Food -- Kentucky -- LabelingSee also what's at your library, or elsewhere.
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Filed under: Food -- Kentucky -- Labeling
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Filed under: Food adulteration and inspection -- Kentucky Report of the Kentucky Agricultural Experiment Station to the governor of Kentucky on the enforcement of the Pure Food Law, 1905 / Kentucky Agricultural Experiment Station. (G.G. Felter, 1906), by Kentucky Agricultural Experiment Station (page images at HathiTrust) Biennial report. ([Lexington], 1910), by Kentucky Agricultural Experiment Station. Food and Drug Dept (page images at HathiTrust) Biennial report of the Food and Drug Department ([Lexington], 1910), by Kentucky Agricultural Experiment Station (page images at HathiTrust; US access only) Inspection and analyses of foods. (Kentucky Agricultural Experiment Station of the State College of Kentucky, 1902) (page images at HathiTrust) Labels on adulterated and imitation foods sold in Kentucky (Kentucky Agricultural Experiment Station of the State College of Kentucky, 1905), by R. M. Allen (page images at HathiTrust) Inspection and analyses of foods. (Kentucky Agricultural Experiment Station of the State College of Kentucky, 1900) (page images at HathiTrust)
Filed under: Food adulteration and inspection -- Law and legislation -- KentuckyFiled under: Fruit -- Kentucky
Filed under: Fruit -- Kentucky -- FumigationFiled under: Fruit -- Kentucky -- Louisville
Filed under: Fruit -- Kentucky -- Louisville -- Marketing Organization of the Louisville wholesale fruit and vegetable market (Kentucky Agricultural Experiment Station, University of Kentucky, 1938), by Hugh Bruce Price, S. E. Wrather, and C. D. Phillips (page images at HathiTrust; US access only) Organization of the Louisville wholesale fruit and vegetable market, 1959, with changes since 1936 (University of Kentucky, Agricultural Experiment Station, 1961), by C. D. Phillips (page images at HathiTrust; US access only) Organization of the Louisville wholesale fruit and vegetable market (Kentucky Agricultural Experiment Station, University of Kentucky, 1937), by Hugh Bruce Price, C. D. Phillips, and S. E. Wrather (page images at HathiTrust; US access only) Filed under: Fruit -- Kentucky -- VarietiesFiled under: Fruit -- Diseases and pests -- Kentucky
Filed under: Fruit -- Diseases and pests -- Control -- KentuckyFiled under: Fruit -- Processing -- KentuckyFiled under: Fruit -- Wounds and injuries -- KentuckyFiled under: Grain -- Kentucky
Filed under: Oats -- Kentucky
Filed under: Oats -- Kentucky -- Field experiments
Filed under: Food -- Labeling Proposed trade regulation rule on advertising and labeling of protein supplements : 16 CFR part 454 : staff report and recommendations. (Federal Trade Commission, 1979), by United States Federal Trade Commission (page images at HathiTrust) Nutrition labeling : tools for its use (U.S. Dept. of Agriculture : [for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1975), by Betty B. Peterkin, Cynthia Cromwell Junker, and Jennie Nichols (page images at HathiTrust) Protein supplement health hazards and marketing deceptions : a staff report to the Federal Trade Commission. (San Francisco, California : Federal Trade Commission, 1975., 1975), by United States. Federal Trade Commission. San Francisco Regional Office (page images at HathiTrust) FDA 1978 consumer food labeling survey (U.S. Dept. of Health, Education, and Welfare, Food and Drug Administration, Bureau of Foods, Division of Consumer Studies, 1979), by James T. Heimbach and Raymond C. Stokes (page images at HathiTrust) Need for regulating the food salvage industry to prevent sales of unwholesome and misbranded foods to the public, Department of Health, Education, and Welfare, Department of Agriculture : report to the Congress (U.S. General Accounting Office, 1975), by United States General Accounting Office (page images at HathiTrust) Food labeling--goals, shortcomings, and proposed changes, Department of Health, Education, and Welfare, Department of Agriculture, Department of Commerce : report to the Congress (U.S. General Accounting Office, 1975), by United States General Accounting Office (page images at HathiTrust) Food stability survey. (U.S. Dept. of Agriculture, Economic Research Service; for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1971), by Rutgers University. Food Science Dept and New Jersey. State Dept. of Health (page images at HathiTrust; US access only) Food labeling : report on the analysis of comments. (Dept. of Health, Education, and Welfare, Food and Drug Administration, 1979), by United States Food and Drug Administration, United States. Federal Trade Commission. Bureau of Consumer Protection, and United States. Dept. of Agriculture (page images at HathiTrust) Food labeling background papers. (U.S. Dept. of Health, Education, and Welfare, Food and Drug Administration, 1979), by United States. Federal Trade Commission. Food and Drug Administration, United States. Federal Trade Commission. Bureau of Consumer Protection, and United States Department of Agriculture (page images at HathiTrust) Nutritional Information Labeling Act of 1985 hearing before the Committee on Labor and Human Resources, United States Senate, Ninety-ninth Congress, first session, on S. 1699 ... October 10, 1985. (U.S. G.P.O., 1986), by United States Senate Committee on Labor and Human Resources (page images at HathiTrust) FDA proposals to permit the use of disease-specific health claims on food labels hearing before a subcommittee of the Committee on Government Operations, House of Representatives, One Hundredth Congress, first session, December 10, 1987. (U.S. G.P.O., 1988), by United States. Congress. House. Committee on Government Operations. Human Resources and