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Animal nutrition

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Animals -- Nutrition
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Filed under: Animal nutrition

Effect of Environment on Nutrient Requirements of Domestic Animals (1981), by National Research Council Committee on Animal Nutrition (page images with commentary at NAP)
Predicting Feed Intake of Food-Producing Animals (1987), by National Research Council Committee on Animal Nutrition (page images with commentary at NAP)
Nutritional Energetics of Domestic Animals and Glossary of Energy Terms, by National Research Council Committee on Animal Nutrition (page images with commentary at NAP)
Undernutrition in Steers: Its Relation to Metabolism, Digestion, and Subsequent Realimentation (Carnegie Institution of Washington publication #324; 1923), by Francis Gano Benedict and Ernest G. Ritzman
- multiple formats at Google
- page images at HathiTrust
The animal as a converter of matter and energy; a study of the role of live stock in food production (Book Department, The Chemical catalog Company, Inc., 1925), by Henry Prentiss Armsby and C. Robert Moulton (page images at HathiTrust)
Comparative nutrition of man and domestic animals (Academic Press, 1963), by H. H. Mitchell (page images at HathiTrust)
Antibiotics in nutrition. (Medical Encyclopedia, 1955), by Thomas H. Jukes (page images at HathiTrust)
Principles of feeding farm animals (The Interstate printers and publishers, 1946), by Sleeter Bull and W. E. Carroll (page images at HathiTrust)
The stockfeeder's companion. (Gurney and Jackson; [etc., etc.], 1915), by John Porter (page images at HathiTrust; US access only)
The feeding of crops and stock; an introduction to the science of the nutrition of plants and animals (E. P. Dutton & co., 1911), by Daniel Hall (page images at HathiTrust)
Feeds and feeding; a hand-book for the student and stockman (The author, 1911), by W. A. Henry (page images at HathiTrust)
The nutrition of farm animals (The Macmillan company, 1917), by Henry Prentiss Armsby (page images at HathiTrust)
Profitable stock feeding; a book for the farmer (The author, 1908), by Howard Remus Smith (page images at HathiTrust)
Techniques of research in livestock nutrition (Utah Agricultural Experiment Station, 1967), by Lorin E. Harris (page images at HathiTrust; US access only)
Hormonal relationships and applications in the production of meats, milk, and eggs (Agricultural Board, National Research Council, 1953), by National Research Council Committee on Animal Nutrition (page images at HathiTrust)
The principles of stockfeeding (Vinton & company, ltd., 1927), by James Wilson (page images at HathiTrust)
Feeds and feeding, a hand-book for the student and stockman (The author, 1898), by W. A. Henry (page images at HathiTrust)
The chemistry of cattle feeding and dairying (Longmans, Green & co., 1914), by J. Alan Murray (page images at HathiTrust; US access only)
Scientific feeding of the domestic animals (A. Eger, 1923), by Martin Klimmer and Paul Fischer (page images at HathiTrust)
Animal nutrition and veterinary dietetics (W. Green & son ltd., 1927), by Robert George Linton (page images at HathiTrust; US access only)
The scientific feeding of animals (The Macmillan company, 1910), by Oscar Johann Kellner and William Goodwin (page images at HathiTrust)
Meal feeding and animal digestion : a text book for all who feed condensed food (Chautanqua Farmer Steam Print, 1877), by Linus W. Miller (page images at HathiTrust)
Animal nutrition, foods and feeding (Benn Brothers, 1923), by Edward Thomas Halnan (page images at HathiTrust; US access only)
Die naturgesetze der fütterung. (Hirschfeld, 1872), by Theodor von Gohren (page images at HathiTrust)
The breeding and feeding of farm stock (Methuen, 1921), by James Wilson (page images at HathiTrust; US access only)
Die moderne Physiologie und die Fütterungs-Lehre (H. Voigt, 1887), by Oskar Müller (page images at HathiTrust)
Die Ernährung der landwirthschaftlichen Nutzthiere. (Wiegandt, Hempel & Parey, 1876), by Emil Theodor von Wolff (page images at HathiTrust)
Die landwirtschaftliche fütterungslehre und die theorie der menschlichen ernährung. (Cotta, 1861), by Emil Theodor von Wolff (page images at HathiTrust)
Grundzüge der Fütterungslehre (P. Parey, 1908), by Oscar Johann Kellner (page images at HathiTrust; US access only)
Grundzüge der fütterungslehre. (Parey, 1929), by Oscar Johann Kellner (page images at HathiTrust; US access only)
Die Ernährung der landwirtschaftlichen Nutztiere : Lehrbuch auf der Grundlage physiologischer Forschung und praktischer Erfahrung (P. Parey, 1920), by Oscar Johann Kellner and Gustav Fingerling (page images at HathiTrust; US access only)
Studies in the nutritive value of kelp meal for animal feeding (U.S. Dept. of Commerce, Bureau of Fisheries, 1932), by H. P Morris (page images at HathiTrust)
Estimating carrying capacity with simultaneous nutritional constrants (U.S. Dept. of Agriculture, Forest Service, Pacific Northwest Research Station, 1989), by Thomas A. Hanley, James J. Rogers, and United States. Forest Service. Forest Service. Pacific Northwest Research Station (page images at HathiTrust)
