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AUTHORS (1-3 of 3)
Earl, Robert O.
1 E-BOOK Food labeling : toward national uniformity / Committee on State Food Labeling, Food and Nutrition Bo  
 
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1992  
2 E-BOOK Iron deficiency anemia : recommended guidelines for the prevention, detection, and management among  
 
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1993  
3 E-BOOK Opportunities in the nutrition and food sciences : research challenges and the next generation of in  
 
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1994  
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