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Food additives

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Enriched foods

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Additives, Food
Chemical additives in food
Additive compounds

Filed under: Food additives

Appraisal of the Safety of Chemicals in Foods, Drugs, and Cosmetics (Austin, TX: Association of Food and Drug Officials of the United States, 1959), by United States Food and Drug Administration (page images at HathiTrust)
Food additives : competitive, regulatory, and safety problems : hearings before the Select Committee on Small Business, United States Senate, Ninety-fifth Congress, first session ... January 13 and 14, 1977. (Washington : U.S. Govt. Print. Off, 1977), by United States. Congress. Senate. Select Committee on Small Business (page images at HathiTrust)
Food additives : competitive, regulatory, and safety problems : hearings before the Select Committee on Small Business, United States Senate, Ninety-fifth Congress, first session ... January 13 and 14, 1977. (Washington : U.S. Govt. Print. Off. : For sale by Supt. of Docs., U.S. G.P.O., [Congressional Sales Office], 1977-), by United States. Congress. Senate. Select Committee on Small Business (page images at HathiTrust)
Food and Drug Administration : food additive approval process followed for aspartame : report to the Honorable Howard M. Metzenbaum, U.S. Senate / (Washington, D.C. : The Office, 1987), by United States General Accounting Office and Howard M. Metzenbaum (page images at HathiTrust)
FDA premarket approval : process of approving olestra as a food additive : report to congressional requesters. (Washington, DC : U.S. General Accounting Office, [1992]), by United States General Accounting Office (page images at HathiTrust)
Nutrition labeling and information amendments of 1979 to the Federal food, drug, and cosmetic act : hearings before the Subcommittee on Health and Scientific Research of the Committee on Labor and Human Resources, United States Senate, Ninety-sixth Congress, second session, on S. 1652 ... February 20 and March 19, 1980. (Washington : U.S. Govt. Print. Off. : [For sale by the Supt. of Docs., U.S. G.P.O., Congressional Sales Office], 1980), by United States. Congress. Senate. Committee on Labor and Human Resources. Subcommittee on Health and Scientific Research (page images at HathiTrust)
Legislative record of 1958 Food additives amendment to Federal food, drug, and cosmetic act. (New York, Commerce Clearing House, [1958]), by statutes United States. Laws, ed. by Charles Wesley Dunn (page images at HathiTrust)
HHS' failure to enforce the Food, Drug, and Cosmetic Act : the case of cancer-causing color additives : eleventh report / (Washington : U.S. G.P.O., 1985), by United States House Committee on Government Operations (page images at HathiTrust)
Regulation of food additives and medicated animal feeds. : Hearings before a subcommittee of the Committee on Government Operations, House of Representatives, Ninety-second Congress, first session. (Washington : U.S. Govt. Print. Off, 1971), by United States. Congress. House. Committee on Government Operations. Intergovernmental Relations Subcommittee (page images at HathiTrust)
Food labeling : report on the analysis of comments. ([Rockville, Md.] : Dept. of Health, Education, and Welfare, Food and Drug Administration, [1979?]), by United States Food and Drug Administration, United States. Federal Trade Commission. Bureau of Consumer Protection, and United States. Dept. of Agriculture (page images at HathiTrust)
2000 CFSAN program priorities. ([Washington, D.C.] : Center for Food Safety and Applied Nutrition, Food and Drug Administration, [2000]), by Center for Food Safety and Applied Nutrition (U.S.) (page images at HathiTrust)
A Food labeling guide. (Washington, D.C. : U.S. Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, Center for Food Safety and Applied Nutrition : For sale by the Supt. of Docs., U.S. G.P.O., [1988?]), by Center for Food Safety and Applied Nutrition (U.S.) (page images at HathiTrust)
Preamble compilation : color additives, March 1936-March 1978. ([Rockville, Md.?] : U.S. Dept. of Health and Human Services, Public Health Service, Food and Drug Administration ; Washington, D.C. : For sale by the Supt. of Docs., U.S. G.P.O., 1981), by United States Food and Drug Administration (page images at HathiTrust)
Testimony from administration witnesses on pesticide legislation (S. 985, S. 1478, and S. 2050) : hearing before the Committee on Agriculture, Nutrition, and Forestry, United States Senate, One Hundred Third Congress, second session ... June 29, 1994. (Washington : U.S. G.P.O. : For sale by the U.S. G.P.O., Supt. of Docs., Congressional Sales Office, 1995), by United States Senate Committee on Agriculture, Nutrition, and Forestry (page images at HathiTrust)
