Arrhythmia -- Nutritional aspectsSee also what's at your library, or elsewhere.
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Filed under: Arrhythmia -- Nutritional aspects
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Filed under: Arrhythmia Guidelines for the clinical evaluation of anti-arrhythmic drugs. (Dept. of Health, Education, and Welfare, Public Health Service, Food and Drug Administration ;, 1977), by United States Food and Drug Administration (page images at HathiTrust) Cardiac arrhythmias: electrocardiography, diagnosis, treatment. (Macmillan, 1963), by Joseph Ephraim Frank Riseman and Elliot L. Sagall (page images at HathiTrust) Rhythm of the heart; a review of research grants supported by the National Heart and Lung Institute, 1949 to 1970. (National Heart and Lung Institute, Extramural Research and Training, 1971), by May Sherman and National Heart and Lung Institute (page images at HathiTrust) Clinical disorders of the heart beat. (Lea & Febiger, 1953), by Samuel Bellet (page images at HathiTrust; US access only) The cardiac arrhythmias, a guide for the general practitioner. (Mosby, 1961), by Brendan Phibbs (page images at HathiTrust) Clinical disorders of the heart beat. (Lea & Febiger, 1963), by Samuel Bellet (page images at HathiTrust) Clinical disorders of the heart beat : a handbook for practitioners and students. (Paul B. Hoeber, 1921), by Thomas Lewis (page images at HathiTrust) Arritmias : recopilacion de las conferencias dictadas en 1923 ([s.n.], 1924), by Hector L. Caretti (page images at HathiTrust; US access only) Clinical disorders of the heart beat : a handbook for practitioners and students (Shaw & Sons, 1913), by Thomas Lewis (page images at HathiTrust) Clinical disorders of the heart beat a hand book for practitioners and students (Macmillan, 1913), by Thomas Lewis (page images at HathiTrust; US access only) Clinical disorders of the heart beat : a handbook for practitioners and students (P.B. Hoeber, 1916), by Thomas Lewis (page images at HathiTrust) Clinical disorders of the heart beat; a handbook for practitioners & students. (Hoeber, 1919), by Thomas Lewis (page images at HathiTrust) Clinical disorders of the heart beat. A handbook for practitioners and students. (P.B. Hoeber, 1912), by Thomas Lewis (page images at HathiTrust) Proceedings : USA-USSR first Joint Symposium on Sudden Death, Yalta, USSR, October 3-5, 1977 (U.S. Dept. of Health, Education, and Welfare, Public Health Service, National Institutes of Health ;, 1978), by Yalta USA-USSR Joint Symposium on Sudden Death. 1st and Lung National Heart (page images at HathiTrust)
Filed under: Arrhythmia -- California -- AnaheimFiled under: Arrhythmia -- Congresses Proceedings : USA-USSR first Joint Symposium on Sudden Death, Yalta, USSR, October 3-5, 1977 (U.S. Dept. of Health, Education, and Welfare, Public Health Service, National Institutes of Health ;, 1978), by Yalta USA-USSR Joint Symposium on Sudden Death. 1st and Lung National Heart (page images at HathiTrust) Filed under: Arrhythmia -- Data processing
Filed under: Arrhythmia -- Treatment -- United States
Filed under: Atrial FlutterFiled under: Bradycardia
Filed under: Adams-Stokes syndromeFiled under: Bundle-branch block Acquired bundle branch block in the naval aviator population (Pensacola, Florida : Naval Aerospace Medical Institute, Naval Aerospace Medical Center, 1969., 1969), by Raphael F. Smith, Charles A. Sanders, J. Warren Harthorne, David H. Jackson, United States Navy Department Bureau of Medicine and Surgery, and Naval Aerospace Medical Institute (U.S.) (page images at HathiTrust) Filed under: Ventricular fibrillation
Filed under: Ventricular fibrillation -- United States
Filed under: Heart -- Diseases -- Nutritional aspects The 10% Solution for a Healthy Life (blogged version of 1993 book, with reader comments and additional materials; scroll down page to see start of book), by Ray Kurzweil (HTML at kurzweilai.net) Diet and killer diseases with press reaction and additional information (U.S. Govt. Print. Off., 1977), by United States Senate Select Committee on Nutrition and Human Needs (page images at HathiTrust) Heart disease, public health enemy no. 1 : hearing before the Subcommittee on Nutrition of the Committee on Agriculture, Nutrition, and Forestry, United States Senate, Ninety-sixth Congress, first session, May 22, 1979. (U.S. G.P.O., 1979), by Nutrition United States. Congress. Senate. Committee on Agriculture (page images at HathiTrust) Taking care of your heart (Indian Health Service, 1991), by Larry Rank, United States. Indian Health Service, Wash.) Portland Area Diabetes Program (Bellingham, Northwest Portland Area Indian Health Board, Yakima Indian Health Center, and Taholah Indian Health Clinic (page images at HathiTrust)
