| Call number | Item |
| S | Agriculture (Go to start of category) |
| SF | Animal Culture (Go to start of category) |
| SF253 .W24 | ![[Info]](https://onlinebooks.library.upenn.edu/info.gif) Milk-Analysis: A Practical Treatise on the Examination of Milk and its Derivatives, Cream, Butter, and Cheese (London: Trübner and Co., 1874), by J. Alfred Wanklyn (page images at HathiTrust) |
| SF253 .W24 | Milk-Analysis: A Practical Treatise on the Examination of Milk and its Derivatives, Cream, Butter, and Cheese (New York: D. Van Nostrand, 1874), by J. Alfred Wanklyn (page images at Cornell) |
| SF259 .M8 | The Baby Killer: A War on Want Investigation Into the Promotion and Sale of Powdered Baby Milks in the Third World (London: War on Want, 1974), by Mike Muller (PDF with commentary at waronwant.org) |
| SF271 .B7 | The Complete Book of Cheese (New York: Gramercy Pub. Co., 1955), by Bob Brown, illust. by Erik Blegvad (Gutenberg text and illustrated HTML) |
| SF271 .S24 | Practical Cheddar Cheese-Making (St. Albans, UK: Camfield Press, ca. 1917), by Dora G. Saker (PDF with commentary at WordPress) |
| SF271 .S24 | Practical Cheddar Cheese-Making (second edition; St. Albans, UK: Camfield Press, ca. 1917), by Dora G. Saker (page images at HathiTrust; US access only) |
| SF283 .H3 | The Equine F. F. Vs.: A Study of the Evidence for the English Horses Imported into Virginia Before the Revolution (Richmond, VA: Privately printed, The Old Dominion Press, 1928), by Fairfax Harrison (page images at HathiTrust) |
| SF284 .E5 G6 | The Horse-World of London (London: The Religious Tract Society, 1893), by W. J. Gordon (illustrated HTML at victorianlondon.org) |
| SF285 .G7 1916 | Animal Management (1908; reprinted 1916), by Great Britain War Office Veterinary Department (page images at HathiTrust) |
| SF285 .H3 | The Faras-Nama of Hashimi (attributed to Salihotra; in Persian, with English notes; Kolkata: Asiatic Society, 1910), by Zayn al-'Abidin 'Ali ibn al-Husayn, ed. by D. C. Phillott, contrib. by Sa-li-ho-tra and Nelson Annandale (page images (with unusual ordering) at HathiTrust; US access only) |
| SF285 .S69 1696 | The Parfait Mareschal, or Compleat Farrier (Edinburgh: Printed by G. Mosman, 1696), by Jacques de Solleysel, trans. by William Hope (HTML at EEBO TCP) |
| SF293 .H8 | The Hunter Stud Book (Hunters' Improvement Society (UK) publication; volumes online for 1904-1921) (partial serial archives) |
| SF293 .M8 B8 | Justin Morgan, Founder of His Race: The Romantic History of a Horse (New York: The Shakespeare Press, 1911), by Eleanor Waring Burnham, illust. by Roger Noble Burnham (multiple formats at archive.org) |
| SF301 .A65 1850 | The Chase, the Turf and the Road (London: J. Murray, 1850), by Nimrod (illustrated HTML with commentary at fiftywordsforsnow.com) |
| SF301 .L37 | Hobby Horses (New York: Derrydale Press, 1940), by Amy Freeman Lee (page images at HathiTrust) |
| SF301 .O83 | A Dissertation on Horses: Wherein it is Demonstrated, by Matters of Fact, as Well as From the Principles of Philosophy, that Innate Qualities do not Exist, and that the Excellence of this Animal is Altogether Mechanical and not in the Blood (London: Printed for T. Waller, 1756), by William Osmer (Gutenberg text and HTML) |
| SF309 .B88 | In the Riding-School: Chats With Esmeralda (1890), by Theo. Stephenson Browne (Gutenberg text) |
| SF309 .S6 1932 | An Analysis of Horsemanship (Washington: American Remount Association, 1932), by Henry R. Smalley (page images at HathiTrust) |
| SF309 .X5 | The Art of Horsemanship, by Xenophon (HTML with commentary at Perseus) |
| SF361 .R57 | The Mule: A Treatise on the Breeding, Training, and Uses to Which He May Be Put (1867), by Harvey Riley (Gutenberg text and illustrated HTML) |
| SF375 .J54 | Sheep, Swine, and Poultry: Embracing the History and Varieties of Each, the Best Modes of Breeding, Their Feeding and Management; Together With the Diseases to Which They are Respectively Subject, and the Appropriate Remedies for Each (Philadelphia: J. E. Potter and Co., 1864), by Robert Jennings (page images at Cornell) |
| SF375.32 .F75 A3 2008 | Old Deseret Live Stock Company: A Stockman's Memoir (Logan, UT: Utah State University Press, c2008), by W. Dean Frischknecht (PDF with commentary at usu.edu) |
| SF395 .E49 1961 | Swine Science (third edition; Danville, IL: The Interstate, c1961), by M. Eugene Ensminger (page images at HathiTrust) |
| SF395 .H3 | Harris on the Pig: Breeding, Rearing, Management, and Improvement (New York: O. Judd et Co., c1870), by Joseph Harris |
| SF396 .G7 Y7 1855 | The Hog: A Treatise on the Breeds, Management, Feeding, and Medical Treatment of Swine; With Directions for Salting Pork and Curing Bacon and Hams (New York: O. Judd and Co., c1855), by William Youatt and W. C. L. Martin, ed. by Ambrose Stevens (multiple formats at archive.org) |