The fortification of foods : a review / (Washington, DC : U.S. Dept. of Agriculture, Food Safety and Inspection Service, Science Program, 1982), by Judith A. Quick, Elizabeth W. Murphy, and United States. Food Safety and Inspection Service. Science Program (page images at HathiTrust)
Regulation of cancer-causing food additives, time for a change? : report to the Congress / (Washington, D.C. : U.S. General Accounting Office, [1981]), by United States General Accounting Office (page images at HathiTrust)
Food safety : where are we? / (Washington : U.S. Govt. Print. Off., 1979), by United States Senate Committee on Agriculture, Nutrition, and Forestry (page images at HathiTrust)
Budget amendment for program of monitoring the testing of drugs and food additives : communication from the President of the United States ... April 26, 1976. (Washington : U.S. Govt. Print. Off., 1976), by United States. President (1974-1977 : Ford) (page images at HathiTrust)
Journal of proceedings of the National pure food and drug congress held in Columbian university hall, Washington, D.C., March 2,3,4, and 5, 1898. (Washington, D.C., 1898), by D.C.) National pure food and drug congress (1st : 1898 : Washington (page images at HathiTrust)
Amend section 402(d) of the Federal Food, Drug, and Cosmetic Act. Hearing before a Special Subcommittee [on S. 1839], Eighty-ninth Congress, first session, on S. 1839 and H.R. 7042 ... August 24, 1965. (Washington, U.S. Govt. Print. Off., 1965), by United States Senate Committee on Labor and Public Welfare (page images at HathiTrust)
The regulation by the Department of Health and Human Services of carcinogenic color additives : hearing before a subcommittee of the Committee on Government Operations, House of Representatives, Ninety-eighth Congress, second session, October 5, 1984. (Washington, D.C. : U.S. G.P.O., 1985), by United States. Congress. House. Committee on Government Operations. Intergovernmental Relations and Human Resources Subcommittee (page images at HathiTrust)
Sulfites : hearing before the Subcommittee on Oversight and Investigations of the Committee on Energy and Commerce, House of Representatives, Ninety-ninth Congress, first session, March 27, 1985. ([Washington, D.C.? : U.S. G.P.O., 1985]), by United States. Congress. House. Committee on Energy and Commerce. Subcommittee on Oversight and Investigations (page images at HathiTrust)
Chemistry laboratory guidebook. ([Washington] : Science, Food Safety and Quality Service, USDA, 1979-), by United States. Food Safety and Quality Service. Science and United States. Consumer and Marketing Service. Chemistry laboratory guidebook (page images at HathiTrust)
Saccarin : the proposed ban /, by Sandra Knisbacher and Library of Congress. Major Issues System (page images at HathiTrust)
Food additives. ([Washington, D.C.?] : U.S. Dept. of Agriculture, Food Safety and Inspection Service, [1982]), by United States. Food Safety and Inspection Service (page images at HathiTrust)
Dietary supplements : uncertainties in analyses underlying FDA's proposed rule on ephedrine alkaloids : report to the Chairman and Ranking Minority Member, Committee on Science, House of Representatives / (Washington, D.C. (P.O. Box 37050, Washington, D.C. 20013) : The Office, [1999]), by United States General Accounting Office and United States. Congress. House. Committee on Science (page images at HathiTrust)
Food fortification in developing countries / ([Washington, D.C.] : US Agency for International Development, 1993), by Penelope Nestel and United States. Agency for International Development (page images at HathiTrust)
Caramel / (Rockville, Md. : John I. Thompson & Co., [1972]), by Inc Tracor Jitco and United States Food and Drug Administration (page images at HathiTrust)
Chemicals and the food industry ([Berkeley] University of California, Division of Agricultural Sciences, Agricultural Experiment Station, Extension Service, [1960]), by Robert Mitsuru Ikeda and Donald G. Crosby (page images at HathiTrust)
Evaluation of the health aspects of citric acid, sodium citrate, potassium citrate, calcium citrate, ammonium citrate, triethyl citrate, isopropyl citrate, and stearyl citrate as food ingredients. (Bethesda : Life Sciences Research Office, Federation of American Societies for Experimental Biology ;, 1977) (page images at HathiTrust; US access only)
What consumers should know about food additives. ([Washington], [1959]), by United States Food and Drug Administration (page images at HathiTrust)