The maintenance rations of farm animals (U.S. Dept. of Agriculture, Bureau of Animal Industry, 1912), by Henry Prentiss Armsby (page images at HathiTrust)
Feeds and feeding; a hand-book for the student and stockman (The author, 1912), by W. A. Henry (page images at HathiTrust)
Alimentation rationnelle des animaux domestiques (J.-B. Baillière et fils, 1911), by Raoul Gouin (page images at HathiTrust; US access only)
Manual of cattle-feeding : a treatise on the laws of animal nutrition and the chemistry of feeding stuffs in their application to the feeding of animals. With illustrations and an appendix of useful tables (John Wiley & sons [etc.], 1902), by Henry Prentiss Armsby (page images at HathiTrust; US access only)
Kristische darstellung aller fütterungs-versuche und der daraus für de praktischen gebrauch resultirenden chemischen fütterungs-normen (Wilh. Hassel, 1863), by Herbert Grouven (page images at HathiTrust)
The principles of animal nutrition. With special reference to the nutrition of farm animals. (J. Wiley & sons; [etc., etc.], 1903), by Henry Prentiss Armsby (page images at HathiTrust)
The principles of feeding farm animals (The Macmillan company, 1916), by Sleeter Bull (page images at HathiTrust)
The feeding of dairy cattle (John Wiley & sons, inc.; [etc., etc.], 1922), by Andrew Corrie McCandlish (page images at HathiTrust)
Evil results of over-feeding cattle : a new inquiry ; fully illustrated by colored engravings of the hearts, lungs, &c. of diseased prize cattle, lately exhibited by the Smithfield Cattle Club, 1857 (John Churchill ..., 1858), by Frederick James Gant (page images at HathiTrust)
The feeding of animals (The Macmillan company ;, 1909), by Whitman H. Jordan and William P. Wheeler (page images at HathiTrust; US access only)
Profitable stock feeding : a book for the farmer (Smith, 1917), by Howard Remus Smith (page images at HathiTrust)
Osnovnye taĭny podbora (Zadruga, 1922), by Elliĭ Anatolʹevich Bogdanov (page images at HathiTrust; US access only)
Die Nährwerterschliessung in Heu und Stroh und Pflanzenteilen aller Art (Reichenbach, 1915), by Hans Friedenthal (page images at HathiTrust; US access only)
Hormonal relationships and applications in the production of meats, milk, and eggs. Supplement. (National Academy of Sciences-National Research Council, 1959), by National Research Council Committee on Animal Nutrition (page images at HathiTrust)
Charts: relation of pastures, feed production, and butterfat price ratios to dairy production .... (Washington, 1937), by Edmund E. Vial (page images at HathiTrust)
An extension program in range livestock and human nutrition for the western states (Washington, D. C., 1930), by United States. Office of Cooperative Extension Work (page images at HathiTrust)
The scientific feeding of animals : authorised translation (Macmillan, 1914), by Oscar Johann Kellner and William Goodwin (page images at HathiTrust; US access only)
Feed flavor and animal nutrition. (Agriaids, 1962), by Talmadge B. Tribble (page images at HathiTrust)
Approved practices in feeds and feeding (The Interstate, 1963), by Daniel W. Cassard and Elwood M. Juergenson (page images at HathiTrust)
Feeds and feeding; a handbook for the student and stockman. (Morrison Publishing Co., 1948), by F. B. Morrison (page images at HathiTrust)
The language of livestock and feeding; the right word to use in talking and writing to farmers feeders, livestock raisers and poultrymen. (Burton Bigelow organization, 1941), by Burton Bigelow organization (page images at HathiTrust; US access only)
[Feeding stuffs pamphlets] (Washington [etc., etc.], 1886) (page images at HathiTrust)
Handbuch der tierischen ernährung und der landwirtschaftlichen futtermittel. Für landwirte und zootechniker. (P. Parey, 1907), by Emil Pott (page images at HathiTrust; US access only)
Alimentation rationnelle des animaux domestiques. (Baillière, 1922), by Raoul Gouin (page images at HathiTrust; US access only)
Grundzüge der fütterungslehre. (P. Parey, 1916), by Oscar Johann Kellner and Gustav Fingerling (page images at HathiTrust; US access only)
Proceedings. (University of Illinois, College of Agriculture., 1954), by Illinois Nutrition Conference, University of Illinois (Urbana-Champaign campus). College of Agriculture, Illinois Feed Association, and University of Illinois (Urbana-Champaign campus) Department of Animal Science (page images at HathiTrust)
Ursprung und Wert der Kraftfuttermittel des Handels. (Bern, 1894), by L. Hannemann (page images at HathiTrust)
Durchführung und auswertung praktischer fütterungsversuche... (Buch- und kunstdruckerei Aug. Fieseler, 1929), by Albert Dietz (page images at HathiTrust; US access only)
Die Naturgesetze der Fütterung der landwirtschaftlichen Nutzthiere (C. L. Hirschfeld, 1872), by Carl Theodor von Gohren (page images at HathiTrust)
L'alimentation de l'homme et des animaux domestiques. t. 1, La nutrition animale. (Firmin-Didot, 1893), by L. Grandeau (page images at HathiTrust)
Kritische Darstellung aller Fütterungs-Versuche und der daraus für den practischen Gebrauch resultirenden chemischen Fütterungs-Normen. (Wilh. Haffel, 1863), by Hubert Grouven (page images at HathiTrust)
