The Online Books Page

Janice Bluestein Longone Culinary Archive

See also what's at your library, or elsewhere.

• Old cookery books and ancient cuisine (London : Eliot Stock, 62 Paternoster Row, 1886., 1886), by William Carew Hazlitt (page images at HathiTrust)
• Food for the invalid : the convalescent, the dyseptic, and the gouty (Macmillan and Co., 1880), by J. Milner Fothergill and H. C. Wood (page images at HathiTrust)
• A guide to the selection, combination, and cooking of foods (Westport, Connecticut : The AVI Publishing Company, Inc., 1961-1965., 1961), by Carl A. Rietz, Julia Perrin Hindley, and Jeremiah J. Wanderstock (page images at HathiTrust)
• Choice cookery (New York : Harper & Brothers, 1889., 1889), by Catherine Owen, Anne R. Cunningham, and W.B. Clarke Company (page images at HathiTrust)
• Food, war and the future (New York : Harper & Brothers, Publishers, 1944., 1944), by E. Parmalee Prentice (page images at HathiTrust)
• Letters and writings on temperance (Boston : Published by John P. Jewett, No. 23 Cornhill, 1849., 1849), by Charles Jewett and G. Robbins (page images at HathiTrust)
• Extraordinary guide to what's cooking on Chicago's Near North Side (Chicago, Illinois : Henry Regnery Company, [1952], 1952), by Patricia Bronté and Franklin McMahon (page images at HathiTrust)
• The encyclopedia of food : the stories of the foods by which we live, how and where they grow and are marketed, their comparative values and how best to use and enjoy them (Peter Smith, 1941), by Artemas Ward and Corner Book Shop (page images at HathiTrust)
• Dora's house keeping (Chicago : Jansen, McClurg & Co., 1878., 1878), by E. S. Kirkland, Lawrence C. Earle, and McClurg Jansen (page images at HathiTrust)
• How to make good things to eat (Chicago [Illinois] : Libby, McNeill & Libby, [between 1903 and 1910], 1903), by Gesine Lemcke, Ill.) Rogers & Company (Chicago, and McNeill & Libby Libby (page images at HathiTrust)
• LSA magazine (Ann Arbor, MI : College of Literature, Science, and the Arts, University of Michigan., in the 20th century), by Science University of Michigan. College of Literature (page images at HathiTrust; US access only)
• Dr. Chase's third, last and complete receipt book and household physician; or, Practical knowledge for the people... (F. B. Dickerson & co., 1908), by A. W. Chase (page images at HathiTrust; US access only)
• Ideal homes (J.H. Moore Co., 1895), by Julia McNair Wright (page images at HathiTrust)
• Swift & Company year book, 1922 (The Company, 1922), by Swift & Company (page images at HathiTrust)
• Armour and Company, 1920. (The Company, 1920), by Armour and Company (page images at HathiTrust)
• Cookbook of the Woman's Club (The Club, 1922), by N.H.) Woman's Club (Franklin (page images at HathiTrust)
• Four hundred favorite recipes. (Home Economics Committee of the Webster Woman's Club, 1922), by Webster Woman's Club. Home Economics Committee (page images at HathiTrust)
• Encyclopaedia of etiquette : what to write, what to do, what to wear, what to say : a book of manners for everyday use. (Published for N. Doubleday by Doubleday, Page & Co., 1922), by Emily Holt (page images at HathiTrust)
• National capital code of etiquette (A.N. Jenkins, 1920), by Edward S. Green (page images at HathiTrust)
• Twenty lessons in domestic science : a condensed home study course : marketing, food principals, functions of food, methods of cooking, glossary of usual culinary terms, pronunciations and definitions, etc. (s.n.], 1922), by Marian Cole Fisher (page images at HathiTrust; US access only)
• Orange Judd cookbook (Orange Judd Co., 1916), by Adeline O. Goessling and Orange Judd & Company (page images at HathiTrust)
• Letters to a young housekeeper (House Beautiful Pub. Co., 1918), by Jane Prince (page images at HathiTrust)
• The charm of fine manners : being a series of letters to a daughter (J.B. Lippincott, 1920), by Helen Ekin Starrett (page images at HathiTrust)
• The Wallace hostess book (R. Wallace & Sons Mfg. Co., 1922), by Winnifred Fales and R. Wallace & Sons Manufacturing Co (page images at HathiTrust)
• Peanut cleaning, shelling, grading, and roasting machinery for whole and shelled nuts (Huntley Manufacturing Co., 1920), by Huntley Manufacturing Co (page images at HathiTrust)
• Breakfasts, luncheons, and dinners : how to plan them, how to serve them, how to behave at them : a book for school and home (Boston Cooking-School Magazine Co., 1926), by Mary D. Chambers (page images at HathiTrust)
• Marriage record and hints on housekeeping : an indispensable household guide, a compendium of useful information and hints to the newly-weds. (B.B. Schermerhorn Pub. Co., 1920) (page images at HathiTrust)
• Warren cook-book (Newell Press, 1920), by Pa.). Second Auxiliary Missionary Society First Presbyterian Church (Warren (page images at HathiTrust)
• What milk will do for your child. (National Dairy Council, 1921), by National Dairy Council and Elizabeth McCormick Memorial Fund (page images at HathiTrust)
• Saint Andrew's shares her favorite recipes (St. Andrew's United Church of Christ, 1960), by Mich.) St. Andrew's United Church of Christ (Dexter (page images at HathiTrust; US access only)
• Historic hotels (Philadelphia : David McKay Company, 1927., 1927), by Robert B. Ludy, Henry V. Marvel, and Wm. F. Fell & Co (page images at HathiTrust)
• Household engineering : scientific management in the home (American School of Home Economics, 1920), by Christine Frederick and American School of Home Economics (page images at HathiTrust)
• Jell-O Ice Cream Powder. (Genesee Pure Food Co., 1925), by Genesee Pure Food Co (page images at HathiTrust)
• The Century cook book (T. Fisher Unwin, 1895), by Mary Ronald and Susan Coolidge (page images at HathiTrust)
• Table service (Little, Brown, 1916), by Lucy Grace Allen and Fannie Merritt Farmer (page images at HathiTrust)
• Prof. Horsford's Phosphatic Baking Powder (Rumford Chemical Works, 1895), by Rumford Chemical Works (page images at HathiTrust)
• Jell-O, the dainty dessert (Genesee Pure Food Co., 1920), by Nellie Duling Gans and Genesee Pure Food Co (page images at HathiTrust)
• Chemistry of the household (American School of Home Economics, 1922), by Margaret E. Dodd, Maurice LeBosquet, and American School of Home Economics (page images at HathiTrust)
• Book of novel entertainments for every day in the year (A.C. McClurg & Co., 1921), by Ellye Howell Glover (page images at HathiTrust)
• Favorite dishes of the D.A.R. (The Chapter], 1922), by Iowa) Daughters of the American Revolution. Clinton Chapter (Clinton and Daughters of the American Revolution (page images at HathiTrust)
• Country kitchen cookbook (Webb Pub. Co., 1922), by Minn.) Webb Book Publishing Company (Saint Paul (page images at HathiTrust)
• Illustrated story of a large family. (Globe Press, 1920), by Phenix Cheese Company (page images at HathiTrust)
• Queen cookbook (Fleming H. Revell Co., 1895), by William Hart Boyd (page images at HathiTrust)
• Sugar economics, statistics, and documents (United States Cane Sugar Refiners' Association, 1938), by Myer Lynsky and United States Cane Sugar Refiners' Association (page images at HathiTrust)
• Savouries and curries (Food and Cookery Pub. Agency, 1920), by Charles Herman Senn (page images at HathiTrust)
• Household management (Ward, Locke & Co., 1915), by Mrs. Beeton (page images at HathiTrust)