Filed under: Coronary heart disease -- Nutritional aspects
Filed under: Coronary heart disease -- Nutritional aspects -- Research -- United States -- Congresses Proceedings of the Nutrition-Behavioral Research Conference : Bethesda, Maryland 20014, April 29-30, 1975 (U.S. Dept. of Health, Education, and Welfare, Public Health Service, National Institutes of Health, 1975), by Bethesda Nutrition-Behavioral Research Conference, Jeanne L. Tillotson, and National Heart and Lung Institute (page images at HathiTrust) Filed under: Coronary heart disease -- Nutritional aspects -- Research -- United States -- StatisticsFiled under: Heart -- Diseases -- Diet therapy The healthy heart cookbook : recipes (Tactical Air Command, Medical Services ;, 1990), by Rey Olivo and United States. Air Force. Tactical Air Command. Medical Services (page images at HathiTrust) Materials and methods for a cardiovascular disease risk factor reduction program : a resource from multiple risk factor intervention trial (MRFIT) (U.S. Dept. of Health and Human Services, Public Health Service, NIH, National Heart, Lung, and Blood Institute, 1985), by Jeanne L. Tillotson and Stephen B. Hulley (page images at HathiTrust) Cane sugar and heart disease. (Hoeber, 1915), by Arthur Goulston (page images at HathiTrust) Planning a diet for a healthy heart (Dept. of Health and Human Services, Public Health Service, Food and Drug Administration], 1987), by Chris Lecos and United States Food and Drug Administration (page images at HathiTrust)
Filed under: Heart -- Diseases -- Diet therapy -- Recipes The healthy heart cookbook : recipes (Tactical Air Command, Medical Services ;, 1990), by Rey Olivo and United States. Air Force. Tactical Air Command. Medical Services (page images at HathiTrust) Dieta para un corazón saludable. (Dept. of Health and Human Services, Food and Drug Administration, 1997), by United States Food and Drug Administration (page images at HathiTrust) Heart to heart : a manual on nutrition counseling for the reduction of cardiovascular disease risk factors (U.S. Dept. of Health and Human Services, Public Health Service, National Institutes of Health, 1983), by Constance Raab and Jeanne L. Tillotson (page images at HathiTrust) Eating for a healthy heart. (U.S. Food and Drug Administration, 1996), by United States Food and Drug Administration (page images at HathiTrust)
Filed under: Heart -- Diseases -- Diet therapy -- United States So you have high blood cholesterol (National Institutes of Health, National Heart, Lung, and Blood Institute ;, 1993), by American Heart Association, NHLBI Obesity Education Initiative, and National Cholesterol Education Program (U.S.) (page images at HathiTrust) DASH Diet (National Heart, Lung, and Blood Institute, National Institutes of Health, 1999), by National Heart, Lung, and Blood Institute (page images at HathiTrust)
Filed under: Low-cholesterol diet Cholesterol in children : healthy eating is a family affair : parents' guide (The Institute, 1992), by National Cholesterol Education Program (U.S.) (page images at HathiTrust) So you have high blood cholesterol (National Institutes of Health, National Heart, Lung, and Blood Institute ;, 1993), by American Heart Association, NHLBI Obesity Education Initiative, and National Cholesterol Education Program (U.S.) (page images at HathiTrust) Don't eat your heart out ([Bethesda, Md.?] : National Institutes of Health, National Heart, Lung, and Blood Institute, [1993], 1993), by National Cholesterol Education Program (U.S.), National Institutes of Health (U.S.), and National Heart, Lung, and Blood Institute (page images at HathiTrust) Facts about blood cholesterol. ([National Heart, Lung, and Blood Institute, National Institutes of Health], 1994), by National Heart, Lung, and Blood Institute (page images at HathiTrust) Report of the Expert Panel on Detection, Evaluation, and