Die Gesundheitspflege der landwirthschaftlichen Haussäugethiere mit besonderer Berücksichtigung ihrer Nutzleistungen (B. Schönfeld's Buchhandlung (C. V. Werner), 1865), by Gottlieb Karl Haubner (page images at HathiTrust)
Die handelsfuttermittel ... (E. Ulmer, 1928), by Max Kling (page images at HathiTrust; US access only)
Einige dänische beobachtungen und versuche betreffs leistung und fütterung von milchkühen ... (Deutsche landwirtschafts-gesellschaft, 1929), by Lars Frederiksen (page images at HathiTrust; US access only)
Proteins and amino acids in animal nutrition. (U. S. Industrial Chemicals Co., 1957), by H. J. Almquist (page images at HathiTrust; US access only)
Beretning. (Vollebekk., between 1000 and 1999), by Norway. Norges landbrukshøgskole. Fôringsforsøk Vollebekk (page images at HathiTrust; US access only)
Lyamine (lysine, Merck): a technical bulletin in animal nutrition. (Rahway, N. J., 1961), by Merck & Co (page images at HathiTrust)
Adequate diets for captive wild animals and notes on tuberculin tests for apes and monkeys : a bulletin from the Penrose Research Laboratory of the Zoological Society of Philadelphia (Zoological Society of Philadelphia], 1956), by Herbert L. Ratcliffe and Zoological Society of Philadelphia. Penrose Research Laboratory (page images at HathiTrust; US access only)
Die Ernährung der landwirthschaftlichen Nutzthiere : kritische zusammestellung der in neuerer Zeit durch thierphysiologische Versuche erlangten Resultate in ihrer Bedeutung für die Ausgabe der landwirthschaftlichen Thierhaltung (Wiegandt, Kempel & Parey, 1876), by Emil Theodor von Wolff (page images at HathiTrust)
Infant diet/care notebook (American Association of Zoological Parks and Aquariums, 1982), by American Association of Zoological Parks and Aquariums. Infant Diet/Care Committee, Alan D. Bietz, and Steve H. Taylor (page images at HathiTrust)
Feeds and feeding : a handbook for the student and stockman (Morrison Pub. Co., 1959), by F. B. Morrison, Spencer H. Morrison, and Elsie B. Morrison (page images at HathiTrust; US access only)
Feeds and feeding : a hand-book for the student and stockman (Henry-Morrison, 1920), by W. A. Henry and F. B. Morrison (page images at HathiTrust)
Rice and its by-products for feeding livestock (U.S. Dept. of Agriculture, 1931), by E. W. Sheets and Arthur T. Semple (page images at HathiTrust)
Hay quality : relation to production and feed value (U.S. Dept. of Agriculture, 1939), by E. O. Pollock and W. H. Hosterman (page images at HathiTrust)
Range conservation practices for the Great Plains (U.S. Dept. of Agriculture, 1940), by B. W. Allred (page images at HathiTrust)
Potatoes for livestock feed (U.S. Dept. of Agriculture, Production and Marketing Administration, 1948), by Chester Royal Allender and United States. Department of Agriculture. Production and Marketing Administration (page images at HathiTrust)
Will more forage pay? : economic aspects of using more pasture and forage on farms : a progress report (U.S. Dept. of Agriculture, 1949), by United States. Bureau of Agricultural Economics (page images at HathiTrust)
Fütterungslehre (P. Parey, 1902), by Max Maercker and F. Albert (page images at HathiTrust; US access only)
Berechnung der Futterrationen. (P. Parey, 1918), by Albert Stutzer (page images at HathiTrust; US access only)
Fütterungslehre (H. Voigt, 1912), by A. Stutzer (page images at HathiTrust; US access only)
Die Futtermittel des Handels. (P. Parey, 1906), by Verband der Deutscher Landwirtschaftlicher Untersuchungs- und Forschungsanstalten (page images at HathiTrust; US access only)
Gründsatze der fütterungslehre; sowie anleitung zur aufstellung von futterrationen und futtermischungen auf Kellnerscher grundlage. Leicht fasslich an durchgeführten beispielen dargestellt ... (P. Parey, 1928), by Joachim Wilhelm Günther (page images at HathiTrust; US access only)
Soiling of cattle (A. Williams & Co., 1874), by Josiah Quincy and Edmund Quincy (page images at HathiTrust)
Farm foods: or, The rational feeding of farm animals. From the 6th ed. of 'Landwirtschaftliche Fütterungslehre'. (Gurney & Jackson, 1895), by Emil Theodor von Wolff and Herbert H. Cousins (page images at HathiTrust)
Zusammensetzung und verdaulichkeit der futtermittel nach vorhandenen analysen und untersuchungen zusammengestellt (Springer, 1891), by Theodor Dietrich and J. König (page images at HathiTrust)
Handbuch der tierischen ernährung und der landwirtschaftlichen futtermittel. Für landwirte und zootechniker. (P. Parey, 1904), by Emil Pott (page images at HathiTrust; US access only)
Feeds and feeding : a hand-book for the student and stockman (Madison, Wis. : the author, 1912), by W. A. Henry (page images at HathiTrust)
Feeding animals: a practical work upon the laws of animal growth, specially applied to the rearing and feeding of horses, cattle, dairy cows, sheep and swine (Stewart, 1886), by Elliot W. Stewart (page images at HathiTrust)
The feeding of animals (Macmillan, 1917), by Whitman H. Jordan (page images at HathiTrust)
The feeding of farm animals. (Edwards & Broughton, 1902), by Charles William Burkett (page images at HathiTrust)
