Élèves du primaire -- AlimentationSee also what's at your library, or elsewhere.
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Filed under: Élèves du primaire -- Alimentation School lunch management in relation to nutritive value, cost, and acceptance of foods served ([Washington, D.C.] : Bureau of Human Nutrition and Home Economics, Agricultural Research Administration, U.S Department of Agriculture, 1951., 1951), by Margaret Bingham Dreisbach, Elizabeth Handy, United States. Bureau of Human Nutrition and Home Economics, and United States. Agricultural Research Administration (page images at HathiTrust) The noon hour, a social hour, in central rural schools. Rural education division, Home economics education bureau, New York state education department ... (University of the State of New York Press, 1934), by University of the State of New York. Rural Education Division and Helen Hay Heyl (page images at HathiTrust; US access only)
Filed under: Élèves du primaire -- Alimentation -- États-Unis
Filed under: Élèves du primaire -- Alimentation -- Prix et récompenses -- États-Unis
Items below (if any) are from related and broader terms.
Filed under: Élèves du primaire -- BiographiesFiled under: Élèves du primaire -- Québec (Province)Filed under: Élèves du primaire -- Santé et hygiène
Filed under: Élèves du primaire -- Santé et hygiène -- Oregon
Filed under: Élèves du primaire -- Angleterre -- Romans, nouvelles, etc. pour la jeunesseFiled under: Élèves du primaire -- Romans, nouvelles, etc. pour la jeunesse |