• Key of the kitchen : containing upwards of four hundred unique, valuable, and ably tested recipes in cookery, pastry, confectionary, perfumery, family medicines, &c., &c. : also--the complete art of carving. (Santa Claus's Magazine, 1851) (page images at HathiTrust)
• Practical housekeeper (Henry Bill Pub. Co., 1872), by E. F. Ellet (page images at HathiTrust)
• The successful housekeeper : a manual of universal application, especially adapted to the every day wants of American housewives : embracing several thousand thoroughly tested and approved recipes, care and culture of children, birds, and house plants, flower and window gardening, etc. : with many valuable hints on home decoration. (Pennsylvania Pub. Co., 1883), by M. W. Ellsworth (page images at HathiTrust)
• The calendar of old southern recipes (s.n., 1900), by Mary Denson Pretlow (page images at HathiTrust)
• Smithfield preserved (Priv. Print. for A.G. Leonard, 1926), by Ivor John Carnegie Brown and Lakeside Press (page images at HathiTrust)
• The Wallace hostess book (R. Wallace & Sons Mfg. Co., 1920), by Winnifred Fales and R. Wallace & Sons Manufacturing Co (page images at HathiTrust)
• Recipes (The Church, 1907), by Pa.) Presbyterian Church (Kingston (page images at HathiTrust)
• Revised edition of The Penny Mite cook book (Penny Mite Society, 1921), by Ill.) Penny Mite Society (Woodstock (page images at HathiTrust)
• Good things to eat. (Published by the Members of the Chancel Chapter of Grace Cathedral, 1921), by Kan.). Chancel Chapter Grace Episcopal Cathedral (Topeka (page images at HathiTrust)
• Cookbook of the Ladies' Aid Society, Evangelical Lutheran Church of Our Redeemer (Rudolph Volkening, Publisher and Printer, 1922), by Mo.). Ladies' Aid Society Evangelical Church of Our Redeemer (St. Louis (page images at HathiTrust)
• Buffalo Club 1920 (The Club, 1920), by N.Y.) Buffalo Club (Buffalo (page images at HathiTrust)
• Spartan W.T.A. cook book (Sparta Community Society :, 1970), by Ont.) Women's Temperance Auxiliary (Sparta (page images at HathiTrust)
• New York Woman's Exchange presents Dining for moderns (Published by and for the benefit of the New York Exchange for Woman's Work, 1940), by G. Edgar Hackney, Ann R. Silver, Peter Greig, and New York Exchange for Woman's Work (page images at HathiTrust)
• On the chafing-dish : a word for Sunday night teas (G.W. Dillingham Co., Publishers, 1899), by Harriet P. Bailey (page images at HathiTrust)
• Home receipt book (W.S. Reeve Publishing Co., 1902), by Annie R. Gregory, A. Chabrison, and J.S. Reeves Publishing Company (page images at HathiTrust)
• Household arts for home and school (Macmillan, 1921), by Anna M. Cooley and Wilhelmina H. Spohr (page images at HathiTrust)
• Journal of proceedings of the ... annual convention of the National Association of State Dairy and Food Departments. (Herman B. Meyers, 1901), by Association of Food and Drug Officials of the United States (page images at HathiTrust)
• The easiest way in housekeeping and cooking : adapted to domestic use or study in classes (Fords, Howard & Hulbert, 1881), by Helen Campbell (page images at HathiTrust)
• Mrs. Beeton's book of household management (S.O. Beeton, 1866), by Mrs. Beeton (page images at HathiTrust)
• The Boston Cooking-School cook book (Boston : Little, Brown, and Company, 1920., 1920), by Fannie Merritt Farmer and Mass.) Boston Cooking School (Boston (page images at HathiTrust)
• The house and home : a practical book (Charles Scribner's Sons, 1896), by Lyman Abbott (page images at HathiTrust)
• Book of every household (G.W. Carleton & Co., 1883) (page images at HathiTrust)
• Helping hand for American homes (Moore, Wilstach & Moore, 143 Race Street ;, 1870), by Lyman Copeland Draper, Horace Greeley, and W. A. Croffut (page images at HathiTrust)
• Entrées and table dainties for the epicure (White and Allen, 1889), by Hugh Coleman Davidson (page images at HathiTrust)
• Eating for health and efficiency (Lowrey-Marden Corp., 1921), by Rasmus Larssen Alsaker and Frank E. Morrison (page images at HathiTrust)
• "The pudding lady's" recipe book : with practical hints (G. Bell & Sons, 1928), by Florence Petty and Food Education Society (Great Britain) (page images at HathiTrust; US access only)
• Practical manual for confectioners, pastrycooks and bakers and candy makers ([s.n.], 1923), by Mathew Malzbender (page images at HathiTrust)
• Cook book (The Society, 1922), by Anna E. Kresge and Mich.). Ladies' Aid Society Metropolitan Methodist Episcopal Church (Detroit (page images at HathiTrust)
• Choice recipes : contributed by the Women's Society of the Fairmount Presbyterian Church. (The Society, 1922), by M.P. Reynolds, P.A. Hoeret, W.E. Coffin, C.A. Blake, and Ohio). Women's Society Fairmount Presbyterian Church (Cleveland Heights (page images at HathiTrust)
• Cement City cook book. ([Model Print. Co.], 1922), by Mich.). S.W.W. Class Baptist Sunday School (Alpena (page images at HathiTrust)
• Old Mission Congregational Church cook book (Ebner Bros.], 1922), by Mary E. Sweeny and Mich.). Ladies' Aid Society Congregational Church (Old Mission (page images at HathiTrust)
• Children's Mission cookbook (Children's Mission of Canton, Ohio, 1920), by Ohio Children's Mission of Canton (page images at HathiTrust)
• Star cookbook (Methodist Book Concern Press, 1914), by Ill.) Grace Methodist Episcopal Church (Pekin and Ill.). Star Society German Methodist Episcopal Church (Pekin (page images at HathiTrust)
• St. Luke's cookbook (Everill, 1921), by Carolyn Uhrig and Wis.) St. Luke's Evangelical Lutheran Church (Middleton (page images at HathiTrust)
• VM cook book (Women's Auxiliary, Victory Memorial Hospital, 1920), by Frank Crane and N.Y.). Women's Auxiliary Victory Memorial Hospital (Brooklyn (page images at HathiTrust)
• Guild cookbook (The Church, 1921), by N.J.). Ladies' Guild First Presbyterian Church (Sussex (page images at HathiTrust)
• Maids' and matrons' cookbook (Printed by Nelson-Hanne Print. Co., 1921), by Kan.). Maids and Matrons First Christian Church (Colby (page images at HathiTrust)
• Out of the skillet : old Southern recipes (The Church], 1947), by Miss.). St. Anne's Guild Holly Springs Church of Christ (Holly Springs (page images at HathiTrust)
• The club woman's cook book : a collection of tested recipes. (A.M. Chesher Print. Co., 1920), by Thos. F. Quinby (page images at HathiTrust)
• The Mission cook book (Augustina Book Concern, printers and binders, 1921), by Neb.) Bethphage Mission (Axtell and Neb.) Tabitha Society (Axtell (page images at HathiTrust)
• Community cookbook ([Pittston Gazette Printery, 1922), by Josephine Sassak and Pa.). Civic Department Woman's Club (West Pittston (page images at HathiTrust)
• Manse cookbook ([s.n.], 1922) (page images at HathiTrust)
• Woman's club cookbook ([The Club], 1922), by N.Y.). Home Economics Section Woman's Club of New Rochelle (New Rochelle (page images at HathiTrust)
• Ephraim cookbook (Door County Advocate Print, 1921), by Wis.). Ladies' Aid Society Moravian Church (Ephraim (page images at HathiTrust)
• Complete herbalist (The Author, 1867), by O. Phelps Brown (page images at HathiTrust)
• Savory prize recipe book for the "Savory" Roaster. (Republic Metalware Co., 1922), by Inc Savory and Republic Metalware Co (page images at HathiTrust)
• Choice recipes from the Women's Aid Society of the Union Baptist Church, Mystic, Connecticut, 1922. (Church Press, 1922), by Conn.). Women's Aid Society Union Baptist Church (Mystic (page images at HathiTrust)