Feeds and feeding manual (Henry-Morrison Co., 1921), by Elmer S. Savage and Frank Baroon Morrison (page images at HathiTrust)
Manual of cattle feeding : a treatise on the laws of animal nutrition and the chemistry of feeding stuffs in their application to the feeding of farm animals ; and an appendix of useful tables. (Wiley, 1902), by Henry Prentiss Armsby (page images at HathiTrust)
The scientific feeding of animals (Duckworth, 1915), by Oskar Johann Kellner and William Goodwin (page images at HathiTrust; US access only)
Feeds and feeding : a handbook for the student and stockman (Henry-Morrison Co., 1928), by Frank Barron Morrison and W. A. Henry (page images at HathiTrust)
Recommended nutrient allowances for domestic animals (National Academy Press, 1944), by National Research Council Committee on Animal Nutrition (page images at HathiTrust)
Feeds and feeding ; abridged ; the essentials of the feeding, care, and management of farm animals, including poultry (The Henry-Morrison Company , 1924), by W. A. Henry and Frank Barron Morrison (page images at HathiTrust)
Saccharine feeds and feeding. (North-West Mills Co., 1908), by Minn.) North-West Mills Company (Winona (page images at HathiTrust)
Better feeding of livestock (U.S. Dept. of Agriculture, 1952), by United States. Bureau of animal industry and United States. Bureau of Dairy Industry (page images at HathiTrust)
The use of energy values in the computation of rations for farm animals (U.S. Dept. of Agriculture, 1916), by Henry Prentiss Armsby (page images at HathiTrust)
Fish meal : its use as a stock and poultry food (U.S. Dept. of Agriculture, 1916), by F. C. Weber (page images at HathiTrust)
A method of calculating economical balanced rations (U.S. Dept. of Agriculture, 1918), by J. C. Rundles (page images at HathiTrust)
Nutritive requirements and feed formulas for chickens (U.S. Dept. of Agriculture, 1948), by H. R. Bird (page images at HathiTrust)
Fish meal in animal feeding with bibliography (U.S. G.P.O., 1930), by John Ruel Manning (page images at HathiTrust)
Condimental stock foods and tonics (Experiment Station, Iowa State College of Agriculture and the Mechanic Arts, 1907), by Louis Guy Michael and Harry Oliver Buckman (page images at HathiTrust)
The principles and practice of feeding including our available stock foods (Agricultural Experiment Station of the Louisiana State University and A. & M. College, 1909), by Dalrymple W. H. (William Haddock) (page images at HathiTrust)
Stock feeding (Louisiana State University and A&M College, Agricultural Experiment Station, 1914), by W. H. Dalrymple (page images at HathiTrust)
The nutritive value of cattle feeds. I, Velvet bean feed for farm stock (Massachusetts Agricultural Experiment Station, 1920), by Joseph B. Lindsey and C. L. Beals (page images at HathiTrust)
Trace metals and total nutrients in human and cattle foods (Massachusetts State College, 1941), by E. B. Holland and Walter Stuntz Ritchie (page images at HathiTrust; US access only)
Investigation in animal nutrition : beef-production (University Farm, 1916), by T. L. Haecker (page images at HathiTrust)
Nutritional requirements of rabbits and guinea pigs (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1934), by Albert Garland Hogan and Walter Stuntz Ritchie (page images at HathiTrust; US access only)
Studies in nutrition (Oklahoma Agricultural and Mechanical College, Agricultural Experiment Station, 1925), by Paul Menaul (page images at HathiTrust)
How to feed live stock successfully (University of Tennessee, Agricultural Experiment Station, 1916), by C. A. Willson (page images at HathiTrust)
The amount of vitamin A potency required by hens for egg production (Texas Agricultural Experiment Station, 1934), by R. M. Sherwood and G. S. Fraps (page images at HathiTrust)
Small grains and rye grass for winter pasture (Texas Agricultural Experiment Station, 1937), by R. H. Stansel, D. L. Jones, P. B. Dunkle, and Texas Agricultural Experiment Station (page images at HathiTrust)
Effect of calcium supplements on gains of lambs fed sorghum fodder or sorghum silage as the roughage portion of the fattening ration (Texas Agricultural Experiment Station, 1938), by J. M. Jones and W. L. Stangel (page images at HathiTrust)
Productive energy of certain feeds as measured by production of fat and flesh by growing rats (Texas Agricultural Experiment Station, 1943), by G. S. Fraps and Texas Agricultural Experiment Station (page images at HathiTrust)
Effect of sulphur on chick nutrition (Texas Agricultural Experiment Station, 1943), by R. M. Sherwood and Texas Agricultural Experiment Station (page images at HathiTrust)
Digestibility of feeds and human foods by chickens (Texas Agricultural Experiment Station, 1944), by G. S. Fraps (page images at HathiTrust)
Maintenance requirements of chickens and the effect of age of chickens on the productive energy of feeds (Texas Agricultural Experiment Station, 1944), by G. S. Fraps (page images at HathiTrust)
Composition and productive energy of poultry feeds and rations (Texas Agricultural Experiment Station, 1946), by G. S. Fraps (page images at HathiTrust)