Intergovernmental Relations Subcommittee (page images at HathiTrust) Food and Drug Administration's food labeling regulation its effect on small business : hearings before the Subcommittee on Special Small Business Problems of the Committee on Small Business, House of Representatives, Ninety-fifth Congress, second session ... July 13, August 3, 1977, and March 15, 1978. (U.S. Govt. Print. Off., 1978), by United States. Congress. House. Committee on Small Business. Subcommittee on Special Small Business Problems (page images at HathiTrust) Food safety and nutrition amendments of 1978 hearings before the Subcommittee on Health and the Environment of the Committee on Interstate and Foreign Commerce, House of Representatives, Ninety-fifth Congress, second session ... July 18, 19, and 20, 1978. (U.S. Govt. Print. Off., 1978), by United States. Congress. House. Committee on Interstate and Foreign Commerce. Subcommittee on Health and the Environment (page images at HathiTrust) National nutrition policy : nutrition and the consumer : a working paper (U.S. Govt. Print. Off., 1974), by Freeman H. Quimby, Cynthia B. Chapman, and United States Senate Select Committee on Nutrition and Human Needs (page images at HathiTrust) FDA consumer nutrition knowledge survey : a nationwide study of food shopper's knowledge, beliefs, attitudes, and reported behavior regarding food and nutrition (U.S. Dept. of Health, Education, and Welfare, Public Health Services, Food and Drug Administration, 1976), by United States. Food and Drug Administration. Bureau of Foods. Division of Consumer Studies (page images at HathiTrust) Understanding nutrition labels. (Dept. of Health, Education, and Welfare, Public Health Service, Food and Drug Administration, Office of Public Affairs, 1977), by United States. Food and Drug Administration. Office of Public Affairs (page images at HathiTrust) FDA proposals to permit the use of disease-specific health claims on food labels : hearing before a subcommittee of the Committee on Government Operations, House of Representatives, One Hundredth Congress, first session, December 10, 1987. (U.S. G.P.O. :, 1988), by United States. Congress. House. Committee on Government Operations. Human Resources and Intergovernmental Relations Subcommittee (page images at HathiTrust) FDA 1978 consumer food labeling survey (Dept. of Health, Education, and Welfare, [Public Health Service], Food and Drug Administration, Bureau of Foods, Division of Consumer Studies, 1979), by James T. Heimbach, Raymond C. Stokes, United States. Food and Drug Administration. Division of Consumer Studies, and United States. Food and Drug Administration. Bureau of Foods. Consumer Research Staff (page images at HathiTrust) Summary of food labeling notice. (Dept. of Health, Education, and Welfare, Public Health Service, 1979) (page images at HathiTrust) A Food labeling guide. (U.S. Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, Center for Food Safety and Applied Nutrition :, 1988), by Center for Food Safety and Applied Nutrition (U.S.) (page images at HathiTrust) Country-of-origin labeling requirements for imported meat and other food products : hearing before the Subcommittee on Trade of the Committee on Ways and Means, House of Representatives, One Hundredth Congress, second session, September 27, 1988. (U.S. G.P.O. :, 1989), by United States. Congress. House. Committee on Ways and Means. Subcommittee on Trade (page images at HathiTrust) A surveillance of nutrition labeling in the retail packaged food supply (Bureau of Foods, Food and Drug Administration, 1978), by Raymond E. Schucker and United States. Food and Drug Administration. Bureau of Foods (page images at HathiTrust) Food labels--do they tell enough? : a summary of a report to the Congress on food labeling--goals, shortcomings, and proposed changes, Department of Health, Education, and Welfare, Department of Agriculture, Department of Commerce (The Office, 1975), by United States General Accounting Office (page images at HathiTrust; US access only) Consumer use of nutrition information on food labels (New Jersey Agricultural Experiment Station, 1975), by M. J. Babcock (page images at HathiTrust; US access only) Food marketing : frozen pizza cheese--representative of broader food labeling issues : report to the Chairman, Subcommittee on Oversight and Investigations, Committee on Energy and Commerce, House of Representatives (The Office, 1988), by United States General Accounting Office and United States. Congress. House. Committee on Energy and Commerce. Subcommittee on Oversight and Investigations (page images at HathiTrust) Food standards. (U.S. Dept. of Health, Education & Welfare, 1961), by United States Food and Drug Administration (page images at HathiTrust) Consumer attitudes toward food labeling and other shopping aids (Dept. of Agriculture, Economics, Statistics, and Cooperatives Service, 1979), by Richard Bennett Smith, Jon P. Weimer, Judy A. Brown, and Statistics United States. Department of Agriculture. Economics (page images at HathiTrust) FDA nutrition labeling manual : a guide for developing and using databases. (Food and Drug Administration, 1993), by United States Food and Drug Administration (page images at HathiTrust) Consumer labeling initiative, phase I report (U.S. Environmental Protection Agency, Office of Prevention, Pesticides, and Toxic Substances, 1996), by Abt Associates and Pesticides United States. Environmental Protection Agency. Prevention (page images at HathiTrust) Food labeling ([Washington, D.C.] : The Library of Congress, Congressional Research Service, Major Issues System, [1980], 1980), by Sandra Knisbacher, Elizabeth Withnell, Sarah Hartman, and Library of Congress. Congressional Research Service (page images at HathiTrust)
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