• Dainty dishes for dainty people (American Lithographic Co., 1900), by Quaker Oats Company and S. T. Rorer (page images at HathiTrust)
• Cornfield products : a little journey thru a modern packing plant. (White Provision Co., 1922), by White Provision Co (page images at HathiTrust)
• For the bride : helpful hints, practical suggestions, and valuable records (Reuben H. Donnelley Corp., 1922), by Ida Bailey Allen (page images at HathiTrust)
• Twelve talks on cooking and household technique (s.n., 1920), by Alice Bradley and Miss Farmer's School of Cookery (page images at HathiTrust)
• Vitafoods, palatable and nourishing foods--rich in vitamins and the precious organic salts : Vegex, the vitamin yeast extract for appetite, digestion, and growth. (Vitamin Food Co., 1920), by Mollie Griswold Christian and Vitamin Food Co (page images at HathiTrust)
• Canning preserving, and jelly making made easy by using a "Wear-Ever" Aluminum Roaster and a "Wear-Ever" Preserving Kettle. (s.n., 1920) (page images at HathiTrust)
• Meat cookery (Wilson & Co., 1921), by Eleanor Witte Wright and Ill.) Wilson & Co. (Chicago (page images at HathiTrust)
• Lincoln County Union of Women's Clubs cookbook (s.n., 1920), by Lincoln County Union of Women's Clubs (page images at HathiTrust)
• Community cookbook (Civic Union, Home Economics Committee, and Girls' Club, 1920) (page images at HathiTrust)
• Cook book (Bronson Pilot Print, 1922), by Kan.). Women's Society First Baptist Church (Bronson (page images at HathiTrust)
• G.V.C. cook book (Printed by the Blackwell Job Print. Co., 1920), by Green Valley Cooking Club (page images at HathiTrust)
• Cookbook (Reporter Print, 1920), by Neb.). Ladies' Aid Society Danish Lutheran Church (Rosenborg (page images at HathiTrust)
• Cookbook (The Church, 1920), by Pa.) First Presbyterian Church (Wilkinsburg and Pa.) R. J. Reed Missionary Society (Wilkinsburg (page images at HathiTrust)
• Tested and practical recipes (The Auxiliary, 1922), by Maple Avenue Hospital (DuBois (Pa.)). Ladies' Auxiliary (page images at HathiTrust)
• Mothers' Congress cook book (Published by The Mothers' Congress of Mount Ayr, Iowa, 1922), by Iowa) Mothers' Congress (Mount Ayr (page images at HathiTrust)
• Saint Mary's Church Aid cookbook ([St. Mary's Church Aid Society], 1922), by Mass.). Aid Society St. Mary's Church (Southbridge (page images at HathiTrust)
• Grace Church cook book (Grace Church], 1922), by Or.). Women's Guild Grace Church (Astoria (page images at HathiTrust)
• Recipes : First M.E. Church, W.H.M. Society. (The Church?, 1920), by Ohio). Woman's Home Missionary Society First Methodist Episcopal Church (Columbus (page images at HathiTrust)
• New dinners for all occasions : with instructions for formal and informal dinner service (P.F. Volland Co., 1920), by Elizabeth O. Hiller and P.F. Volland Company (page images at HathiTrust)
• Calendar of sandwiches and beverages (P.F. Volland Co., 1920), by Elizabeth O. Hiller and P.F. Volland Company (page images at HathiTrust)
• The household arts review. (Domestic Art League of Teachers College, Columbia University., 1908), by Columbia University. Teachers College. Household Arts Club (page images at HathiTrust)
• Hudson's latest cookbook (First Presbyterian Church], 1921), by Wis.) First Presbyterian Church (Hudson (page images at HathiTrust)
• Eastern Star cookbook ([s.n.], 1921), by Ruth Hill, John Hinkelbein, and Order of the Eastern Star (page images at HathiTrust)
• Akron cookbook (Ladies Aid Society of the First Methodist Episcopal Church, 1921), by N.Y.) First Methodist Episcopal Church (Akron (page images at HathiTrust)
• Agoman Class cook book (The Church], 1922), by N.Y.). Agoman Class South Presbyterian Church (Syracuse (page images at HathiTrust)
• Park Church cookbook (Printed by Karl S. Cheney, 1922), by N.Y.). Circle H. Park Central Presbyterian Church (Syracuse and N.Y.). Circle A. Park Central Presbyterian Church (Syracuse (page images at HathiTrust)
• Up-to-date cookbook ([The Church], 1920), by N.J.). Ladies Aid Society South Park Presbyterian Church (Newark (page images at HathiTrust)
• Rowley cookbook (Rowley Historical Society], 1922), by Rowley Historical Society (Mass.) (page images at HathiTrust)
• Old South cookbook (Unit 44 of the Soldiers' Memorial Hospital Committee, 1920), by Ala.). Unit 44 Soldiers' Memorial Hospital Committee (Montgomery (page images at HathiTrust)
• Choice recipes (Chas. L. Story Co. Press, 1920), by Del.). Women's League Hanover Presbyterian Church (Wilmington (page images at HathiTrust)
• Housekeepers' helper (King Print, 1920), by Mont.). Ladies' Aid Society Methodist Episcopal Church (Anaconda (page images at HathiTrust)
• Marion cookbook (B.D. Smith & Bros., printers], 1921), by Va.) Royal Oak Presbyterian Missionary Society (Marion (page images at HathiTrust)
• Revised edition of C.W.M.S. cookbook (Press of M. Rosenthal & Co., 1921), by Ohio). Christian Woman's Missionary Society Liberty Chapel (Ripley (page images at HathiTrust)
• Cakes, cookies and confections ([s.n.], 1920), by California Home Economics Association. Southern Section (page images at HathiTrust)
• Keosauqua cook book and business directory (Tomlinson the Printer, 1922), by Iowa). Dorcas Society. Second Committee Christian Church (Keosauqua (page images at HathiTrust)
• Placki - ciasta - desery : książka ta zawiera najnowsze amerykańskie przepisy na rozmaite placki, desery, konfekcye, także objaśnienia kilkunastu wyrazów polsko-angielskich (Wydawnictwo Braci Worzałłów, 1920), by Marya O. Kryszak (page images at HathiTrust)
• The encyclopaedia of practical cookery : a complete dictionary of all pertaining to the art of cookery and table service : including original modern reciepts for all kinds of dishes for general, occasional, and exceptional use, the making of every description of table confectionery, the home manufacture of wines, liqueurs, and table waters, the laying, decorating, and preparing of banquets, wedding breakfasts, luncheons, teas, celebration and ball suppers, picnics, garden-party refreshments, race and boating baskets, &c. : the care and good management of the cellar, butler's pantry, larder, ice rooms and chests, &c. (L.U. Gill, in the 1890s), by William A. Rawson and Theodore Francis Garrett (page images at HathiTrust)
• Complete confectioner (Printed by J. D. Dewick, Westmoreland Buildings, Aldersgate Street, and sold by R. Dutton , Birchin Lane ; West and Hughes , Paternoster-Row ; and all other booksellers, 1800), by Hannah Glasse, Maria Wilson, and J.D. Dewick (page images at HathiTrust)
• Essays on domestic economy (Printed by G.L. Birch & Co., 1820), by M. M. Noah (page images at HathiTrust)
• Accum's art of brewing (Longman, Hurst, Rees, Orme, and Brown, Paternoster-Row. Green, printer, Leicester Street, Leicester Square, 1820), by Friedrich Christian Accum, W. Read, and Hurst Longman (page images at HathiTrust)
• The distiller : containing ... : adapted to the use of farmers and distillers (Published by the author, 1818), by Harrison Hall (page images at HathiTrust)
• A new system of domestic cookery : formed upon principles of economy and adapted to the use of private families (Printed by S. Hamilton for J. Murray, 1813), by Maria Eliza Ketelby Rundell (page images at HathiTrust)
