subject: | Halibut |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
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