Additives in our food. ([Washington, D.C.] : Food and Drug Administration, U.S. Dept. of Health, Education, and Welfare, 1967), by United States Food and Drug Administration (page images at HathiTrust)
Facts for consumers : food additives. (Washington : U.S. Dept. of Health, Education & Welfare, 1964), by United States Food and Drug Administration (page images at HathiTrust)
National nutrition policy : nutrition and the consumer : a working paper / (Washington : U.S. Govt. Print. Off., 1974), by Freeman H. Quimby, Cynthia B. Chapman, and United States Senate Select Committee on Nutrition and Human Needs (page images at HathiTrust)
Selected reports. ([Washington, 1953-60]), by National Research Council (U.S.). Food Protection Committee (page images at HathiTrust)
FDA guidelines for chemistry and technology requirements of food additive petitions / (Washington, D.C. : Dept. of Health, Education, and Welfare, 1966), by United States Food and Drug Administration (page images at HathiTrust)
Food additives; what they are, how they are used. ([Washington, 1961]), by Manufacturing Chemists' Association (U.S.) (page images at HathiTrust)
Evaluation of the health aspects of corn silk as a food ingredient. (Bethesda, MD : Life Sciences Research Office, Federation of American Societies for Experimental Biology, 1977), by Federation of American Societies for Experimental Biology. Life Sciences Research Office and United States. Food and Drug Administration. Bureau of Foods (page images at HathiTrust)
Evaluation of the health aspects of monomeric and polymeric ethyl acrylate and methyl acrylate as they may migrate to foods from paper and paperboard used in food packaging. (Bethesda, MD : Life Sciences Research Office, Federation of American Societies for Experimental Biology, 1977), by Federation of American Societies for Experimental Biology. Life Sciences Research Office and United States. Food and Drug Administration. Bureau of Foods (page images at HathiTrust)
Evaluation of the health aspects of adipic acid as a food ingredient / (Bethesda, Md. : Life Sciences Research Office, Federation of American Societies for Experimental Biology, 1976), by Federation of American Societies for Experimental Biology. Life Sciences Research Office. Select Committee on GRAS Substances and United States. Food and Drug Administration. Bureau of Foods (page images at HathiTrust)
Evaluation of the health aspects of bentonite and clay (kaolin) as food ingredients. (Bethesda, MD : Life Sciences Research Office, Federation of American Societies for Experimental Biology, 1977), by Federation of American Societies for Experimental Biology. Life Sciences Research Office and United States. Food and Drug Administration. Bureau of Foods (page images at HathiTrust)
Evaluation of the health aspects of coconut oil, peanut oil, and oleic acid as they may migrate to food from packaging materials, and linoleic acid as a food ingredient. (Bethesda, MD : Life Sciences Research Office, Federation of American Societies for Experimental Biology, 1977), by Federation of American Societies for Experimental Biology. Life Sciences Research Office and United States. Food and Drug Administration. Bureau of Foods (page images at HathiTrust)
Evaluation of the health aspects of glycerophosphates as food ingredients. (Bethesda, Md. : Life Sciences Research Office, Federation of American Societies for Experimental Biology, 1976), by Federation of American Societies for Experimental Biology. Life Sciences Research Office and United States. Food and Drug Administration. Bureau of Foods (page images at HathiTrust)
Evaluation of the health aspects of magnesium salts as food ingredients. (Bethesda, Md. : Federation of American Societies for Experimental Biology, Life Sciences research Office, 1976), by United States. Food and Drug Administration. Bureau of Foods and Federation of American Societies for Experimental Biology. Life Sciences Research Office (page images at HathiTrust)
Evaluation of the health aspects of malic acid as a food ingredient. (Bethesda, Md.: FASEB; Springfield, Va.: NTIS, 1975), by United States Food and Drug Administration and Federation of American Societies for Experimental Biology (page images at HathiTrust)
Evaluation of the health aspects of pectin and pectinates as food ingredients / (Bethesda, Md. : Life Sciences Research Office, Federation of American Societies for Experimental Biology, 1977), by United States Food and Drug Administration and Federation of American Societies for Experimental Biology. Life Sciences Research Office (page images at HathiTrust)