Lamb feeding trials in the El Paso Valley, 1947-49 : a comparison of high protein cottonseed products, and of ground and unground sorghum grain (Texas Agricultural Experiment Station, 1951), by N. B. Willey, P. J. Lyerly, John H. Jones, and Texas Agricultural Experiment Station (page images at HathiTrust)
Commercial feeding stuffs ; Principles and practice of stock feeding (Vermont Agricultural Experiment Station, 1910), by J. L. Hills, P. A. Benedict, and C. H. Jones (page images at HathiTrust)
Commercial feeding stuffs ; The rôle of minerals in stockfeeding (Vermont Agricultural Experiment Station, 1941), by L. S. Walker and E. F. Boyce (page images at HathiTrust; US access only)
Principles and practice of stock feeding (Vermont Agricultural Experiment Station, 1900), by J. L. Hills (page images at HathiTrust)
Condimental stock foods (University of Wisconsin, Agricultural Experiment Station, 1907), by F. W. Woll (page images at HathiTrust)
Chopping hay for livestock and steaming or pre-digesting feeds (Agricultural Experiment Station of the University of Wisconsin, 1930), by G. Bohstedt (page images at HathiTrust; US access only)
The relation of nutrition to contagious cattle abortion (Agricultural Experiment Station of the University of Wisconsin, 1932), by E. B. Hart, F. B. Hadley, and G. C. Humphrey (page images at HathiTrust; US access only)
Physiological effect on growth and reproduction of rations balanced from restricted sources (University of Wisconsin Agricultural Experiment Station, 1911), by E. B. Hart (page images at HathiTrust)
The role of the ash constituents of wheat bran in the metabolism of herbivora (The University of Wisconsin Agricultural Experiment Station, 1909), by E. B. Hart, Elmer Verner McCollum, and G. C. Humphrey (page images at HathiTrust)
Nuclein synthesis in the animal body (The University of Wisconsin Agricultural Experiment Station, 1910), by Elmer Verner McCollum (page images at HathiTrust)
Oat mill feed : its usefulness and value in livestock rations (Agricultural Experiment Station of the University of Wisconsin, 1938), by A. W. Lathrop and G. Bohstedt (page images at HathiTrust; US access only)
The balance between inorganic acids and bases in animal nutrition (Ohio Agricultural Experiment Station, 1907), by E. B. Forbes (page images at HathiTrust)
Fluorine in animal nutrition (Ohio Agricultural Experiment Station, 1935), by C. H. Kick (page images at HathiTrust; US access only)
The rational use of feeding stuffs ; Winter dairying in Tennessee (University of Tennessee, Agricultural Experiment Station, 1893), by Charles F. Vanderford (page images at HathiTrust)
The utilization of the energy of feed by growing chickens / G.S. Fraps and E.C. Carlyle. (Texas Agricultural Experiment Station, 1939), by G. S. Fraps and E. C. Carlyle (page images at HathiTrust)
Comparison of net energy and animal-unit-month standards in planning livestock feed and forage requirements (Agricultural Experiment Station, University of Wyoming, 1970), by W. Gordon Kearl (page images at HathiTrust; US access only)
The feeding of farm stock (New Hampshire College Agricultural Experiment Station, New Hampshire College of Agriculture and the Mechanic Arts, 1906), by F. W. Taylor (page images at HathiTrust)
The effect of heat and moisture on the feeding value of pilchard meal (U.S. Dept. of the Interior, Fish and Wildlife Service :, 1942), by William Bradford Lanham, Hugo Waldemar Nilson, and U.S. Fish and Wildlife Service (page images at HathiTrust)
On the composition of oxen, sheep, and pigs, and of their increase whilst fattening (W. Clowes and Sons ;, 1861), by J. B. Lawes (page images at HathiTrust)
Feeds and feeding : a hand-book for the student and stockman (The Author, 1902), by W. A. Henry (page images at HathiTrust)
Die ernährung der landwirthschaftlichen nutzthire. (Berlin, 1879), by Emil Theodor Von Wolff (page images at HathiTrust)
Manual of cattle-feeding : A treatise on the laws of animal nutrition and the chemistry of feeding-stuffs in their applications to the feeding of farm-animals. With illustrations and an appendix of useful tables (J. Wiley & sons, 1880), by Henry Prentiss Armsby (page images at HathiTrust)
Manual of cattle-feeding : a treatise on the laws of animal nutrition and the chemistry of feeding-stuffs in their application to the feeding of animals. With illustrations and an appendix of useful tables (John Wiley & sons, 1887), by Henry Prentiss Armsby (page images at HathiTrust)
Animal nutrition. Investigations at the Department of Animal Nutrition of the Pennsylvania State University. Collected papers. ([University Park, Pa. [etc.]., 1902), by Pennsylvania State University. Dept. of Animal Nutrition (page images at HathiTrust; US access only)
Experimental researches on the food of animals, and the fattening of cattle. With remarks on the food of man. (Longman, Brown, Green, and Longmans, 1846), by Robert Dundas Thomson (page images at HathiTrust)
Cabbages for stock-feeding (Cornell University, 1906), by Samuel Fraser (page images at HathiTrust)
Root-crops for stock-feeding (Cornell University, 1906), by Samuel Fraser, C. F. Clark, and John W. Gilmore (page images at HathiTrust)