• Female instructor (Printed by Russell and Allen, 1811), by Benjamin Franklin (page images at HathiTrust)
• The experienced English housekeeper : for the use and ease of ladies, housekeepers, cooks, &c., written purely from practice : dedicated to the Hon. Lady Elizabeth Warburton, whom the author lately served as housekeeper : consisting of several hundred original receipts, most of which never appeared in print (Printed for J. Brambles, A. Meggitt, and J. Waters, by H. Mozley, Gainsborough, 1808), by Elizabeth Raffald and Elizabeth Stanley Warburton (page images at HathiTrust)
• The art of cookery made easy and refined : comprising ample directions for preparing every article requisite for furnishing the tables of the nobleman, gentleman, and tradesman (Printed for the author ..., 1807), by John Mollard (page images at HathiTrust)
• The experienced English housekeeper : for the use and ease of ladies, housekeepers, cooks, &c. : written purely from practice, dedicated to the Hon. Lady Elizabeth Warburton, whom the author lately served as housekeeper : consisting of several hundred original receipts, most of which never appeared in print ... (Published and sold by booksellers and by T. Wilson and R. Spence, printers, 1806), by Elizabeth Raffald (page images at HathiTrust)
• Physiologie du gout (A. Sautelet et Cie. ..., 1829), by Brillat-Savarin (page images at HathiTrust)
• A new system of domestic cookery : formed upon principles of economy and adapted to the use of private families (J. Murray, 1823), by Maria Eliza Ketelby Rundell (page images at HathiTrust)
• Vine & pine apple (Printed for Longman, Hurst, Rees, Orme, and Brown, 1821), by William Speechly (page images at HathiTrust)
• Northwestern cook book (R.B. Ogden, publisher, 1875), by Iowa) Westminster Presbyterian Church (Keokuk (page images at HathiTrust)
• Medical recipes and family receipts (William F. Gill & Co., 1875), by William Mason Cornell (page images at HathiTrust)
• Cookery from experience : a practical guide for housekeepers in the preparation of every day meals, containing more than one thousand domestic recipes, mostly tested by personal experience, with suggestions for meals, lists of meats and vegetables in season, etc. (Porter & Coates, 1875), by Sara T. Paul (page images at HathiTrust)
• Practical cookbook (Committee of Ladies of First Presbyterian Church, 1875), by Pa.) First Presbyterian Church (Meadville (page images at HathiTrust)
• Practical butter book (Rural Pub. Co., 1875), by X. A. Willard (page images at HathiTrust)
• Wrinkles and recipes, compiled from the Scientific American : a collection of practical suggestions, processes, and directions for the mechanic, the engineer, the farmer, and the housekeeper : illustrated (H.N. Munn, Publisher, 1875), by R. H. Thurston and Park Benjamin (page images at HathiTrust)
• Kitchen cabinet (Published for the author, 1876), by William Archdeacon (page images at HathiTrust)
• Cookbook (Sears & Cole, printers and stationers, 1876), by Young Women's Christian Association (page images at HathiTrust)
• Eating for strength : a book comprising ... (Wood & Holbrook, 1877), by M. L. Holbrook (page images at HathiTrust)
• 1776 1876 (J.B. Myers, 1876), by Ella E. Myers (page images at HathiTrust)
• Home cookbook of Chicago (J. Fred. Waggoner, Publisher, 1874), by J. Fred Waggoner (page images at HathiTrust)
• Valuable recipes. (Ladies of the Presbyterian Society, 1873), by Iowa). Ladies of the Presbyterian Society Presbyterian Church (Clinton (page images at HathiTrust)
• Moore's artizan's guide (J. Lovell, 1873), by R. Moore (page images at HathiTrust)
• Husmanskost : En hjelpreda för sparsamma husmödrar : efter mångårig erfarenhet författad (Albert Bonniers förlag, 1873), by Adriana Hollberg (page images at HathiTrust)
• The housekeeper's assistant : a collection of family receipts (Press of John Ford & Son, 1873), by L. M. Goodnow and Boston Young Women's Christian Association (Massachusetts) (page images at HathiTrust)
• Wine (Macmillan and Co., 1872), by J. L. W. Thudichum and August Dupré (page images at HathiTrust)
• Port Huron cook book (Sherman Co., 1889), by Marion Harland and Mich.) First Baptist Church (Port Huron (page images at HathiTrust)
• Prairie City cookbook (Moore & Langen, Printers and Book Binders, 1891), by Maria Parloa and Ind.) Centenary Methodist Episcopal Church (Terre Haute (page images at HathiTrust)
• Art of dinner giving (Dempsey & Carroll, 1880), by George D. Carroll and Dempsey & Carroll (page images at HathiTrust)
• The young wife, or, Duties of woman in the marriage relation (George W. Light, 1 Cornhill, 1841), by William A. Alcott, George W. Light, and Timothy House (page images at HathiTrust)
• Diary of a landlord (G.B. Zieber & Co., 1844), by J. M. Sanderson (page images at HathiTrust)
• Kitchiner's directions for prolonging life (Harper & Bros., 1847), by William Kitchiner, Luigi Cornaro, and T. S. Barrett (page images at HathiTrust)
• Importante scoperta per conservare freschissime delle migliaja d'uova per l'inverno ed anche per più anni con un soldo di spesa e nessuna fatica : dettugliamante esposta a vantaggio d'ogni privata famiglia, degli osti, offellaj, confetturieri, bottegai, contadini, ed in generale di chiunque consumi uova one faccia provvigione per la vendita od altri usi (Presso Giacomo Agnelli, 1830) (page images at HathiTrust)
• Permanent temperance documents of the American Temperance Society. Vol. I. (Seth Bliss, 5 Cornhill; and Perkins, Marvin, and Co. 114 Washington Street. ;, 1836), by American Temperance Society, John Kennedy, John W. Tilyard, Henry Perkins, John Preston Haven, Seth Bliss, Truman and Smith, Lord Leavitt, and Marvin & Co Perkins (page images at HathiTrust)
• Vegetable substances for the food of man (Harper & Bros., 1840), by Edwin Lankester (page images at HathiTrust)
• Frugal housewife (H. Phelps & Co., 1848), by Eliza Ann Wheeler (page images at HathiTrust)
• Complete book of reference (Lindsay & Blakiston, 1849) (page images at HathiTrust)
• Soyer's modern housewife (D. Appleton, 1851), by Alexis Soyer and American housekeeper (page images at HathiTrust)
• Le cuisinier royal (G. Barba, 1840), by A. Viard, M. Pierhugue, active 19th century Délan, and active 19th century Fouret (page images at HathiTrust)
• Three thousand receipts (Lindsay & Blakiston, 1844), by A. S. Wright (page images at HathiTrust)
• Homoeopathic cookery (W. Radde, 1846), by Wife of a homoeopathic physician (page images at HathiTrust)
• Curieux secrets des arts & métiers (Ad Mame et Cie, imprimeurs-libraires, 1851), by Alexandre Labouche (page images at HathiTrust)
• Inquire within (Dick & Fitzgerald, 1856), by Robert Kemp Philp (page images at HathiTrust)
• Home book of health : a treatise on dyspepsia ... illustrated (Phillips, Sampson and Company, 1858), by William A. Alcott (page images at HathiTrust)
• Gift book for young ladies, or, Familiar letters on their acquaintances, male and female, employments, friendships, &c. (C.M. Saxton, 1859), by William A. Alcott (page images at HathiTrust)
• Mackenzie's 10.000 receipts (T. Ellwood Zell, 1866), by Colin MacKenzie and M.E. Hanson (page images at HathiTrust)
• Economical cook and frugal housewife (William Tegg and Co., 1853), by Mary Holland (page images at HathiTrust)
• American cook book (D. Appleton and Company, 346 & 348 Broadway, 1855), by Housekeeper, Boston Stereotype Foundry, James Munroe and Company, and D. Appleton and Company (page images at HathiTrust)