Evaluation of the health aspects of pyridoxine and pyridoxine hydrochloride as food ingredients. (Bethesda, MD : Life Sciences Research Office, Federation of American Societies for Experimental Biology, 1977), by Federation of American Societies for Experimental Biology. Life Sciences Research Office and United States. Food and Drug Administration. Bureau of Foods (page images at HathiTrust)
Evaluation of the health aspects of rennet as a food ingredient. (Bethesda, MD : Life Sciences Research Office, Federation of American Societies for Experimental Biology, 1977), by Federation of American Societies for Experimental Biology. Life Sciences Research Office and United States. Food and Drug Administration. Bureau of Foods (page images at HathiTrust)
Evaluation of the health aspects of sodium oleate and sodium palmitate as substances migrating to food from paper and paperboard used in food packaging. (Bethesda, MD : Life Sciences Research Office, Federation of American Societies for Experimental Biology, 1977), by Federation of American Societies for Experimental Biology. Life Sciences Research Office and United States. Food and Drug Administration. Bureau of Foods (page images at HathiTrust)
Evaluation of the health aspects of sulfiting agents as food ingredients. (Bethesda, Md. : Life Sciences Research Office, Federation of American Societies for Experimental Biology, 1976), by Federation of American Societies for Experimental Biology. Life Sciences Research Office and United States. Food and Drug Administration. Bureau of Foods (page images at HathiTrust)
Evaluation of the health aspects of alginates as food ingredients : prepared for Bureau of Foods, Food and Drug Administration, Department of Health, Education and Welfare. (Bethesda, Md. : Life Sciences Research Office, Federation of American Societies for Experimental Biology, 1973), by Federation of American Societies for Experimental Biology. Life Sciences Research Office and United States Food and Drug Administration (page images at HathiTrust)
Evaluation of the health aspects of biotin as a food ingredient. (Bethesda, MD : Life Sciences Research Office, Federation of American Societies for Experimental Biology, 1978), by Federation of American Societies for Experimental Biology. Life Sciences Research Office and United States. Food and Drug Administration. Bureau of Foods (page images at HathiTrust)
Evaluation of the health aspects of calcium pantothenate, sodium pantothenate, and D-pantothenyl alcohol as food ingredients / (Bethesda, Md. : Federation of American Societies for Experimental Biology, 1978), by Federation of American Societies for Experimental Biology. Life Sciences Research Office and United States. Food and Drug Administration. Bureau of Foods (page images at HathiTrust)
Evaluation of the health aspects of sodium, potassium, magnesium and zinc gluconates as food ingredients. (Bethesda, MD : Life Sciences Research Office, Federation of American Societies for Experimental Biology, 1978), by Federation of American Societies for Experimental Biology. Life Sciences Research Office and United States. Food and Drug Administration. Bureau of Foods (page images at HathiTrust)
Food additives status list updated to March 1, 1987. ([Rockville? Md.] : Dept. of Health and Human Services, Public Health Service, Food and Drug Administration, [1987]), by United States Food and Drug Administration (page images at HathiTrust)
Desiccated pancreas as a meat tenderizer / (Columbia, Mo. : University of Missouri, College of Agriculture, Agricultural Experiment Station, 1962), by Bernice Marie Schmitz Korschgen (page images at HathiTrust; US access only)
Treatise on the falsifications of food, and the chemical means employed to detect them. Containing water, flour, bread, milk, cream, beer, cider, wines, spirituous liquors, coffee, tea, chocolate, sugar, honey, lozenges, cheese, vinegar, pickles, anchovy sauce and paste, catsup, olive (salad) oil, pepper, mustard. (London, Hippolyte Bailliere, Publisher; Paris, J.B. Bailliere, 1848), by John Mitchell (page images at HathiTrust)
Development of double isotope derivative dilutions analyses for selected food addititives /, by R.L. Boger, J.J. Ross, S. Eleftheriou, N.S. Domek, Nuclear Science and Engineering Corporation, and U.S. Atomic Energy Commission (page images at HathiTrust)
Food additives analytical manual. ([Washington, D.C.] : U.S. Food and Drug Administration ; Arlington, VA : Published and distributed by Association of Official Analytical Chemists, 1983-), by United States Food and Drug Administration and Association of Official Analytical Chemists (page images at HathiTrust)
Evaluation of the health aspects of sodium hydroxide and potassium hydroxide as food ingredients. (Bethesda, Md. : Life Sciences Research Office, Federation of American Societies for Experimental Biology, 1976), by United States. Food and Drug Administration. Bureau of Foods and Federation of American Societies for Experimental Biology. Life Sciences Research Office (page images at HathiTrust; US access only)