Feeding of farm animals (Agricultural Experiment Station, 1901), by Myer E. Jaffa and Leroy Anderson (page images at HathiTrust)
Cocoanut meal as a feed for dairy cows and other livestock (Agricultural Experiment Station, 1921), by F. W. Woll (page images at HathiTrust)
The digestibility of ground prunes, winery pomace, avocado meal, asparagus butts and fenugreek meal (Agricultural Experiment Station, 1940), by Arthur Herbert Folger (page images at HathiTrust)
Die Ernährung der landwirtschaftlichen Nutztiere : lehrbuch auf der Grundlage physiologischer Forschung und praktischer Erfahrung (P. Parey, 1909), by Oscar Johann Kellner (page images at HathiTrust; US access only)
Feeds and feeding : a hand-book for the student and stockman (The Author, 1908), by W. A. Henry (page images at HathiTrust)
Feeding animals : a practical work upon the laws of animal growth, specially applied to the rearing and feeding of horses, cattle, dairy cows, sheep and swine (The author, 1888), by Elliott W. Stewart (page images at HathiTrust)
Meat, milk and money, how to produce the latter by increasing the former. (Minnesota, 1904), by William G. Crocker (page images at HathiTrust)
An essay on the uses of salt for agricultural purposes, and in horticulture : with instructions for its employment as a manure, and in the feeding of cattle, sheep, etc., with experiments and illustrations, from the latest authorities. (Printed for W. Simpkin and R. Marshall, 1821), by Cuthbert W. Johnson (page images at HathiTrust)
Feeds and feeding, a hand-book for the student and stockman (The author, 1900), by W. A. Henry (page images at HathiTrust)
On the composition of foods in relation to respiration and feeding of animals (Taylor, 1853), by J. B. Lawes and Joseph Henry Gilbert (page images at HathiTrust)
Handbok i utfodringslära för den praktiske landtmannen och landtbruksläroverken. Med 49 illustrationer. (C.E. Fritzes bokförlags aktiebolag, 1916), by Nils Hansson (page images at HathiTrust; US access only)
Culture and varieties of roots for stock-feeding (Cornell University, 1907), by Samuel Fraser, John W. Gilmore, and C. F. Clark (page images at HathiTrust)
On purchasing feeding stuffs (Dept. of Agriculture, 1916), by Frank T. Shutt and Dominion Experimental Farms and Stations (Canada) (page images at HathiTrust)
The relation of vitamins to the growth of young animals (University of Toronto Press, 1919), by Archibald Bruce Macallum (page images at HathiTrust; US access only)
Experiments in the feeding of live stock (s.n., 1900), by G. E. Day, Ontario Agricultural College, and Ontario. Dept. of Agriculture (page images at HathiTrust)
Profitable stock feeding; a book for the farmer. (The Author, 1910), by Howard Remus Smith (page images at HathiTrust)
Feeds and feeding : a hand-book for the student and stockman (Published by the Author, 1903), by W. A. Henry (page images at HathiTrust)
The feeding of animals (Macmillan, 1905), by Whitman H. Jordan (page images at HathiTrust)
Die Landwirthschaftliche Fütterungslehre; eine anleitung zur zweckmässigen ernährung und fütterung der Landwirthschaftlichen Hausthiere. (W.G.Korn, 1872), by H. Settegast (page images at HathiTrust)
Farm foods : or, the rational feeding of farm animals : from the sixth edition of "Landwirtschaftliche fütterungslehre " (Gurney & Jackson, 1895), by Emil Theodor von Wolff and H. H. Cousins (page images at HathiTrust)
Meat situation in the United States. (Govt. print. off., 1916), by United States Department of Agriculture, Morton Oscar Cooper, J. S. Cotton, Samuel Hawkins Ray, William Francis Ward, James T. Jardine, Will C. Barnes, George K. Holmes, Stephen Wirt Doty, Francis Marion 1887- Simpson, and Louis Dixon Hall (page images at HathiTrust)
Our available stock foods (Agricultural Experiment Station of the Louisiana State University and A. & M. College, 1906), by W. H. Dalrymple (page images at HathiTrust)
New facts on feeding cattle for successful growth and reproduction (Agricultural Experiment Station of the University of Wisconsin, 1918), by E. B. Hart, H. Steenbock, and G. C. Humphrey (page images at HathiTrust)
Narrow versus wide nutritive rations for horses (Utah Agricultural College Experiment Station, 1894), by J. W. Sanborn (page images at HathiTrust)
Steer feeding : the value of straw and grain as a substitute for hay : short spring periods of grain feeding : relative value of ensilage, roots, and straw as condiments : value of different grain rations (Utah Agricultural College Experiment Station, 1894), by A. A. Mills (page images at HathiTrust)
Feeds and feeding : a hand-book for the student and stockman (Henry, 1909), by W. A. Henry (page images at HathiTrust; US access only)
Feeds and feeding, a handbook for the student and stockman (Henry-Morrision Co., 1917), by W. A. Henry and Frank Barron Morrision (page images at HathiTrust)
Feeds and feeding abridged; the essentials of the feeding, care, and management of farm animals including poultry, adapted and condensed from Feeds and feeding (18th ed) (Henry-Morrison Co., 1920), by W. A. Henry and F. B. Morrison (page images at HathiTrust)
The feeding of animals. (Macmillan, 1906), by Whitman H. Jordan (page images at HathiTrust)
