The Online Books Page

Forage

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• Armies -- Commissariat
• Feeds

• Forage -- Analysis
• Forage -- High Plains (U.S.)
• Forage -- Pacific States
• Forage -- Research
• Forage -- Southern States
• Forage -- Terre-Neuve-et-Labrador
• Confederate States of America. Army -- Forage
• Pétrole -- Puits -- Forage

• Studies on American grasses. (U.S. Dept. of Agriculture, Division of Agrostology, 1897), by Theodor Holm, Jared G. Smith, F. Lamson-Scribner, and United States. Division of Agrostology (page images at HathiTrust)
• Grasses of the Southwest. Plates and descriptions of the grasses of the desert region of western Texas, New Mexico, Arizona, and southern California. (Govt. Print. Off., 1890), by George Vasey (page images at HathiTrust)
• The value of oak leaves for forage (Agricultural Experiment Station, 1903), by W. W. Mackie (page images at HathiTrust)
• Seasonal trends in the nutritive content of important range forage species near Silver Lake, Oregon (U.S. Dept. of Agriculture, Forest Service, Pacific Northwest Forest and Range Experiment Station, 1975), by O. Eugene Hickman and United States Forest Service (page images at HathiTrust)
• Forages eaten by deer in two habitats at the Savannah River Plant (Dept. of Agriculture, Forest Service, Southeastern Forest Experiment Station, 1979), by Richard F. Harlow, James Gordon Williams, David F. Urbston, United States Forest Service, and N.C.) Southeastern Forest Experiment Station (Asheville (page images at HathiTrust)
• Deer and cattle forage selection on Louisiana pine-hardwood sites (U.S. Dept. of Agriculture, Forest Service, Southern Forest Experiment Station, 1983), by R. E. Thill (page images at HathiTrust)
• Response of grass species to tree harvesting in singleleaf pinyon-Utah juniper stands (U.S. Dept. of Agriculture, Forest Service, Intermountain Forest and Range Experiment Station, 1985), by Richard L. Everett, Steven H. Sharrow, and Intermountain Forest and Range Experiment Station (Ogden, Utah) (page images at HathiTrust)
• Characteristics and management of southwestern pinyon-juniper ranges : the status of our knowledge (U.S. Dept. of Agriculture, Forest Service, Rocky Mountain Forest and Range Experiment Station, 1976), by H. W. Springfield and Colo.) Rocky Mountain Forest and Range Experiment Station (Fort Collins (page images at HathiTrust)
• Nutritive value of mule deer forages on ponderosa pine summer range in Arizona (U.S. Dept. of Agriculture, Forest Service, Rocky Mountain Forest and Range Experiment Station, 1975), by Philip J. Urness, R. K. Watkins, D. J. Neff, and Colo.) Rocky Mountain Forest and Range Experiment Station (Fort Collins (page images at HathiTrust)
• Managing jointvetch for deer and cattle (Dept. of Agriculture, Forest Service, Southeastern Forest Experiment Station, 1978), by William H. Moore, United States Forest Service, and N.C.) Southeastern Forest Experiment Station (Asheville (page images at HathiTrust)
• Grazing potential of Louisiana pine forest-ranges (U.S. Dept. of Agriculture, Forest Service, Southern Forest Experiment Station, 1976), by Herbert S. Sternitzke and La.) Southern Forest Experiment Station (New Orleans (page images at HathiTrust)
• A complete forage plan for Wisconsin beef cattle (University of Wisconsin--Extension, 1973), by Dwayne A. Rohweder, R. J. Vatthauer, and University of Wisconsin--Extension. Cooperative Extension Programs (page images at HathiTrust; US access only)
• Forage utilization on summer cattle ranges in eastern Oregon (U.S. Dept. of Agriculture, 1948), by G. D. Pickford (page images at HathiTrust)
• Beef-cattle production functions in forage utilization (Agricultural and Home Economics Experiment Station, Iowa State University of Science and Technology, 1963), by Earl Orel Heady (page images at HathiTrust; US access only)
• Effect of forage quality on milk production (Agricultural Experiment Station, University of Vermont, 1966), by A. M. Smith and J. R. Ingalls (page images at HathiTrust)
• Prices of feed and forage (Govt. Print. Off, 1919), by Lloyd W. Maxwell (page images at HathiTrust)
• Money crops in place of cotton ([College Station, Tex.] : Agricultural and Mechanical College of Texas, 1914., 1914), by E. J. Kyle, Clarence Ousley, H. M. Eliot, A. B. Connor, B. Youngblood, W. F. Proctor, J. W. Ridgway, John C. Burns, J. Oscar Morgan, and Agricultural and Mechanical College of Texas. Extension Service (page images at HathiTrust)
• The Australian saltbush : its composition and digestibility : an extension of bulletin 135 (Colorado Agricultural College, Colorado Experiment Station, 1929), by William Parker Headden (page images at HathiTrust; US access only)
• Forage production from along Interstate 90 in northeastern Wyoming (Dept. of Agriculture, Science and Education Administration : for sale by the Supt. of Docs., U.S. Govt. Print. Off., 1979), by Frank Rauzi, Leland Landers, and United States. Science and Education Administration (page images at HathiTrust)
• Irrigated pastures for forage production and soil conservation (U.S. Dept. of Agriculture, 1945), by J. G. Hamilton (page images at HathiTrust)
• Prickly comfrey as a forage crop (G.P.O., 1910), by H. N. Vinall, United States Government Printing Office, United States. Bureau of Plant Industry, and United States. Dept. of Agriculture (page images at HathiTrust)
• Feed prospects. ([s.n.], 1935), by United States. Bureau of Agricultural Economics. Division of Statistical and Historical Research (page images at HathiTrust)
• World feed grain prospects. ([s.n.], 1930), by United States. Bureau of Agricultural Economics (page images at HathiTrust)

