The Online Books Page

Online Books by

O. C. Hester

(Hester, O. C. (Opie Curtis), 1921-)

Books from the extended shelves:

• Hester, O. C. (Opie Curtis), 1921-: Egg marketing : channels and methods used by northeastern producers (U.S. Dept. of Agriculture, Bureau of Agricultural Economics, 1951) (page images at HathiTrust)
• Hester, O. C. (Opie Curtis), 1921-: Market potentials for modified edible fats and oils (U.S. Dept. of Agriculture, Economic Research Service, Marketing Economics Division, 1964), also by Richard L. Boggs (page images at HathiTrust)
• Hester, O. C. (Opie Curtis), 1921-: Marketing and pricing Puerto Rican raw sugar (U.S. Dept. of Agriculture, Agricultural Marketing Service, Marketing Economics Research Division, 1960), also by Robert G. Martin (page images at HathiTrust)
• Hester, O. C. (Opie Curtis), 1921-: Natural fibers in nonwoven manufacture (Economic Research Service, U.S. Dept. of Agriculture, 1970), also by Clarence Moore (page images at HathiTrust)
• Hester, O. C. (Opie Curtis), 1921-: Pricing eggs at wholesale in Chicago and St. Louis (U.S. Dept. of Agriculture, Agricultural Marketing Service, Marketing Research Division, 1957), also by Norris Taylor Pritchard (page images at HathiTrust)
• Hester, O. C. (Opie Curtis), 1921-: Pricing eggs in Los Angeles (U.S. Dept. of Agriculture, Agricultural Marketing Service, 1957), also by Norris Taylor Pritchard (page images at HathiTrust)
• Hester, O. C. (Opie Curtis), 1921-: Recent research on the marketing of sweetpotato flakes (Marketing Economics Division, Economic Research Service, U.S. Dept. of Agriculture, 1964), also by Howard W. Kerr (page images at HathiTrust)
• Hester, O. C. (Opie Curtis), 1921-: Sales of eggs by farmers in the north central region (U.S. Dept. of Agriculture, Bureau of Agricultural Economics, 1951), also by W. N. Starkey and Louis F. Herrmann (page images at HathiTrust)

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