• Vegetable yeast and bread maker (J.G. Wells, 1856), by J. W. Worthen (page images at HathiTrust)
• Cook's own book (Higgins, Bradley & Dayton, 1858), by N. K. M. Lee and Eliza Leslie (page images at HathiTrust)
• Arts revealed, and universal guide : containing many rare and invaluable recipes and directions for the use of families, from the best authorities. (American Family Publication Establishment, 1855), by E. Hutchinson (page images at HathiTrust)
• One thousand things worth knowing : a book disclosing invaluable information, receipts, and instruction in the useful and domestic arts, everything of which is of practical use to everybody. (Merone & Butcher, 1855) (page images at HathiTrust)
• American cottage cookery-book (Livermore & Rudd, 1856), by Emily Thornwell (page images at HathiTrust)
• Handbook of household science (D. Appleton & Co., 346 & 348 Broadway ;, 1857), by Edward Livingston Youmans (page images at HathiTrust)
• Tit-bits (Crosby & Ainsworth, 1865), by S. G. Knight (page images at HathiTrust)
• Standard hand-book of household economy for the people : comprising plain directions for the management of a family, servants, lying-in room, nursery, sick-room, flower-garden, and household pets, and also, for the preparation and administration of remedies for disease (C. Desilver, 1865), by M. Guillaume St. Jean (page images at HathiTrust)
• Book of recipes (Schoff & Winegar, 1867), by B. S. Caswell and S. S. Schoff (page images at HathiTrust)
• Fireside philosophy for boys and girls (Allen Bros., 1869) (page images at HathiTrust)
• Practical reciepts (Charles S. Greene & Co., in the 1870s), by A. L. Worcester and Hannah Lippincott Braddock (page images at HathiTrust)
• Dr. Chase Recept Buch (Verlag des Verfassers, 1866), by A. W. Chase, John William Orr, Ch Eberbach, and Ch. F. Spring (page images at HathiTrust)
• Come and dine cook book (Printed for the publisher by Tuttle, Morehouse & Taylor, 1872), by O. A. Dorman and David Baird (page images at HathiTrust)
• Mrs. Ellis's complete cook and perfect housekeeper (J. Miller, 1870), by Sarah Stickney Ellis (page images at HathiTrust)
• Doctor Chase's recipes (R.A. Beal, 1870), by A. W. Chase (page images at HathiTrust)
• Everyday cookery (H.C. Davis & Co., 1866), by Sarah E. Scott (page images at HathiTrust)
• The homekeeper : containing numerous recipes for cooking and preparing food in a manner most conducive to health, directions for preserving health and beauty and for nursing the sick, the making and the care of home, the care of children and hired persons : concluding with a few hints concerning the wants of the market (Published for the author, 1872), by S. D. Farrar (page images at HathiTrust)
• Come and dine cook book (Printed for the publishers by Tuttle, Morehouse & Taylor, 1872), by O. A. Dorman and Grace E. Rosseter (page images at HathiTrust)
• Choice receipts : selected from the best manuscript authorities. (Worthington, Dustin & Co., 1872) (page images at HathiTrust)
• Handbook of household science (D. Appleton and Company, 1870), by Edward Livingston Youmans (page images at HathiTrust)
• The home manual : everybody's guide in social, domestic, and business life : a treasury of useful information for the million : embracing etiquette, hygiene, household economy, beauty, method of money-making, care of children, nursing of invalids, outdoor sports, indoor games, fancy work, home decoration, business, civil service, history, geography, physiology, writing for the press, teaching, Italian art, etc., etc. (H.J. Smith & Co., 1889), by John A. Logan, Will Carleton, Catherine Owen, and William Mathews (page images at HathiTrust)
• Stepping stone (Halsey Bros., 1879), by E. H. Ruddock (page images at HathiTrust)
• Die Hausfrau, Gattin und Mutter. (W.W. Coleman, 1879), by W. W. Coleman (page images at HathiTrust)
• Mrs. Shaw's receipt book (Loring, Short, and Harmon, 1878), by O. M. Shaw (page images at HathiTrust)
• Reliable cookbook (D.H. Gildersleeve & Co., printers, 1878), by Willie Silleck and New York Industrial School and Home for Destitute Children (Brooklyn (page images at HathiTrust)
• M.W.C.T.U. cuisine (E.B. Stillings & Co., printers, 1878), by Massachusetts Woman's Christian Temperance Union and Mary A. Livermore (page images at HathiTrust)
• The cook's friend : a collection of valuable recipes (Journal company book and job print, 1878), by In.) Broadway Presbyterian Church (Logansport (page images at HathiTrust)
• Indian domestic economy and cookery (Thacker, Spink and Co., 1877), by R. Riddell (page images at HathiTrust)
• Jewish cookery book (Printed and published by P. Vallentine, 9 Huntley Street, W.C., and 37 Duke Street, Aldgate, 1880), by J. Mrs Atrutel (page images at HathiTrust)
• Tested cookbook ([C.L. Rhoades], 1879), by C. L. Rhoades (page images at HathiTrust)
• Moden und Toiletten-Brevier : Unentbehrliches und Entbehrliches aus dem Gebiete von Tracht und Mode, Toilette und Putz, Zierrath und Schmuck (O. Spamer, 1878), by Johanna von Sydow (page images at HathiTrust)
• The habits of good society : a handbook for ladies and gentleman : with thoughts, hints, and anecdotes concerning social observances, nice points of taste and good manners, and the art of making one's-self agreeable : the whole interspersed with humorous illustrations of social predicaments, remarks on the history and changes of fashion, and the differences of English and continental etiquette. (Carleton, 1878) (page images at HathiTrust)
• Invalid cookery : a manual of recipes for the preparation of food for the sick and convalescent, to which is added a chapter of practical suggestions for the sickroom, by Mrs. Julia A. Pye (Press of Knight & Leonard, 1880), by Eliza A. Pitkin and Julia A. Pye (page images at HathiTrust)
• Bread, cake, and cracker baker (J. Thompson Gill, manager Confectioner and Baker Pub. Co., 1881), by J. Thompson Gill (page images at HathiTrust)
• Old Doctor Carlin's recipes : being a complete collection of recipes on every known subject, as selected from the mss. of old Doctor William Carlin of Bedford, England : together with additions by the American editor on various subjects : embracing also a department for the household of most thoroughly tried recipes, a treatise on bees, a treatise on poultry, etc. : being the latest and most reliable collection of recipes for the farm, the household, the sick room, the kitchen. (Locke Pub. Co., 1881), by William Carlin (page images at HathiTrust)
• Short's breakfasts & luncheons (Kerby & Endean, 1880), by Short (page images at HathiTrust)
• Sense in the kitchen : a guide to economical cooking (A.S. Hunter, Publisher, 1882), by Abby Merrill Adams (page images at HathiTrust)
• Bits of etiquette (E. Jaccard Jewelry Company, 1882), by E. Jaccard Jewelry Company. Stationery Dept (page images at HathiTrust)
• North Church cook book (C.M. Stone & Co., book and job printers, 1883), by Robert McKinnon, Walter P. Smith, and Vt.). Ladies' Benevolent Society North Congregational Church (Saint Johnsbury (page images at HathiTrust)
• Household souvenir (Chamberlain & Co., 1883), by Mary B. Welch and Chamberlain & Co (page images at HathiTrust)
• Household management and cookery (Houghton, Mifflin and Co. ;, 1882), by Maria Parloa (page images at HathiTrust)