• Forage and feed analysis can help Wisconsin farmers (University of Wisconsin--Extension, 1974), by Dwayne A. Rohweder, R. D. Powell, W. Terry Howard, and University of Wisconsin--Extension. Cooperative Extension Programs (page images at HathiTrust; US access only)

• Wisconsin soil testing and plant analysis procedures (Dept. of Soil Science, The University of Wisconsin, 1977), by E. A. Liegel, E. E. Schulte, and University of Wisconsin. Dept. of Soil Science (page images at HathiTrust; US access only)

• Forage utilization by cattle on northern Great Plains ranges (U.S. Dept. of Agriculture, 1953), by Clark E. Holscher and E. J. Woolfolk (page images at HathiTrust)

• Grasses of the Southwest. Plates and descriptions of the grasses of the desert region of western Texas, New Mexico, Arizona, and southern California. (Govt. Print. Off., 1890), by George Vasey (page images at HathiTrust)
• Grasses of the Southwest. Plates and descriptions of the grasses of the desert region of western Texas, New Mexico, Arizona, and southern California. (Govt. print. off., 1890), by George Vasey (page images at HathiTrust)

• Report of beef cattle forage research, 1971. (Michigan State University, Agricultural Experiment Station, 1971), by Michigan State University. Agricultural Experiment Station (page images at HathiTrust)

• Report of beef cattle-forage research, 1972. (Michigan State University, Agricultural Experiment Station, 1972), by Michigan State University. Agricultural Experiment Station (page images at HathiTrust)
• Report of beef cattle-forage research 1983. (Michigan State University, Agricultural Experiment Station, 1983), by Michigan State University. Agricultural Experiment Station (page images at HathiTrust)

• Hog pastures for the southern states (U.S. Dept. of Agriculture, 1918), by Lyman Carrier and F. G. Ashbrook (page images at HathiTrust)

• Preliminary report on coal boring operations, together with report on coal boring operations, 1908 (Robinson, 1917), by James P. Howley and Newfoundland. Geological Survey (page images at HathiTrust)
• Report on coal boring operations near MacGregor, Grand Lake, carboniferous area (Robinson, 1918), by James P. Howley and Newfoundland. Geological Survey (page images at HathiTrust)
• Report on coal boring operations at the head of the Grand Lake (Robinson, 1917), by James P. Howley and Newfoundland. Geological Survey (page images at HathiTrust)
• Report upon exploration and boring operations in the central carboniferous basin near Grand Lake, 1904 (Robinson & Co., 1917), by James P. Howley and Newfoundland. Geological Survey (page images at HathiTrust)

• To the farmers of Buckingham, Appomattox, Campbell, Bedford, Amherst, Nelson, and Albemarle (s.n., 1862), by John W. Woodson (page images at HathiTrust)
• Circular letter to farmers in Greensboro' forage district. (n.p., 1864), by Confederate States of America. War Dept and S. R. Chrisman (page images at HathiTrust)

• Report on the petroleum indications at Cheverie, Hants County, Nova Scotia in reference to the probability of a permanent supply being reached by boring (C.E. DeWolfe, 1871), by Henry Youle Hind (page images at HathiTrust)

Items below (if any) are from related and broader terms.

