Dairying, Cooperative -- Economic aspects -- VermontSee also what's at your library, or elsewhere.
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Filed under: Dairying, Cooperative -- Economic aspects -- Vermont
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Filed under: Dairying, Cooperative -- Economic aspects -- New England
Filed under: Dairying -- Economic aspects -- Vermont
Filed under: Dairy farming -- Economic aspects -- Vermont- Rural agricultural issues in the state of Vermont hearing before the Committee on Agriculture, Nutrition, and Forestry, United States Senate, One Hundredth Congress, first session on rural economic revitalization, environmental protection, nutrition, and dairy farming, July 27, 1987--Winooski, VT. (U.S. G.P.O., 1988), by United States Senate Committee on Agriculture, Nutrition, and Forestry (page images at HathiTrust)
- Rural agricultural issues in the state of Vermont : hearing before the Committee on Agriculture, Nutrition, and Forestry, United States Senate, One Hundredth Congress, first session on rural economic revitalization, environmental protection, nutrition, and dairy farming, July 27, 1987--Winooski, VT. (U.S. G.P.O. :, 1988), by United States Senate Committee on Agriculture, Nutrition, and Forestry (page images at HathiTrust)
- Elasticity of supply of milk from Vermont plants : factors affecting average deliveries per patron. I, The milk-feed price ratio (Vermont Agricultural Experiment Station, 1927), by A. R. Gans (page images at HathiTrust)
- Studies in Vermont dairy farming. IX, The Champlain Valley during a major depression (Vermont Agricultural Experiment Station, 1936), by John Allen Hitchcock and S. W. Williams (page images at HathiTrust; US access only)
- Studies in Vermont dairy farming. XII, Dairy farm management in the Champlain Valley and its relation to the price level (Vermont Agricultural Experiment Station, 1941), by S. W. Williams (page images at HathiTrust; US access only)
- Cost of producing milk in Vermont 1956-1957 (Agricultural Experiment Station, University of Vermont and State Agricultural College, 1959), by Raymond H. Tremblay (page images at HathiTrust; US access only)
- Capital requirements of Vermont dairy farmers (Agricultural Experiment Station, University of Vermont, 1963), by Gorden E. Butler and Robert O. Sinclair (page images at HathiTrust; US access only)
- The cost of producing market milk in 1916-17 on 212 Vermont farms (Vermont Agricultural Experiment Station, 1917), by G. E. Story and W. J. Tubbs (page images at HathiTrust)
Filed under: Dairying, Cooperative -- Vermont |