• Nonpareil cook book (Jansen, McClurg & Co., 1882), by Adèle Gignoux Matthiessen (page images at HathiTrust)
• Healthful cookery (Good Health Pub. Co., 1882), by John Harvey Kellogg (page images at HathiTrust)
• Economic cook book and selections for autograph albums (C.A. Lilley, 1879), by Charles A. Lilley (page images at HathiTrust)
• Housekeeper's manual : being a compilation of receipts of tested value (J.J. Little & Co., printers, 1882), by N.J.). Sinking Fund Society Trinity Church (Elizabeth (page images at HathiTrust)
• Two hundred sixty five choice recipes (Wm. H. Morrison, publisher & bookseller, 1883), by D.C.) Trinity Church (Washington (page images at HathiTrust)
• The household cyclopedia of general information : containing over ten thousand receipts in all the useful and domestic arts, constituting a complete and practical library ... (T.E. Zell, 1883), by Henry Hartshorne (page images at HathiTrust)
• Practical receipts in cookery (Orange Judd Company, 1883), by Sarah A. Elliott (page images at HathiTrust)
• Ladies' handbook (Published in behalf of the St. James M.E. Church, 1886), by NH) St. James M.E. Church (Manchester (page images at HathiTrust)
• Ladies' handbook (Published in behalf of the Ladies' Aid Society of the M.E. Church, 1886), by Vt.). Ladies' Aid Society M.E. Church (Montpelier (page images at HathiTrust)
• Ladies' handbook (Published in behalf of the Ladies' Society of the M.E. Church, 1886), by Mass.). Ladies' Society Methodist Episcopal Church (Athol (page images at HathiTrust)
• Modern cookery in all its branches : embracing a series of plain and simple instructions to private families and others, for the careful and judicious preparation of every variety of food as drawn from practical observation and experience (John E. Potter and Co., 1885), by Eliza Acton, Sarah Josepha Buell Hale, and John E. Potter and Company (page images at HathiTrust)
• Cocoa and chocolate : a short history of their production and use : with full and particular account of their properties and of the various methods of preparing them for food. (Walter Baker & Co., 1886), by Franklin Institute Library and Walter Baker & Company (page images at HathiTrust)
• Home dissertations : an offering to the household for economical and practical skill in cookery, orderly domestic management, and nicety in the appointments of home : excerpts from favorite authors (J.H. Magruder, 1885), by E. Stevens Tilton (page images at HathiTrust)
• Buckeye cookery : with hints on practical housekeeping. (Buckeye Pub. Co., 1885), by Estelle Woods Wilcox (page images at HathiTrust)
• Household hints and recipes (Phelps Pub. Co., Publishers, 1884), by Henry T. Williams and S. O. Johnson (page images at HathiTrust)
• The Saratoga favorite (Daily Saratogan Steam Book and Job Print, 1886), by N.Y.). Young Women's Home Mission Circle First Baptist Church (Saratoga Springs (page images at HathiTrust)
• Ladies' handbook (Published in behalf of "All Souls" Universalist Church Fair, 1886), by Mass.) All Souls Universalist Church (Worcester (page images at HathiTrust)
• One hundred and fifty culinary dainties (Dean & Son, 1884), by Samuel Hobbs (page images at HathiTrust)
• Le livre de cuisine (Librairie Hachette, 1884), by Jules Gouffé and Hugh Robert Hughes (page images at HathiTrust)
• Cook book (Howe & Smyth, booksellers, 1884), by N.Y.). Young People's Christian Union Park Presbyterian Church (Troy (page images at HathiTrust)
• Dick's encyclopedia of practical receipts and processes (Dick & Fitzgerald, 1884), by William B. Dick (page images at HathiTrust)
• Domestic problems : work and culture in the household, the school-master's trunk : containing papers on home life in Tweenit (D. Lothrop Co., 1884), by Abby Morton Diaz (page images at HathiTrust)
• Graded cookbook (Knight & Leonard Co., Printers, 1888), by Lavinia Hargis (page images at HathiTrust)
• Our Grange cookbook (Press of The Framingham Tribune :, 1889), by Mass.) Grange Ladies (Ashland (page images at HathiTrust)
• The hearthstone, or, Life at home : a household manual containing hints and helps for home making, home furnishing, decoration, amusements, health directions, the sick-room, the nursery, the library, the laundry, etc. : together with a complete cookery book (L.P. Miller & Co., 1887), by Laura C. Holloway (page images at HathiTrust)
• Domestic cyclopaedia of practical information (C. Scribner's Sons, 1889), by Todd S. Goodholme and George E. Waring (page images at HathiTrust)
• Dr. Chase's drittem, letzten und vollständigem Recept-Buch und Haus-Arzt (Detroit, Mich. : Herausgegeben von F.B. Dickerson Co., 1890., 1890), by A. W. Chase, L. Davis, Pioneer Society of Washtenaw County (Mich.), and F.B. Dickerson & Co (page images at HathiTrust)
• Vegetarian cookbook ([s.n.], 1887), by Edward E. Howe and England) Vegetarian Society (Manchester (page images at HathiTrust)
• General arrangement of tables (Chapman & Hall, 1887), by William Low (page images at HathiTrust)
• Luxurious modern cookery (Simpkin, Marshall & Co., 1889), by Mary W. Doncaster (page images at HathiTrust)
• Kochbuch für die deutsch-amerikanische Küche (W.F. Weber, 1890), by Henriette Löffler and Henriette Davidis (page images at HathiTrust)
• Cook book (Bloch Pub. and Print. Co., 1890), by Aunt Babette and Tillie P. Ettenheim (page images at HathiTrust)
• The home treasure : a guide to health, wealth, and happiness (Wm. C. Gage & Son, printers, 1890), by Ransom Sabin (page images at HathiTrust)
• Complete confectioner (W.J. Bush & Co., 1890), by E. Skuse (page images at HathiTrust)
• Economical cookbook (Hurst & Co., 1890), by Jane Warren (page images at HathiTrust)
• Wehman's cookbook (H.J. Wehman, 1890), by Wehman Bros (page images at HathiTrust)
• Palatable dishes : a practical guide to good living (Peter Paul & Bro., 1891), by Sarah J. Cutter (page images at HathiTrust)
• The small fruit culturist (Orange Judd Co., 1891), by Andrew S. Fuller, Mary Ann Perry, J.J. Little & Co, and Orange Judd & Company (page images at HathiTrust)
• 100 ways of cooking eggs (H.M. Caldwell Co., 1892), by Alexander Filippini (page images at HathiTrust)
• Grocerdom : a history of the New York and Brooklyn Grocers' Associations (Retail Grocers' Pub. Co., 1892), by C. F. Bussing (page images at HathiTrust)
• Fruits and farinacea : the proper food of man : being an attempt to prove from history, anatomy physiology, and chemistry, that the original, natural, and best diet of man is derived from the vegetable kingdom (Fowler & Wells, publishers, 1892), by John Smith, R. T. Trall, and Fowler & Wells (page images at HathiTrust)
• Pastry cook and confectioner's guide (Crosby Lockwood and Son, 1892), by Robert Wells (page images at HathiTrust)
• Just how : a key to the cook-books (Houghton, Mifflin and Company, 1892), by A. D. T. Whitney (page images at HathiTrust)
• Worcester family cookbook (s.n., 1892) (page images at HathiTrust)
• Choice receipts : arranged for the gas stove (United Gas Improvement Co., 1893), by Lucy C. Andrews and United Gas Improvement Company (page images at HathiTrust)
• Ardmore cookbook (The New Era Printing House, 1893), by Pa.). Ladies' Dorcas Society St. Mary's Protestant Episcopal Church (Ardmore (page images at HathiTrust)
• Calvary Church cookbook (Press of the Windsor Locks Journal, 1893), by Conn.) Calvary Episcopal Church (Suffield (page images at HathiTrust)
