The Online Books Page

Beef cattle -- Feeding and feeds

See also what's at your library, or elsewhere.

• Beef cattle
• Cattle -- Feeding and feeds
• Feeding and feeds

• Nutrient Requirements of Beef Cattle (8th revised edition, 2016), by National Research Council Committee on Animal Nutrition (page images with commentary at NAP)

Items below (if any) are from related and broader terms.

• Family Facts (Webster City, IA: F. Hahne Printing Co., c1956), by Georgianna Hahne Amsden (page images at HathiTrust)

• The American Hereford Journal (partial serial archives)

• Using Distillers Grains in the U.S. and International Livestock and Poultry Industries (c2008), ed. by Bruce A. Babcock, Dermot James Hayes, and John D. Lawrence (PDF with commentary at Iowa State)
• Undernutrition in Steers: Its Relation to Metabolism, Digestion, and Subsequent Realimentation (Carnegie Institution of Washington publication #324; 1923), by Francis Gano Benedict and Ernest G. Ritzman
  • multiple formats at Google
  • page images at HathiTrust

• Nutritional Physiology of the Adult Ruminant (Carnegie Institution of Washington publication #494; 1938), by Ernest G. Ritzman and Francis Gano Benedict (page images at HathiTrust)

• Nutrient Requirements of Mink and Foxes (2nd edition, 1982), by National Research Council Committee on Animal Nutrition (page images with commentary at NAP)

• Artificial Brooding (Bulletin #139; Moscow, ID: University of Idaho, Agricultural Experiment Station, 1925), by Raymond T. Parkhurst
  • page images at Idaho
  • page images at HathiTrust

• Predicting Feed Intake of Food-Producing Animals (1987), by National Research Council Committee on Animal Nutrition (page images with commentary at NAP)

• Nutrient Requirements of Mink and Foxes (2nd edition, 1982), by National Research Council Committee on Animal Nutrition (page images with commentary at NAP)

• Feeding Poultry (second edition; New York: J. Wiley and Sons; London: Chapman and Hall, c1955), by G. F. Heuser (page images at HathiTrust)
• Poultry Nutrition: For the Use of Feed Manufacturers, Feed Dealers, Feed Salesmen and Service Men, Veterinarians, Hatcherymen, Breeders and Poultrymen (fourth edition (revised); South Pasadena, CA: W. Ray Ewing, 1951), by W. Ray Ewing (page images at HathiTrust)
• Using Distillers Grains in the U.S. and International Livestock and Poultry Industries (c2008), ed. by Bruce A. Babcock, Dermot James Hayes, and John D. Lawrence (PDF with commentary at Iowa State)

• Nutrient Requirements of Rabbits (1977 edition), by National Research Council Committee on Animal Nutrition (page images with commentary at NAP)

• Nutrient Requirements of Small Ruminants: Sheep, Goats, Cervids, and New World Camelids (2007), by National Research Council Committee on Animal Nutrition (page images with commentary at NAP)
• Ruminant Nitrogen Usage (1985), by National Research Council Committee on Animal Nutrition (page images with commentary at NAP)
• Nutritional Physiology of the Adult Ruminant (Carnegie Institution of Washington publication #494; 1938), by Ernest G. Ritzman and Francis Gano Benedict (page images at HathiTrust)

• Nutrient Requirements of Swine (11th revised edition, 2012), by National Research Council Committee on Nutrient Requirements of Swine (page images with commentary at NAP)
• Using Distillers Grains in the U.S. and International Livestock and Poultry Industries (c2008), ed. by Bruce A. Babcock, Dermot James Hayes, and John D. Lawrence (PDF with commentary at Iowa State)