The Online Books Page

Food Labeling

See also what's at your library, or elsewhere.

• Food Labeling -- United States

• Protein supplement health hazards and marketing deceptions : a staff report to the Federal Trade Commission. (San Francisco, California : Federal Trade Commission, 1975., 1975), by United States. Federal Trade Commission. San Francisco Regional Office (page images at HathiTrust)
• Guide to Nutritional Labeling and Education Act (NLEA) requirements. (Division of Field Investigations, Office of Regional Operations, Office of Regulatory Affairs, U.S. Food & Drug Administration, 1994), by United States. Food and Drug Administration. Office of Regional Operations. Division of Field Investigations (page images at HathiTrust)
• FDA regulation : compliance by dietary supplement and conventional food establishments : report to Congressional committees (The Office ;, 1994), by United States General Accounting Office (page images at HathiTrust)
• Freezing foods : vegetables, fruits, meats (College Station, Texas : Agricultural and Mechanical College of Texas, Extension Service, 1943., 1943), by Winifred J. Leverenz, Roy W. Snyder, Hazel Phipps, United States Department of Agriculture, and Agricultural and Mechanical College of Texas. Extension Service (page images at HathiTrust; US access only)

• Nutrition labeling and information amendments of 1979 to the Federal food, drug, and cosmetic act : hearings before the Subcommittee on Health and Scientific Research of the Committee on Labor and Human Resources, United States Senate, Ninety-sixth Congress, second session, on S. 1652 ... February 20 and March 19, 1980. (U.S. Govt. Print. Off. :, 1980), by United States. Congress. Senate. Committee on Labor and Human Resources. Subcommittee on Health and Scientific Research (page images at HathiTrust)

Items below (if any) are from related and broader terms.