• Kitchen comfort. (Stamford Foundry Co., 1895), by Stamford Foundry Company (page images at HathiTrust)
• Friends' cookbook (Laning Print. Co., 1895), by Ohio) Ladies' Aid Society of the Friends' Church (Wilmington (page images at HathiTrust)
• Lee's priceless recipes : a valuable collection of tried formulas and simple methods for farmers, housekeepers, mechanics ... : alphabetically indexed (Laird & Lee, Publishers, 1895), by William H. Lee and N. T. Oliver (page images at HathiTrust)
• Social evenings : a collection of pleasant entertainments for Christian Endeavor societies and the home circle (United Society of Christian Endeavor, 1894), by Amos R. Wells (page images at HathiTrust)
• Dr. Chase's home adviser (F.B. Dickerson Co., 1894), by A. W. Chase and E. L. Chase (page images at HathiTrust)
• The new Columbian White House cookery : containing toilet, medical, and cooking receipts, comprehending economical and practical information pertaining to the successful management of the home (A.B. Kuhlman & Co., 1893), by Emma Frances Voris and Charles S. Sutphen (page images at HathiTrust)
• The ice crop : how to harvest, store, ship, and use ice : a complete practical treatise for farmers, dairymen, ice dealers, produce shippers, meat packers, cold storers, and all interested in ice houses, cold storage, and the handling or use of ice in any way : including many recipes for iced dishes and beverages (Orange Judd Co., 1893), by Theron L. Hiles (page images at HathiTrust)
• 100 desserts (H.M. Caldwell Co., 1893), by Alexander Filippini (page images at HathiTrust)
• Household guide (J.L. Nichols & Co., 1898), by B. G. Jefferis, Grandma Nichols, and J. L. Nichols (page images at HathiTrust)
• Dorchester Woman's Club cookbook (Press Mills, Knight & Co., 1897), by Dorchester Woman's Club (page images at HathiTrust)
• Young housekeeper (Estes and Lauriat, 1897), by Maria Parloa and Estes & Lauriat (page images at HathiTrust)
• Berea cookbook ([s.n.], 1897), by Ladies of the Grand Army of the Republic (page images at HathiTrust)
• Kochbuch für israelitische Frauen : enthaltend die verschiedensten Koch- und Backarten, mit einer vollständigen Speisekarte sowie einer genauen Anweisung zur Einrichtung und Führung einer religiös-jüdischen Haushaltung (Verlag von J. Kauffmann, 1896), by Rebekka Wolf (page images at HathiTrust)
• The bachelor and the chafing dish : with a dissertation on chums (F. Tennyson Neely, 1896), by Deshler Welch, Geo. R. Halm, and Francis Day (page images at HathiTrust)
• Practical helps for housewives (Bergen County Herald Pub. Co., 1896), by Mary Bancroft Smith (page images at HathiTrust)
• Woman (The Werner Company, 1899), by Robert A. Gunn and Amy G. Ayer (page images at HathiTrust)
• Cooking hints (Home Topics Pub. Co., 1899), by Marion Harland (page images at HathiTrust)
• Guide for nut cookery : together with a brief history of nuts and their food values (Joseph Lambert & Co., 1899), by Almeda Lambert (page images at HathiTrust)
• Household guide (J.L. Nichols & Co., 1899), by B. G. Jefferis, Grandma Nichols, and J. L. Nichols (page images at HathiTrust)
• Home cookery : collection of tried recipes from many households (Newton Journal Press, 1899), by Mass.) Newton Universalist Church (Newtonville (page images at HathiTrust)
• Collection of recipes for the use of special diet kitchens in U.S. military hospitals. (U.S. Soldiers Christian Aid Association, 1898), by Florence Nightingale and Soldiers Christian Aid Association (page images at HathiTrust)
• Vegetable cook book (Published by Vaughan's Seed Store, 1898), by Vaughan's Seed Company (page images at HathiTrust)
• C.H.P.A. cook book ([Cleveland Health Protective Association], 1899), by Arthur E. Hatch, S. T. Rorer, and Ohio) Cleveland Health Protective Association (Cleveland (page images at HathiTrust)
• The chafing dish book. (Livermore & Knight Co., 1899) (page images at HathiTrust)
• Eggs and how to use them : a guide for the preparation of eggs in more than five hundred different styles with some reference to their importance in the past and present times (Caterer Pub. Co., 1898), by Adolphe Meyer (page images at HathiTrust)
• High-class cookery made easy (Lorimer & Gillie, printers, 1900), by Mrs Hart (page images at HathiTrust)
• Dainty dishes for slender incomes : compiled with great care and revised by one of the leading chefs of the day : the recipes are all inexpensive and special stress is laid on serving and garnishing prettily. (New Amsterdam Book Co., 1900) (page images at HathiTrust)
• The cook's treasure house (The Society, 1900), by Conn.). Ladies' Aid Society Second Congregational Church (Waterbury (page images at HathiTrust)
• Deutsch-amerikanische Feinbäckerei und Conditorei : dieses Buch ist das erste Werk dieser Art, das als zuverlässig und unentbehrlich garantirt wird für jeden Bäcker und Conditor : neine aus deutschen Büchern abgeschriebenen Rezepte, jedes ist den amerikanischen Materialen und Gewichten angepasst und erprobt (Druck von Wm. I. Schaufele, 1900), by Emil Braun (page images at HathiTrust)
• Bethlehem cookbook (Times Pub. Co., 1900), by Bethlehem Women's Auxiliary Indian Association (Pa.) (page images at HathiTrust)
• Leonard cookbook (H. Leonard & Sons, 1900), by H. Leonard & Sons (page images at HathiTrust)
• The domestic blunders of women (Funk & Wagnalls Co., 1900), by Augustus Moore (page images at HathiTrust)
• The complete cook book (D. McKay, 1900), by Jennie Day Rees (page images at HathiTrust)
• Popular Shiawassee Co. cook book (Times Print. Co., 1901), by Mich.) Church of Christ (Owosso (page images at HathiTrust)
• Dainty cookbook (Abbey Press, 1901), by Nelson B. Oliphant (page images at HathiTrust)
• Knoxville cook book : a collection of practical tested recipes by many of the best housekeepers throughout the entire United States (Bean, Warters & Co., 1901), by Knoxville Woman's Building Association (page images at HathiTrust)
• Dr. Chase' Recept Buck (Verlag des Verfassers, 1901), by A. W. Chase, R.A. Beal, Ch Eberbach, and Ch. F. Spring (page images at HathiTrust)
• Revised edition of. (Britton Print. Co., 1901), by S. T. Rorer, J. S. Wood, and Ohio) Cleveland Health Protective Association (Cleveland (page images at HathiTrust)
• The first Belgian hare course of instruction : twenty lessons : complete directions for buying, sheltering, feeding, breeding, killing, skinning, dressing, caponizing, cooking, curing ailments, scoring, exhibiting, judging, shipping, developing a business, etc. : with a true history of the Belgian hare and actual experiences of breeders told by themselves (New England Belgian Hare Co., 1901), by P. E. Crabtree and New England Belgian Hare Company (page images at HathiTrust)
• Eureka : a book of proven recipes ([s.n.], 1901), by Wyo.) St. Mark's Parish (Cheyenne (page images at HathiTrust)
• Twentieth century cookbook (Foley Railway Print. Co., 1901), by Kan.). Ladies' Aid Society Christian Church (Parsons (page images at HathiTrust)
• American cookbook (W.R. Hearst, 1901) (page images at HathiTrust)
• Grandmother's cookbook (Published by the author and illustrator..., 1901), by A. P. H. (Arthur Platt Howard) (page images at HathiTrust)
• Mrs. Wilkinson's cookery book (Simpkin, Marshall, Hamilton, Kent & Co., 1900), by Mrs. Wilkinson and Rose Brown (page images at HathiTrust)
• Desserts (George W. Jacobs & Co., 1900), by Mary J. Lincoln and Marion Harland (page images at HathiTrust)
