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Food adulteration and inspection -- United States

See also what's at your library, or elsewhere.

• Food adulteration and inspection
• Consumer protection -- United States
• Public health -- United States
• Food -- United States
• United States

• Food contamination -- United States
• Meat inspection -- United States
• Food adulteration and inspection -- Government policy -- United States
• Food adulteration and inspection -- Technological innovations -- United States

• The Food Defect Action Levels: Levels of Natural or Unavoidable Defects in Foods That Present No Health Hazards for Humans (1995; last edited 2005), by Center for Food Safety and Applied Nutrition (U.S.) (HTML at fda.gov)
• Perspectives on Retail Food Grading (1977), by United States Congress Office of Technology Assessment
  • page images at HathiTrust
  • PDF files at Princeton

• The Food Defect Action Levels: Levels of Natural or Unavoidable Defects in Foods That Present No Health Hazards for Humans (1995; last edited 2005), by Center for Food Safety and Applied Nutrition (U.S.) (HTML at fda.gov)
• Ensuring Safe Food: From Production to Consumption, by Institute of Medicine (U.S.) (page images and partial HTML at NAP)

• Pesticide Residues in Food: Technologies for Detection (OTA-F-398; 1988), by United States Congress Office of Technology Assessment (page images at HathiTrust)
• Pesticides in the Diets of Infants and Children (1993), by National Research Council Committee on Pesticides in the Diets of Infants and Children (page images with commentary at NAP)

• Cattle Inspection (1990), by National Research Council Food and Nutrition Board (page images with commentary at NAP)

• Ensuring Safe Food: From Production to Consumption, by Institute of Medicine (U.S.) (page images and partial HTML at NAP)

• Pesticide Residues in Food: Technologies for Detection (OTA-F-398; 1988), by United States Congress Office of Technology Assessment (page images at HathiTrust)

Items below (if any) are from related and broader terms.

• Army Food and Messing: The Complete Manual of Mess Management (third edition; Harrisburg: Military Service Pub. Co., 1943) (page images at HathiTrust)

• Food Hygiene Quarterly Scientific Journal (in Persian) (partial serial archives)

• Vindicação de José James Forrester Contra as Imputações a elle Feitas no Parecer da Direcção da Associação Commercial do Porto de 15 de Março de 1845; e Observações Sobre o que no dito Parecer se Assevera Respeito ao Vinho do Porto : Com hum Post-Scriptum Sobre o Folheto Intitulado A Questão dos Vinhos do Douro, Considerada Politicamente (in Portuguese; Porto: Typ. Commercial, 1845), by Joseph James Forrester (page images at HathiTrust)

• Diseases Transmitted by Foods (A Classification and Summary) (second edition; Atlanta: U.S. Dept. of Health and Human Services, Public Health Service, Centers for Disease Control, Center for Professional Development and Training, 1982), by Frank L. Bryan (page images at HathiTrust)
• Environmental Contaminants in Food (1979), by United States Congress Office of Technology Assessment (PDF files at Princeton)
• Pesticides in the Diets of Infants and Children (1993), by National Research Council Committee on Pesticides in the Diets of Infants and Children (page images with commentary at NAP)

• The Effects on Human Health of Subtherapeutic Use of Antimicrobials in Animal Feeds (1980), by Assembly of Life Sciences (U.S.) (page images at NAP)

• Pesticides in the Diets of Infants and Children (1993), by National Research Council Committee on Pesticides in the Diets of Infants and Children (page images with commentary at NAP)

• The Use of Drugs in Food Animals: Benefits and Risks, by National Research Council Board on Agriculture (page images with commentary at NAP)

• Agriculture, Trade, and Environment: Achieving Complementary Policies (1995), by United States Congress Office of Technology Assessment (PDF files at Princeton)

• Environmental Contaminants in Food (1979), by United States Congress Office of Technology Assessment (PDF files at Princeton)

• The Use of Drugs in Food Animals: Benefits and Risks, by National Research Council Board on Agriculture (page images with commentary at NAP)

• Open Shelf-Life Dating of Food (1979), by United States Congress Office of Technology Assessment (page images at HathiTrust)

• Poultry Inspection: The Basis for a Risk-Assessment Approach, by National Research Council Food and Nutrition Board (page images with commentary at NAP)