Treatment of High Blood Cholesterol in Adults (U.S. Dept. of Health and Human Services, Public Health Service, National Institutes of Health, National Cholesterol Education Program, 1989), by Evaluation National Cholesterol Education Program (U.S.). Expert Panel on Detection (page images at HathiTrust) Review of the clinical trials evidence (The Office ;, 1996), by United States General Accounting Office and United States. Congress. House. Committee on Science (page images at HathiTrust) Community guide to cholesterol resources. (National Cholesterol Education Program, National Heart, Lung, and Blood Institute :, 1988), by National Institutes of Health (U.S.) and National Cholesterol Education Program (U.S.) (page images at HathiTrust) Eating to lower your high blood cholesterol. (U.S. Dept. of Health and Human Services, Public Health Service, National Institutes of Health, National Cholesterol Education Program, National Heart, Lung, and Blood Institute ;, 1989), by National Cholesterol Education Program (U.S.) (page images at HathiTrust) Food facts for older adults : information on how to use the dietary guidelines. (U.S. Dept. of Agriculture, Human Nutrition Information Service ;, 1993), by United States. Department of Agriculture. Human Nutrition Information Service (page images at HathiTrust) Taking care of your heart (Indian Health Service, 1991), by Larry Rank, United States. Indian Health Service, Wash.) Portland Area Diabetes Program (Bellingham, Northwest Portland Area Indian Health Board, Yakima Indian Health Center, and Taholah Indian Health Clinic (page images at HathiTrust) High blood cholesterol in adults (U.S. Dept. of Health and Human Services, Public Health Service, National Institutes of Health, 1987), by National Cholesterol Education Program (U.S.) (page images at HathiTrust) Facts about blood cholesterol. (National Heart, Lung, and Blood Institute, U.S. Dept. of Health and Human Services, Public Health Service, National Institutes of Health, 1990), by National Heart, Lung, and Blood Institute (page images at HathiTrust) So you have high blood cholesterol--. (National Cholesterol Education Program, National Heart, Lung, and Blood Institute, National Institutes of Health ;, 1989), by National Cholesterol Education Program (U.S.) (page images at HathiTrust) Eating to lower your high blood cholesterol. (National Cholesterol Education Program, National Heart, Lung, and Blood Institute, National Institutes of Health ; Washington, D.C. :, 1987), by National Cholesterol Education Program (U.S.) (page images at HathiTrust) Hyperlipoproteinemia type II diet. (Dept. of the Air Force, Headquarters, US Air Force], 1982), by R. M. Downey and United States. Dept. of the Air Force (page images at HathiTrust) Fat controlled cholesterol, calorie, sodium restricted diet for hypertensive patients. (Dept. of the Air Force, Headquarters, US Air Force], 1982), by R. M. Downey and United States. Dept. of the Air Force (page images at HathiTrust) Choose a diet low in fat, saturated fat, and cholesterol (NDSU Extension Service, 1993), by United States. Department of Agriculture. Human Nutrition Information Service (page images at HathiTrust) For dietary management of hypercholesterolemia (Type IIa hyperlipoproteinemia) (Dept. of Health, Education, and Welfare, Public Health Service, National Institutes of Health, 1980), by National Heart, Lung, and Blood Institute and National Institutes of Health (U.S.) (page images at HathiTrust) Heart disease and women ([National Heart, Lung, and Blood Institute, National Institutes of Health], 1998), by National Heart, Lung, and Blood Institute (page images at HathiTrust) Heart disease and women ([National Institutes of Health, National Heart, Lung, and Blood Institute], 1997), by National Heart, Lung, and Blood Institute (page images at HathiTrust) Fat controlled, cholesterol restricted, calorie restricted, sodium restricted diet. (Dept. of the Air Force, Headquarters US Air Force], 1987), by Novella S. Hill and United States. Department of the Air Force. Nutritional Medicine Service (page images at HathiTrust) Planning fat-controlled meals for 1200 and 1800 calories. (American Heart Association, 1962), by American Heart Association (page images at HathiTrust)
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