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Feed additives -- Physiological effect

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• Feed additives
• Physiological effect

• Test of grit types in alleviating lead poisoning in mallards (U.S. Dept. of the Interior, Fish and Wildlife Service, Bureau of Sport Fisheries and Wildlife :, 1967), by Alfred J. Godin and United States. Bureau of Sport Fisheries and Wildlife (page images at HathiTrust)

Items below (if any) are from related and broader terms.

• Drugs in livestock feed. (Congress of the United States, Office of Technology Assessment :, 1979), by United States Congress Office of Technology Assessment (page images at HathiTrust)
• Feeding aureomycin to poultry (American Cyanamid Co., Agricultural Division, 1960), by Sterling Brackett and American Cyanamid Company. Agricultural Chemicals Division (page images at HathiTrust)
• Sulfa prevention checklist (Dept. of Agriculture, 1978), by United States. Food Safety and Quality Service, United States. Animal and Plant Health Inspection Service, and United States. Science and Education Administration (page images at HathiTrust)
• Facts about sulfonamide (sulfa) (Dept. of Agriculture, 1978), by United States. Food Safety and Quality Service, United States. Animal and Plant Health Inspection Service, and United States. Science and Education Administration (page images at HathiTrust)
• Sulfa residues in your hogs : what do you do now? (Dept. of Agriculture, 1978), by United States. Food Safety and Quality Service, United States. Animal and Plant Health Inspection Service, and United States. Science and Education Administration (page images at HathiTrust)
• Animal drug amendments of 1966. ([Washington], 1966), by United States House Committee on Interstate and Foreign Commerce (page images at HathiTrust)
• Report to the Commissioner of the Food and Drug Administration by the FDA Task Force on the use of antibiotics in animal feeds. (Rockville, Md., 1972), by United States. Food and Drug Administration. Task Force on the Use of Antibiotics in Animal Feeds (page images at HathiTrust)
• Food animal residue avoidance databank, trade name file : a comprehensive compendium of food animal drugs (Institute of Food and Agricultural Sciences, University of Florida, 1988), by Stephen Frederick Sundlof, Arthur L. Craigmill, J. Edmond Riviere, and University of Florida. Institute of Food and Agricultural Sciences (page images at HathiTrust)
• Food animal residue avoidance databank, trade name file : a comprehensive compendium of food animal drugs (Institute of Food and Agricultural Sciences, University of Florida, 1991), by Stephen Frederick Sundlof, Arthur L. Craigmill, J. Edmond Riviere, and University of Florida. Institute of Food and Agricultural Sciences (page images at HathiTrust)
• Condimental stock foods and tonics (Experiment Station, Iowa State College of Agriculture and the Mechanic Arts, 1907), by Louis Guy Michael and Harry Oliver Buckman (page images at HathiTrust)
• Condimental stock foods and proprietary remedies (Agricultural Experiment Station, Iowa State College of Agriculture and Mechanic Arts, 1919), by W. G. Gaessler (page images at HathiTrust)
• The nutritive value of corn oil meal and feather protein (Agricultural Experiment Station, Iowa State College of Agriculture and Mechanic Arts, 1944), by C. I. Draper (page images at HathiTrust; US access only)
• Corn supplements and substitutes for fattening lambs (Agricultural Experiment Station, Iowa State College of Agriculture and Mechanic Arts, 1919), by Russell Dunn and John M. Evvard (page images at HathiTrust)
• Protein supplements and pastures for swine (Louisiana State University and Agricultural and Mechanical College, Agricultural Experiment Stations, 1932), by Charles Iseard Bray (page images at HathiTrust; US access only)
• Protein and mineral supplements for pigs fed wheat and barley (Montana State College, Agricultural Experiment Station, 1946), by R. T. Clark and R. R. Woodward (page images at HathiTrust; US access only)
• Protein supplements for fattening cattle (University of Nebraska, College of Agriculture, Agricultural Experiment Station, 1943), by R. R. Thalma (page images at HathiTrust; US access only)
• Amino acids and enzyme supplementation of barley-base layers diets (Agricultural Experiment Station, North Dakota State University, 1966), by William Clarence Lockhart, Reece Lawrence Bryant, and David Dickens (page images at HathiTrust; US access only)
• Comparison of morea versus soybean oil meal as a supplement for finishing beef heifer calves (University of Maryland, Agricultural Experiment Station, 1965), by John Buric and J. E. Foster (page images at HathiTrust; US access only)
• Nicotinic acid, lysine and tryptophan as supplements to low-protein corn (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1958), by Osman N. Kocturk (page images at HathiTrust; US access only)
• Nicotinic acid, lysine, tryptophan and threonine as supplements to high protein corn (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1958), by George T. Gillespie (page images at HathiTrust; US access only)
• Supplements to poor quality hay for fattening cattle (Ohio Agricultural Experiment Station, 1953), by Earle W. Klosterman (page images at HathiTrust; US access only)
• Feeds rich in growth stimulating factors for rumen organisms and certain volatile fatty acids as supplements for rations for cattle and sheep (Ohio Agricultural Experiment Station, 1960), by Orville G. Bentley (page images at HathiTrust; US access only)
• The Value of 20-, 30-, and 40- percent protein supplements for wintering heifer calves (Oklahoma Agricultural Experiment Station, 1954), by A. B. Nelson (page images at HathiTrust; US access only)
• Supplements of different protein and vitamin-mineral content for wintering bred yearling heifers (Oklahoma Agricultural Experiment Station, 1955), by A. B. Nelson (page images at HathiTrust; US access only)
• Use of a dried rumen liquor concentrate in dairy rations (Oklahoma A. & M. College, Division of Agriculture, Experiment Station, 1957), by Magnar Ronning, B. G. Bankston, and E. R. Berousek (page images at HathiTrust; US access only)
• Dried citrus pulp in beef cattle fattening rations (Texas Agricultural Experiment Station, 1942), by J. M. Jones, Texas A & M University, and Texas Agricultural Experiment Station (page images at HathiTrust)
• Protein supplements to corn in dry lot for fattening pigs (South Carolina Agricultural Experiment Station, 1926), by E. G. Godbey and A. L. Durant (page images at HathiTrust)
• Feeds supplementary to corn for fattening steers (1902), by E. B. Forbes (page images at HathiTrust; US access only)
• Protein and vitamin supplements for growing and fattening pigs (Cornell University Agricultural Experiment Station, 1940), by John Peter Willman and F. B. Morrison (page images at HathiTrust)
• Feeding phosphorous, protein, and energy supplements to ewes on winter ranges in Utah (Utah Agricultural Experiment Station, 1956), by Lorin E. Harris, L. A. Stoddart, and C. Wayne Cook (page images at HathiTrust; US access only)
• Fats added to feeds : an economic analysis (U.S. Dept. of Agriculture, Economic Research Service, 1961), by Harry O. Doty (page images at HathiTrust)
• Supplementing certain roughages with a liquid urea-molasses preparation (Agricultural Experiment Station, Division of Agriculture, University of Arkansas, 1962), by O. H. Horton (page images at HathiTrust; US access only)