• The Quality of Medical Care: Information for Consumers (OTA-H-386; 1988), by United States Congress Office of Technology Assessment (page images at HathiTrust)
• Crumbling Dreams: What You Must Know Before Building or Buying a New House (or Condo), by Ruth S. Martin (HTML at Lakeside Press)
• Fighting Fraud: Top Scams in 2021, by United States Senate Special Committee on Aging (PDF at senate.gov)

• Consumer Action Handbook (2005-2017 editions), by Federal Citizen Information Center (U.S.) (PDF files at fdlp.gov)

• Open Shelf-Life Dating of Food (1979), by United States Congress Office of Technology Assessment (page images at HathiTrust)

• The Politics of Sugar, by Nancy Watzman (HTML at opensecrets.org)

• U.S. Health in International Perspective: Shorter Lives, Poorer Health (Washington: National Academies Press, c2013), by Panel on Understanding Cross-National Health Differences Among High-Income Countries, ed. by Steven H. Woolf and Laudan Y. Aron (HTML with commentary at nationalacademies.org)
• Healthy People 2000: Citizens Chart the Course (1990), ed. by Michael A. Stoto, Ruth A. Behrens, and Connie Rosemont (page images with commentary at NAP)
• Global Infectious Disease Surveillance and Detection: Assessing the Challenges (2007), contrib. by Stanley M. Lemon, Margaret A. Hamburg, P. Frederick Sparling, Eileen R. Choffnes, and Alison Mack (HTML and page images with commentary at NAP)
• Microbial Threats to Health: Emergence, Detection, and Response (2003), ed. by Mark S. Smolinski, Margaret A. Hamburg, and Joshua Lederberg (page images with commentary at NAP)
• Healthy Communities: New Partnerships for the Future of Public Health (1996), ed. by Michael A. Stoto, Cynthia H. Abel, and Anne Dievler (page images with commentary at NAP)
• The Consequences of Clutter: How Hoarding Disorder Affects America's Older Adults, First Responders, and Their Communities (2024), by United States Senate Special Committee on Aging (PDF at fdlp.gov)
• Medical Testing and Health Insurance (OTA-H-384; 1988), by United States Congress Office of Technology Assessment
  • PDF files with commentary at Princeton
  • PDF at unt.edu
• Race Decadence: An Examination of the Causes of Racial Degeneracy in the United States (Chicago: A. C. McClurg and Co., 1922), by William S. Sadler (multiple formats at archive.org)

• Using Performance Monitoring to Improve Community Health: Conceptual Framework and Community Experience, ed. by Ellen M. Weissman (HTML and page images at NAP)
• Using Performance Monitoring to Improve Community Health: Exploring the Issues, by Institute of Medicine (U.S.) (HTML and page images at NAP)

• Assessment of Performance Measures for Public Health, Substance Abuse, and Mental Health, ed. by Edward B. Perrin and Jeffrey J. Koshel (page images and partial HTML at NAP)

• Terrorism and Other Public Health Emergencies: A Reference Guide for Media (2005), by United States Department of Health and Human Services (PDF files with commentary at phe.gov)

• Pioneer Science and the Great Plagues: How Microbes, War, and Public Health Shaped Animal Health (West Lafayette, IN: Purdue University Press, c2021), by Norman F. Cheville (PDF with commentary at Purdue)
• Breathing in America: Diseases, Progress, and Hope (New York: American Thoracic Society, 2010), ed. by Dean E. Schraufnagel (PDF with commentary at thoracic.org)

• Public Health Reports (partial serial archives)
• Annual Review of Public Health (partial serial archives)
• American Journal of Public Health (partial serial archives)
• Annual Report of the U.S. Department of Health, Education, and Welfare, by United States Department of Health, Education, and Welfare (full serial archives)
• The Milbank Memorial Fund Quarterly Bulletin (full serial archives)

• Healthy Communities: New Partnerships for the Future of Public Health (1996), ed. by Michael A. Stoto, Cynthia H. Abel, and Anne Dievler (page images with commentary at NAP)
• Plain Talk: Addressing Adolescent Sexuality Through a Community Initiative (final evaluation report prepared for the Annie E. Casey Foundation; 2000), by Karen E. Walker and Lauren J. Kotloff (PDF with commentary at issuelab.org)

• Improving Access to Oral Health Care for Vulnerable and Underserved Populations (Washington: National Academies Press, c2011), by Committee on Oral Health Access to Services (U.S.) (HTML with commentary at NAP)
• Oral Health in America: A Report of the Surgeon General (2000), by United States Department of Health and Human Services (PDF at surgeongeneral.gov)

More items available under broader and related terms at left.