Food additives: competitive, regulatory, and safety problems : hearings before the Select Committee on Small Business, United States Senate, Ninety-fifth Congress, first session. (Washington : U.S. Govt. Print. Off., 1977-), by United States. Congress. Senate. Select Committee on Small Business (page images at HathiTrust; US access only)
FDA's regulation of Carcinogenic additives : hearing before a subcommittee of the Committee on Government Operations, House of Representatives, One hundredth Congress, first session, June 24, 1987. (Washington : U.S. G.P.O. : For sale by the Supt. of Docs., Congressional Sales Office, U.S. G.P.O., 1987), by United States. Congress. House. Committee on Government Operations. Human Resources and Intergovernmental Relations Subcommittee (page images at HathiTrust)
Delays in the FDA's food additive petition process and GRAS affirmation process : hearings before the Subcommittee on Human Resources and Intergovernmental Relations of the Committee on Government Reform and Oversight, House of Representatives, One Hundred Fourth Congress, first session, June 22 and 29, 1995. (Washington : U.S. G.P.O. : For sale by the U.S. G.P.O., Supt. of Docs., Congressional Sales Office, 1995), by United States. Congress. House. Committee on Government Reform and Oversight. Subcommittee on Human Resources and Intergovernmental Relations (page images at HathiTrust)
Amend section 402(d) of the Federal food, drug, and cosmetic act. (Washington, U. S. Govt. Print. Off., 1965), by United States Senate Committee on Labor and Public Welfare (page images at HathiTrust; US access only)
Insights on food safety evaluation. (Bethesda, Md. : Life Sciences Research Office, Federation of American Societies for Experimental Biology ; Springfield, Va. : reproduced by National Technical Information Service, U.S. Dept. of Commerce, [1982]), by Federation of American Societies for Experimental Biology. Select Committee on GRAS Substances, United States. Food and Drug Administration. Bureau of Foods, and Federation of American Societies for Experimental Biology. Life Sciences Research Office (page images at HathiTrust)
Need for more effective regulation of direct additives to food : report to the Congress / ([Washington] : U.S. General Accounting Office : for sale by Supt. of Docs., U.S. Govt. Print. Off., 1980), by United States General Accounting Office (page images at HathiTrust)
Foods and their adulteration; origin, manufacture, and composition of food products; description of common adulterations, food standards, and national food laws and regulations, (Philadelphia, P. Blakiston's Son & Co., 1907), by Harvey Washington Wiley (page images at HathiTrust)
Regulation of the food additive aspartame : Food and Drug Administration, Department of Health, Education, and Welfare : report of the Comptroller General of the United States. ([Washington] : U.S. General Accounting Office, 1976), by United States General Accounting Office (page images at HathiTrust)
USDA/FDA announcement on nitrites and related issues [microform] : hearing before the Committee on Agriculture, House of Representatives, Ninety-sixth Congress, second session, September 16, 1980. (Washington : U.S. G.P.O., 1980), by United States. Congress. House. Committee on Agriculture (page images at HathiTrust)
Fortification of cereal grains with essential vitamins and minerals [microform] : hearing before the Subcommittee on Natural Resources, Agriculture Research, and Environment of the Committee on Science and Technology, U.S. House of Representatives, Ninety-seventh Congress, second session, April 29, 1982. (Washington : U.S. G.P.O., 1983), by Agriculture Research United States. Congress. House. Committee on Science and Technology. Subcommittee on Natural Resources (page images at HathiTrust)
Food labeling background papers. ([Rockville, Md.] : U.S. Dept. of Health, Education, and Welfare, Food and Drug Administration, [1979?]), by United States. Federal Trade Commission. Food and Drug Administration, United States. Federal Trade Commission. Bureau of Consumer Protection, and United States Department of Agriculture (page images at HathiTrust)
Food and Drug Administration : carrageenan food additive from the Philippines conforms to regulations : report to Congressional requesters / (Washington, D.C. : The Office ; Gaithersburg, MD (P.O. Box 6015, Gaithersburg 20884-6015) : The Office [distributor, 1994]), by United States General Accounting Office (page images at HathiTrust)

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