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Hospitals -- Illinois -- Food service -- Handbooks, manuals, etc.

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Filed under: Hospitals -- Illinois -- Food service -- Handbooks, manuals, etc.

Diet manual for nursing homes and small hospitals. (Illinois Dept. of Public Health, Offices of Health Regulation and Health Services, 1984), by Illinois. Dept. of Public Health (page images at HathiTrust)
Diet manual for nursing homes and small hospitals. (Illinois Dept. of Public Health, Office of Health Facilities and Quality of Care, 1977), by Illinois. Dept. of Public Health (page images at HathiTrust)

Items below (if any) are from related and broader terms.

Filed under: Food service -- Handbooks, manuals, etc.

Summer food service program for children. (U.S. Department of Agriculture, Food and Nutrition Service, 1981), by United States Food and Nutrition Service (page images at HathiTrust)
Summer food service program for children. (U.S. Dept. of Agriculture, Food and Nutrition Service, 1981), by United States Food and Nutrition Service (page images at HathiTrust)
Summer food service program for children : administrative handbook. (Dept. of Agriculture, Food and Nutrition Service, 1981), by United States Food and Nutrition Service (page images at HathiTrust)
Summer food service program for children : sponsor meal preparation handbook. (U.S. Department of Agriculture, Food and Nutrition Service, 1982), by United States Food and Nutrition Service (page images at HathiTrust)
Sponsor handbook : special summer food service program for children. (U.S. Dept. of Agriculture, 1975), by United States Department of Agriculture (page images at HathiTrust)
Equipment guide for on-site school kitchens. (U.S. Govt. Pr. Off., 1974), by United States. Child Nutrition Division (page images at HathiTrust)

Filed under: Bartending -- Handbooks, manuals, etc.

The buffet blue book : 322 mixed drinks ([J.H. Considine?], 1912), by John H. Considine (page images at HathiTrust)
Official hand-book and guide (Bartenders' Association of New York City, 1895), by Bartenders' Association of New York City and Seymour B. Durst (page images at HathiTrust)
The Hoffman House bartender's guide; how to open a saloon and make it pay (R.K. Fox, 1912), by Charles S. Mahoney (page images at HathiTrust)
Modern American Drinks: How to Mix and Serve All Kinds of Cups and Drinks, by George J. Kappeler (Gutenberg ebook)

Filed under: Food service employees -- Handbooks, manuals, etc.

Food safety is no mystery. (U.S. Dept. of Agriculture, 1987), by United States. Dept. of Agriculture (page images at HathiTrust)
Food services. (Job Corps, 1991), by Job Corps (U.S.) (page images at HathiTrust)
North Carolina school food service sanitation manual (Sanitary Engineering Division, 1966), by North Carolina. School Food Service and North Carolina. Sanitary Engineering Division (page images at HathiTrust)

Filed under: Waiters -- Handbooks, manuals, etc.

The American waiter : instructions in American and European plan service, banquet and private party work (The Hotel Monthly Press, 1914), by John B Goins (page images at HathiTrust)
The Expert Waitress: A Manual for the Pantry, Kitchen, and Dining-Room, by Anne Frances Springsteed (Gutenberg ebook)

Filed under: Sommeliers -- Handbooks, manuals, etc.

Nouveau manuel complet du sommelier et du marchand de vins : contenant des notions succinctes sur les vins rouges, blancs et mousseux ... (Roret, 1884), by W. Maigne (page images at HathiTrust)

Filed under: Food service employees -- Training of -- United States -- Handbooks, manuals, etc.

Serving it safe : a manager's tool kit. (U.S. Dept. of Agriculture, Food and Consumer Service, 1996), by Team Nutrition (Program : U.S.) (page images at HathiTrust)

Filed under: Food service management -- Handbooks, manuals, etc.

Summer food service program for children : administrative handbook. (Dept. of Agriculture, Food and Nutrition Service, 1981), by United States Food and Nutrition Service (page images at HathiTrust)
Private school lunch management manual (Consumer Marketing Service, U.S. Dept. of Agriculture, 1967), by United States. Consumer and Marketing Service (page images at HathiTrust)

Filed under: Food service management -- United States -- Handbooks, manuals, etc.

Food Establishment Plan Review Guideline (2000), by United States Food and Drug Administration Northeast Region Plan Review Development Committee
- page images at HathiTrust
- PDF at navajocountyaz.gov
Food production, service and subsistence management. (Headquarters, Dept. of the Army, 1987), by United States. Department of the Army (page images at HathiTrust)
Summer food service program for children : sponsor's handbook. (United States Government Printing Office, 1985), by United States Food and Nutrition Service and United States Department of Agriculture (page images at HathiTrust)

Filed under: Table service -- Handbooks, manuals, etc.

The expert waitress; a manual for the pantry and dining room (Harper & brothers, 1912), by Anne Frances Springsteed Cole, C. S. D., and C. S. D. (page images at HathiTrust)
The Expert Waitress: A Manual for the Pantry, Kitchen, and Dining-Room, by Anne Frances Springsteed (Gutenberg ebook)

Filed under: Food service -- Sanitation -- Handbooks, manuals, etc.

