The Online Books Page

Cooking (Corn)

See also what's at Wikipedia, your library, or elsewhere.

• Cooking (Vegetables)
• Corn

• Cooking (Popcorn)

• Cookery (Corn)
• Cookery (Maize)
• Cooking (Sweet corn)
• Cooking with corn
• Corn -- Use in cooking

• The Corn Cook Book (Chicago: The Rogerson Press, 1907), ed. by Elizabeth O. Hiller
  • multiple formats at archive.org
  • page images at HathiTrust
• The Corn Cook Book (war edition; New York et al.: P. F. Volland Co., c1918), ed. by Elizabeth O. Hiller (page images at Wisconsin)

• Pop Corn Recipes (Grinnell, IA: S. Nelson Jr. Co., c1916), by Mary Hamilton Talbott
  • multiple formats at archive.org
  • page images at HathiTrust

Items below (if any) are from related and broader terms.

• Vegetable Lore, by Maurice Fuld (partial serial archives)

• Wild About Mushrooms: The Cookbook of the Mycological Society of San Francisco (online edition, 2000), by Louise Freedman, contrib. by William Freedman (illustrated HTML at mssf.org)
• Toadstools, Mushrooms, Fungi, Edible and Poisonous: One Thousand American Fungi: How to Select and Cook the Edible, How to Distinguish and Avoid the Poisonous, Giving Full Botanic Descriptions (Indianapolis: Bobbs-Merrill Co., c1900), by Charles McIlvaine and Robert K. Macadam (page images at HathiTrust)
• Toadstools, Mushrooms, Fungi, Edible and Poisonous: One Thousand American Fungi: How to Select and Cook the Edible, How to Distinguish and Avoid the Poisonous, With Full Botanic Descriptions (new edition; Indianapolis: Bobbs-Merrill Co., c1912), by Charles McIlvaine, Robert K. Macadam, and Charles Frederick Millspaugh (multiple formats at archive.org)

• Mexican Cookery for American Homes (San Antonio, TX: Gebhardt, c1923), by Gebhardt Chili Powder Company (page images at HathiTrust)

• Indian Corn: Its Value, Culture, and Uses (New York: D. Appleton and Co., 1866), by Edward Enfield (page images at Cornell)
• Variedades de Maíz Cultivadas en Argentina: Maíces Argentinos y Aclimatados (in Spanish; Buenos Aires: Talleres Gráficos J. Weiss y Preusche, 1919), by Carlos De Alberti Girola
  • multiple formats at Google; US access only
  • multiple formats at archive.org
  • page images at HathiTrust; US access only

• Cover Crops in Hillside Agriculture: Farmer Innovation with Mucuna, by Daniel Buckles, Bernard Triomphe, and Gustavo Sain (PDF and HTML at idrc.ca)

• Pop Corn Recipes (Grinnell, IA: S. Nelson Jr. Co., c1916), by Mary Hamilton Talbott
  • multiple formats at archive.org
  • page images at HathiTrust