• Condimental, tonic and other stock foods (Pennsylvania State College Agricultural Experiment Station, 1905), by William Frear (page images at HathiTrust)

• Livestock feed additives : 1979-1983 (National Agricultural Library, 1984), by Jayne T. MacLean and National Agricultural Library (U.S.) (page images at HathiTrust)

• Animal Drug Amendments of 1968 : hearings before the United States Senate Committee on Labor and Public Welfare, Ninetieth Congress, second session, on May 24, 1968. (U.S. G.P.O., 1968), by United States Senate Committee on Labor and Public Welfare (page images at HathiTrust)

• Condimental, tonic and other stock foods (Pennsylvania State College Agricultural Experiment Station, 1905), by William Frear (page images at HathiTrust)

• Preservation of Antibiotics for Medical Treatment Act (PAMTA) (U.S. G.P.O. :, 2010), by United States House Committee on Rules (page images at HathiTrust)

• Food and Drug Administration practice and procedure, 1976 joint hearing before the Subcommittee on Health of the Committee on Labor and Public Welfare and the Subcommittee on Administrative Practice and Procedure of the Committee on the Judiciary, United States Senate, Ninety-fourth Congress, second session ... July 20, 1976. (U.S. Govt. Print. Off., 1976), by United States. Congress. Senate. Committee on Labor and Public Welfare. Subcommittee on Health and United States. Congress. Senate. Committee on the Judiciary. Subcommittee on Administrative Practice and Procedure (page images at HathiTrust)
• Improvement of tubular cellulose acetate membranes by feed additives (U.S. Dept. of the Interior, 1970), by Wayne J. Subcasky, Philco-Ford Corporation, and United States. Office of Saline Water (page images at HathiTrust)
• Economic effects of a prohibition on the use of selected animal drugs. (Dept. of Agriculture, Economics, Statistics, and Cooperatives Service, 1978), by Statistics United States. Department of Agriculture. Economics (page images at HathiTrust)

• Lysine in human nutrition (E.I. du Pont de Nemours, 1961), by G. Richard Jansen (page images at HathiTrust)
• Nicotinic acid, lysine and tryptophan as supplements to low-protein corn (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1958), by Osman N. Kocturk (page images at HathiTrust; US access only)
• Nicotinic acid, lysine, tryptophan and threonine as supplements to high protein corn (University of Missouri, College of Agriculture, Agricultural Experiment Station, 1958), by George T. Gillespie (page images at HathiTrust; US access only)
• High-lysine corn and an additive for finishing swine (South Carolina Agricultural Experiment Station, Clemson University, 1976), by G. L. Morris (page images at HathiTrust; US access only)
• Can norleucine replace lysine for the nutritive requirements of the white rat? (1920), by Lucie Emma Root (page images at HathiTrust; US access only)
• The feeding of young chicks on grain mixtures of high and low lysine content (State University Press, 1916), by G. Davis Buckner, E. H. Nollau, and Joseph H. Kastle (page images at HathiTrust)
• Economic use of modified-protein corn (Dept. of Agricultural Economics, University of Illinois, 1967), by JOHN THACKERAY SCOTT (page images at HathiTrust; US access only)

• Toxicological profile for 1,1,2,2-tetrachloroethane : draft (the Dept., Public Health Service, the Agency, 1994), by Jim Matthews, Lester Smith, Research Triangle Institute, United States. Agency for Toxic Substances and Disease Registry, United States Public Health Service, and United States Department of Health and Human Services (page images at HathiTrust)

• Toxicological profile for 1,1-dichloroethene (U.S. Department of Health and Human Services, Public Health Service, Agency for Toxic Substances and Disease Registry, 1994), by United States. Dept. of Health and Human Services. Public Health Service. Agency for Toxic Substances and Disease Registry, Clement International Corporation, and United States Environmental Protection Agency (page images at HathiTrust)

• Toxicological profile for 1,2-dichloroethene : draft (U.S. Department of Health and Human Services, Public Health Service, Agency for Toxic Substances and Disease Registry, 1994), by United States. Dept. of Health and Human Services. Public Health Service. Agency for Toxic Substances and Disease Registry, Research Triangle Institute, and United States Environmental Protection Agency (page images at HathiTrust)

More items available under broader and related terms at left.