Food safety is no mystery. (U.S. Dept. of Agriculture, 1987), by United States. Dept. of Agriculture (page images at HathiTrust)
North Carolina school food service sanitation manual (Sanitary Engineering Division, 1966), by North Carolina. School Food Service and North Carolina. Sanitary Engineering Division (page images at HathiTrust)

Filed under: Food service -- Sanitation -- United States -- Handbooks, manuals, etc.

Food Establishment Plan Review Guideline (2000), by United States Food and Drug Administration Northeast Region Plan Review Development Committee
- page images at HathiTrust
- PDF at navajocountyaz.gov
Occupational and environmental health : food service sanitation. (Headquarters, Dept. of the Army, 1991), by United States. Department of the Army (page images at HathiTrust)

Filed under: Food service -- United States -- Handbooks, manuals, etc.

Summer food service program for children : sponsor meal preparation handbook. (U.S. Dept. of Agriculture, Food and Nutrition Service, 1983), by United States Food and Nutrition Service (page images at HathiTrust)
Summer Food Service Program for Children : monitor's handbook. (U.S. Dept. of Agriculture, Food and Nutrition Service, 1982), by United States Food and Nutrition Service (page images at HathiTrust)
Summer Food Service Program for Children : administrative handbook. (United States Government Printing Office, 1982), by United States Food and Nutrition Service and United States Department of Agriculture (page images at HathiTrust)
Summer food service program for children : sponsor meal preparation handbook. (U.S. Dept. of Agriculture, Food and Nutrition Service, 1990), by United States Food and Nutrition Service (page images at HathiTrust)
Summer food service program for children : sponsor's handbook. (U.S. Dept. of Agriculture, Food and Nutrition Service, 1990), by United States Food and Nutrition Service (page images at HathiTrust)
Summer food service program for children : monitor's handbook. (U.S. Dept. of Agriculture, Food and Nutrition Service, 1986), by United States Food and Nutrition Service (page images at HathiTrust)
Summer food service program for children : administrative handbook. (U.S. Dept. of Agriculture, Food and Nutrition Service, 1983), by United States Food and Nutrition Service (page images at HathiTrust)
Food production, service and subsistence management. (Headquarters, Dept. of the Army, 1987), by United States. Department of the Army (page images at HathiTrust)
Summer food service program for children : sponsor's handbook. (U.S. Dept. of Agriculture, Food and Nutrition Service, 1984), by United States Food and Nutrition Service (page images at HathiTrust)
Summer food service program for children : sponsor's handbook. (United States Government Printing Office, 1985), by United States Food and Nutrition Service and United States Department of Agriculture (page images at HathiTrust)

Filed under: Food service -- Equipment and supplies -- Purchasing -- United States -- Handbooks, manuals, etc.

Guide for purchasing food service equipment (U.S. Dept. of Agriculture, Food and Nutrition Service, 1999), by National Food Service Management Institute and Team Nutrition (Program : U.S.) (page images at HathiTrust)

Filed under: Food service -- United States -- Equipment and supplies -- Handbooks, manuals, etc.

Organizational and direct support maintenance repair parts and special tools list : kitchen, field, trailer mounted, MKT-75 (NSN 7360-00-138-7782) ... MKT-85S (NSN 7360-01-246-4646). (Departments of the Army and the Air Force, 1990), by United States Department of the Air Force and United States. Department of the Army (page images at HathiTrust)
Operator, organizational, and direct support maintenance manual including repair parts and special tools list for Kitchen, Company Level Field Feeding (KCLFF), NSN 7360-01-200-9828. (Headquarters, Dept. of the Army, 1990), by United States. Department of the Army (page images at HathiTrust)
Operator, organizational, and direct support maintenance manual including repair parts and special tools list for kitchen, company level field feeding (KCLFF), NSN 7360-01-200-9828. (Headquarters, Dept. of the Army, 1992), by United States. Department of the Army (page images at HathiTrust)

Filed under: Hospitals -- Food service -- United States -- Handbooks, manuals, etc.

Hospital diets (The Dept., 1969), by United States. Department of the Army (page images at HathiTrust)

Filed under: Nursing homes -- Illinois -- Food service -- Handbooks, manuals, etc.

Diet manual for nursing homes and small hospitals. (Illinois Dept. of Public Health, Offices of Health Regulation and Health Services, 1984), by Illinois. Dept. of Public Health (page images at HathiTrust)
Diet manual for nursing homes and small hospitals. (Illinois Dept. of Public Health, Office of Health Facilities and Quality of Care, 1977), by Illinois. Dept. of Public Health (page images at HathiTrust)

Filed under: Recreation areas -- Food service -- Handbooks, manuals, etc.

Special Summer Food Service Program : training manual. (U.S. Dept. of Agriculture, 1973), by United States Department of Agriculture (page images at HathiTrust)

Filed under: Youth centers -- Food service -- Handbooks, manuals, etc.

Special Summer Food Service Program : training manual. (U.S. Dept. of Agriculture, 1973), by United States Department of Agriculture (page images at HathiTrust)

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