• The mess officer's assistant (U.S. Cavalry Association, 1917), by Lucius Roy Holbrook (page images at HathiTrust)
• The art of subsisting armies in war (J. Wiley & sons, 1893), by Henry G. Sharpe (page images at HathiTrust)
• De exercituum commeatibus tertio decimo et quarto decimo saeculis post Christum natum ... (Librairie H. Champion, 1897), by Frantz Funck-Brentano (page images at HathiTrust)
• The mess officer's assistant. (Banta, 1917), by Lucius R. Holbrook (page images at HathiTrust)
• The mess sergeant's handbook (Banta, 1916), by Lucius R. Holbrook and Patrick Dunne (page images at HathiTrust)
• The provisioning of the modern army in the field. (F. Hudson Pub. Co., 1905), by Henry G. Sharpe (page images at HathiTrust)
• Handling the straight army ration and baking bread. A practical manual for army cooks, mess stewards, and post bakers, in field or in garrison and on the march; for company officers, post treasurers and mess officers of troops aboard army transports. (F. Hudson Pub. Co., 1905), by Lucius R. Holbrook and Patrick Dunne (page images at HathiTrust)
• The mess officer's assistant ([Junction City Sentinal], 1911), by Lucius R. Holbrook (page images at HathiTrust)
• Feeding problems in man as related to environment. An analysis of United States and Canadian army ration trials and surveys, 1941-1946 (Quartermaster Food & Container Institute for the Armed Forces, Research & Development branch, Office of the Quartermaster General, 1946), by Robert E. Johnson, Robert Manoan Kark, United States. Office of the Quartermaster General. Military Planning Division, and Quartermaster Food and Container Institute for the Armed Forces (U.S.) (page images at HathiTrust)
• Vitamin and mineral values of vegetables as served in an Army mess (U.S. Dept. of Agriculture, 1947), by Elsa Orent-Keiles, Lillian I. Butler, Elizabeth M. Hewston, and United States Department of Agriculture (page images at HathiTrust)
• The mess sergeant's handbook (G. Banta, 1911), by Lucius R. Holbrook and Patrick Dunne (page images at HathiTrust)
• Zum Studium des Verpflegwesens im Kriege vom operativen Standpunkte. (Kreisel & Gröger, 1894), by Raimund Baczyński von Leskowicz (page images at HathiTrust)
• The mess sergeant's handbook (Banta, 1916), by Lucius R. Holbrook and Patrick Dunne (page images at HathiTrust)
• On the issue of a spirit ration during the Ashanti campaign of 1874 to which are added two appendices containing experiments to show the relative effects of rum, meat extract and coffee, during marching, and the use of, oatmeal drink during heavy labour. (J. & A. Churchill, 1875), by Edmund A. Parkes (page images at HathiTrust)
• Manual for the Subsistence Department : published by authority of the Secretary of War for use in the Army of the United States. (G.P.O., 1902) (page images at HathiTrust)
• Legislative history of the Subsistence Department of the United States Army from June 16, 1775, to August 15, 1876 (Washington, 1877), by United States. War Dept. Subsistence Dept and John W. Barriger (page images at HathiTrust)
• Etudes de guerre. (Dumaine, 1873), by Jules-Louis Lewal (page images at HathiTrust)
• Voennoe khozi͡aĭstvo : sravnitelʹnoe izsli͡edovanīe polozhitelʹnykh zakonodatelʹstv Rossīi, Frant͡sīi, Prussīi, Avstrīi, Sardinīi, Belʹgīi i Bavarīi (Denotkin, 1860), by V. Anichkov (page images at HathiTrust)
• The Camp Pendleton experiment in battalion level field feeding (United States Army Natick Research and Development Command, Operations Research/Systems Analysis Ofc., 1976), by Steven G. Baritz and United States. Army Natick Research and Development Command. Operations Research and Systems Analysis Office (page images at HathiTrust)
• Food preferences of Air Force enlisted personnel (Food Sciences Laboratory, U.S. Army Natick Laboratories, 1974), by Day Waterman and U.S. Army Natick Laboratories. Food Sciences Laboratory (page images at HathiTrust)

More items available under broader and related terms at left.