The feeding of animals. (Macmillan, 1914), by Whitman H. Jordan (page images at HathiTrust)
Feeds and feeding : a hand-book for the student and stockman (The author, 1910), by W. A. Henry and John A. Seaverns Equine Collection (Tufts University) (page images at HathiTrust)
The feeding of animals (Macmillan, 1910), by Whitman H. Jordan (page images at HathiTrust)
Compilations of analyses [of the chemical composition of fodder articles] (Agricultural Experiment Station, 1919), by Joseph Bridgeo Lindsey, P. H. Smith, Henri Darwin Haskins, and Carlos Loring Beals (page images at HathiTrust)
Comparative feeding experiment between Michigan and Western bred lambs (1903), by Lewis F. Bird (page images at HathiTrust; US access only)
The comparative values of corn silage, alfalfa hay, bean pods, and clover hay for wintering ewe lambs (1922), by Hung C. Chang (page images at HathiTrust; US access only)
Economical feeding of dairy cows (1915), by Walton K. Brainerd (page images at HathiTrust; US access only)
Feeding finished steers (1900), by Antranig G. Bodourian (page images at HathiTrust; US access only)
The relative values of corn and barley for mutton and pork production (1917), by Herbert E. Drew (page images at HathiTrust; US access only)
Method of using corn crop in fattening lambs (1901), by Gustav W. Gutekunst (page images at HathiTrust; US access only)
Feeding value of ensilage (1882), by William C. Latta (page images at HathiTrust)
The value of skim-milk for fattening swine (1901), by Newell Avery McCune (page images at HathiTrust; US access only)
A study of the effects of preservatives in foods on the growth of young animals (1913), by Charles J. Oviatt (page images at HathiTrust; US access only)
Steer feeding (1900), by Ellis W. Ranney (page images at HathiTrust; US access only)
Experiment in feeding pigs (1901), by George Severance (page images at HathiTrust; US access only)
Feeding steers of different breeds (1901), by J.H. Skinner (page images at HathiTrust; US access only)
The production of quality in mutton (1903), by W. P. Snyder (page images at HathiTrust; US access only)
The effect of beets & potatoes upon a feeding ration (1896), by C. D. Thompson (page images at HathiTrust)
Methods of steer feeding in Michigan (1898), by Fred L. Woodworth (page images at HathiTrust)
Vitamins in live-stock feeding (University of Illinois Agricultural Experiment Station, 1924), by H. H. Mitchell and M. Helen Keith (page images at HathiTrust)
The feeding of mineral supplements to livestock (University of Illinois College of Agriculture and Agricultural Experiment Station, 1933), by H. H. Mitchell (page images at HathiTrust; US access only)
Minerals in livestock feeding (University of Illinois, College of Agriculture, Extension Service in Agriculture and Home Economics, 1951), by H. H. Mitchell (page images at HathiTrust; US access only)
L'alimentation des animaux de la ferme. (G. Masson, 1876), by Charles Victor Garola (page images at HathiTrust)
Commercial production of menhaden fish oil for animal feeding (U.S. G.P.O., 1931), by Roger Webster Harrison and Samuel Ramey Pottinger (page images at HathiTrust; US access only)
Successful hog feeding (College Station, Texas : Extension Service, Agricultural and Mechanical College of Texas, 1936., 1936), by E. M. Regenbrecht, United States Department of Agriculture, and Agricultural and Mechanical College of Texas. Extension Service (page images at HathiTrust; US access only)
Successful hog feeding (College Station, Texas : Extension Service, Agricultural and Mechanical College of Texas, 1938., 1938), by E. M. Regenbrecht, United States Department of Agriculture, and Agricultural and Mechanical College of Texas. Extension Service (page images at HathiTrust; US access only)
Successful hog feeding (College Station, Texas : Extension Service, 1941., 1941), by E. M. Regenbrecht, United States Department of Agriculture, and Agricultural and Mechanical College of Texas. Extension Service (page images at HathiTrust; US access only)
Successful hog feeding (College Station, Texas : Extension Service, Agricultural and Mechanical College of Texas, 1943., 1943), by E. M. Regenbrecht, United States Department of Agriculture, and Agricultural and Mechanical College of Texas. Extension Service (page images at HathiTrust; US access only)
Successful hog feeding (College Station, Texas : Agricultural Extension Service, Texas A. & M. College System, 1951., 1951), by E. M. Regenbrecht, Uel D. Thompson, United States Department of Agriculture, and Texas Agricultural and Mechanical College System. Agricultural Extension Service (page images at HathiTrust; US access only)
Nutrition for breeding herds and flocks (University of Missouri, Agricultural Experiment Station, 1943), by Albert Garland Hogan (page images at HathiTrust; US access only)
Feeding and breeding tests with sheep, swine, and beef cattle : Progress report, 1961-62 : reported at 36th Annual Livestock Feeders' Day, April 21, 1962. (Agricultural Experiment Station, Oklahoma State University, 1962), by Livestock Feeders' Day (36th : 1962 : Oklahoma State University) (page images at HathiTrust; US access only)
Panguitch livestock experimental farm progress report (Utah Agricultural Experiment Station , 1932), by B. F. Hulme (page images at HathiTrust; US access only)
Comparative nutritive value and palatability of some introduced and native forage plants for spring and summer grazing (Utah Agricultural Experiment Station, 1956), by C. Wayne Cook, L. A. Stoddart, and Lorin E. Harris (page images at HathiTrust; US access only)
Gains made by cattle on summer range in northern Utah (Utah Agricultural Experiment Station, 1944), by L. A. Stoddart (page images at HathiTrust; US access only)
Nutritional inadequacy of beet molasses rations for swine (Utah Agricultural Experiment Station, 1942), by Russel A. Rasmussen (page images at HathiTrust; US access only)
Rational stock feeding (Washington State Agricultural College and School of Science, Experiment Station, 1900), by W. J. Spillman (page images at HathiTrust)
Vitamin D in the nutrition of the dairy calf (Agricultural Experiment Station of the University of Wisconsin, 1933), by I. W. Rupel, G. Bohstedt, and E. B. Hart (page images at HathiTrust; US access only)
A guide for feeding hogs (College Station, Texas : Texas Agricultural Extension Service, [1955], 1955), by E. M. Regenbrecht, United States Department of Agriculture, and Texas Agricultural Extension Service (page images at HathiTrust; US access only)
A guide for feeding hogs (College Station, Texas : Texas Agricultural Extension Service, [1958], 1958), by E. M. Regenbrecht, T. D. Tanksley, United States Department of Agriculture, and Texas Agricultural Extension Service (page images at HathiTrust; US access only)
Marketing molasses for livestock feed (U.S. Dept. of Agriculture, Agricultural Marketing Service, Marketing Research Division, 1956), by Frederick J. Poats and Ralph W. Parker (page images at HathiTrust)
Nutritive requirements and feed formulas for chickens (U.S. Dept. of Agriculture, 1950), by H. R. Bird (page images at HathiTrust)
Apple by-products as stock foods (U.S. Dept. of Agriculture, 1923), by G. P. Walton, G. L. Bidwell, and United States Department of Agriculture (page images at HathiTrust)
Wheat millfeeds in livestock rations : an economic analysis (U.S. Dept. of Agriculture, Economic Research Service, 1972), by Robert Vaughn Enochian, Donald D. Kuzmicky, George O. Kohler, and United States. Dept. of Agriculture. Economic Research Service (page images at HathiTrust)
A study of rye as a feed for growing fattening swine (1926), by George A. Branaman (page images at HathiTrust; US access only)
The relative value of raw rock phosphate & bone meal as source of calcium & phosphorus for lactating dairy cows (1925), by Wright B. Jones (page images at HathiTrust; US access only)
Comparative feeding experiment between Delaine & grade lambs (1901), by Samuel J. Kennedy (page images at HathiTrust; US access only)
Cottonseed meal versus linseed oil meal as the principal source of protein for reproduction & lactation of dairy heifers (1929), by Lane A. Moore (page images at HathiTrust; US access only)
The alkaline reserve of dairy cattle under ordinary farm conditions (1924), by Russell R. Palmer (page images at HathiTrust; US access only)
The effect of a ration low in calcium on the growth and health of dairy heifers (1924), by William James Sweetman (page images at HathiTrust; US access only)
The Value of dogfish meal as a protein supplement (State College of Washington, Agricultural Experiment Station, 1942), by M. Rhian (page images at HathiTrust; US access only)
The feeding of crops and stock : an introduction to the science of the nutrition of plants and animals (J. Murray, 1912), by A. Daniel Hall (page images at HathiTrust; US access only)
Can feedlot lambs be fed economically to heavier weights? (U.S. Dept. of Agriculture, Economics, Statistics, and Cooperatives Service, 1978), by Virden L. Harrison, John D. Crouse, and Statistics United States. Department of Agriculture. Economics (page images at HathiTrust)
Approved practices in feeds and feeding (The Interstate, 1959), by Daniel W. Cassard and Elwood M. Juergenson (page images at HathiTrust; US access only)
Bibliography of the literature on the minor elements and their relation to plant and animal nutrititon. (New York : Chilean Nitrate Educational Bureau, [between 1948 and 1955], 1948), by Chilean Nitrate Educational Bureau (U.S.) (page images at HathiTrust; US access only)
Studies in the supplementary feeding of Merino sheep for wool production (Melbourne : H.J. Green, government printer, 1932-, 1932), by Hedley R. Marston (page images at HathiTrust)
Bibliography of references to the literature on the minor elements and their relation to plant and animal nutrition. First-[Seventh] supplement to the third edition. (Chilean Nitrate Educational Bureau, 1940) (page images at HathiTrust; US access only)
Fodringslaere. (A. Bang, 1923), by H. J. Rasmussen (page images at HathiTrust; US access only)
Laboratory notebook: feeds and feeding. (Published by the author, 1914), by E. S. Savage and W. A. Henry (page images at HathiTrust)
Herds and flocks. (Conn-Miller products co., 1922), by George H. Conn (page images at HathiTrust)

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