• Woman's favorite cookbook (Monarch Book Co., 1902), by Annie R. Gregory and Monarch Book Company (page images at HathiTrust)
• Harper's cookbook encyclopaedia (Harper & Bros., 1902) (page images at HathiTrust)
• The little dinner (Charles Scribner's Sons, 1902), by Christine Terhune Herrick (page images at HathiTrust)
• Cook's companion (Aglaia Club, 1902), by This is Holmes' and Aglaia Club (page images at HathiTrust)
• North Church cookbook (Press of the Caledonian Co., 1902), by George M. Gray, Walter P. Smith, and Vt.). Woman's Association North Congregational Church (Saint Johnsbury (page images at HathiTrust)
• Success with small fruits (P.F. Collier & Son, 1902), by Edward Payson Roe (page images at HathiTrust)
• Tasty dishes (F.F. Fenno & Co., 1902) (page images at HathiTrust)
• The family companion : containing many hundred rare and useful receipts on every branch of domestic economy : embracing cookery, the cure of diseases, the properties and use of the principle plants used as medicine, housewifery, dyeing, coloring, cleaning, purifying, cementing, &c. (Printed for the author, 1846), by J. R. Wells (page images at HathiTrust)
• Consolidated library of modern cooking and household recipes (R. J. Bodmer company, 1904), by Marion Harland and Christine Terhune Herrick (page images at HathiTrust)
• Handbook of dress and childhood : a complete home-study course. (American School of Home Economics, 1912), by Alfred Cleveland Cotton, Marian Foster Washburne, Kate Heintz Watson, and American School of Home Economics (page images at HathiTrust)
• Martine's hand book of etiquette (Dick & Fitzgerald, 1866), by Arthur Martine and Dick & Fitzgerald (page images at HathiTrust)
• Green Mountain white ribbon cookbook (Women's Christian Temperance Union of Vermont, 1895), by Woman's Christian Temperance Union of Vermont (page images at HathiTrust)
• Visit to Fulton Market (S.M. Crane, 374 Pearl-St., 1847), by Stephen M. Crane and Hovey & King Egbert (page images at HathiTrust)
• [Culinary ephemera : gelatin and tapioca]. Box 267. (1900), by Marion Powers, Linn Ball, Maxfield Parrish, Lucile Patterson Marsh, Caroline B. King, Alice Bradley, Norman Rockwell, Angus MacDonall, Ernestine Schumann-Heink, Ethel Barrymore, Rose O'Neill, Christine Terhune Herrick, Janet McKenzie Hill, Marion Harland, Emma Paddock Telford, Mary J. Lincoln, S. T. Rorer, E. Luchting, Nellie Duling Gans, Jell-O Company, and Genesee Pure Food Co (page images at HathiTrust; US access only)
• West Bend cookbook (Press of Gillett & Co., 1915), by Hattie Crump and Wis.) St. James' Society (West Bend (page images at HathiTrust)
• A little cook book for a little girl (Page Co., 1905), by Caroline French Benton (page images at HathiTrust)
• Professor H. Blits' patented and improved methods of canning fruits, vegetables, etc. (The Author, 1890), by H. I. Blits (page images at HathiTrust)
• Indian corn, how to use it : seventy receipts for making various kinds of Indian bread, puddings, cakes, muffins, dessert dishes, etc., etc. (Printed and published by R.W. Roberts, 1847), by Lady (page images at HathiTrust)
• Practical housekeeping : a careful compilation of tried and approved recipes. (Buckeye Pub. Co., 1883), by Estelle Woods Wilcox (page images at HathiTrust)
• Crumbs from the round table : a feast for epicures (Leypoldt & Holt, 1866), by Joseph Barber (page images at HathiTrust)
• Elegant arts for ladies : comprising ... (Ward and Lock, 1856) (page images at HathiTrust)
• Buckeye cook book (J.H. Shearer & Son, 1876), by Ohio) Women of the First Congregational Church (Marysville (page images at HathiTrust)
• Tractatvs de vinea, vindemia, et vino : jn quo quae ad vineae tutelam & culturam, vindemiae opus, vinitoris documenta pertinent, ac plures quaestiones & leges, animaduertuntur & dilucidè explicantur : nec non vini genera plurina, ac de vini commercia & vsu solerti cura proponuntur : omnibus tàm iusdicentibus, quàm in foro versantibus, ac etiam agriculturae incumbentibus apprimè vtilis & necessarius : cum jndice capitum & rerum natatu dignarum quae in opere continentur (Apud Iuntas, 1629), by Prospero Rendella (page images at HathiTrust)
• Ralston gardens (Ralston Health Club, 1900), by Edmund Shaftesbury and Ralston Health Club (page images at HathiTrust)
• American dishes (T. Fisher Unwin, 1883), by Almira Seymour (page images at HathiTrust)
• Fish, flesh, and fowl : a book of recipes for cooking (J.S. Staples, printer, Transcript Office, 1877), by Mary Green and Ladies of State Street Parish (page images at HathiTrust)
• Bulletin (U.S. Dept. of Agriculture :, 1915), by United States. Dept. of Agriculture (page images at HathiTrust)
• [Culinary ephemera : gelatin and tapioca]. Box 268. (1927), by Charles B. Knox, Rose Markward Knox, Ann Pillsbury, Marion Powers, Linn Ball, Guy Rowe, General Foods Corporation, Charles B. Knox Gelatine Co, G. F. Corp'n, Jell-O Company, and Postum Company (page images at HathiTrust)
• [Culinary ephemera : gelatin and tapioca]. Box 162. (1918), by Otis Glidden, Jane Knox, Janet McKenzie Hill, S. T. Rorer, Marion Harland, Rose Markward Knox, Waukesha Pure Food Co, Plymouth Rock Gelatine Co, Charles B. Knox Gelatine Co, Inc Pillsbury Mills, General Foods Corporation, and Genesee Pure Food Co (page images at HathiTrust)
• Fare & physic of a past century (David Douglas, 1900), by Alice M. Stewart and Maud Evelyn Petty-FitzMaurice Lansdowne (page images at HathiTrust; US access only)
• The Oread : practical instructions in domestic science and art. (Oread Institute, 1899), by Harriet A. Higbee, Henry D. Perky, and Oread Institute (page images at HathiTrust)
• Swedish-American book of cookery and adviser for Swedish servants in America. Second revised edition (New York : Otto Chils' Boktryckeri, 1888., 1888), by Carl Grimsköld (page images at HathiTrust)
• Hawaiian cook book (Hawaiian Gazette Company Print, 1896), by Ellen H. McCully and Hawaii). Ladies' Society Central Union Church (Honolulu (page images at HathiTrust)
• The complete works of Count Rumford (Boston : Estes and Lauriat, [1870-1875], 1870), by Benjamin Rumford, W. L. Worcester, Mich.) Roberts & Hillhouse (Kalamazoo, John Wilson and Son, and American Academy of Arts and Sciences (page images at HathiTrust)
• Cakes, fillings, and frostings (P.F. Volland Co., 1920), by Elizabeth O. Hiller and P.F. Volland Company (page images at HathiTrust)
• Doctor Chase's recipes (R.A. Beal, 1883), by A. W. Chase (page images at HathiTrust)
• Histoire des hotelleries, cabarets, courtilles, et des anciennes communautés et confréries d'hoteliers, de taverniers, de marchands de vins, etc. (Adolphe Delahays, 1859), by Francisque Michel and Edouard Fournier (page images at HathiTrust)
• Dr. Chase's recipes (Ann Arbor, Michigan : Published by the author, 1864., 1864), by A. W. Chase, John William Orr, and De Volson Wood (page images at HathiTrust)
• Granite iron ware cookbook (St. Louis Stamping Co., 1878), by St. Louis Stamping Co (page images at HathiTrust)
• Golden age cookbook (Alliance Pub. Co., 1898), by Henrietta Latham Dwight (page images at HathiTrust)
• Farm account and recipe book. ([1844], 1844) (page images at HathiTrust)
• The temperance almanac, of the Massachusetts Temperance Union, for the year of our Lord 1842 : ... calculated for the meridian of Boston, latitude 42 deg. 23 min. North, longitude 71 deg. 4 min. West from Greenwich, 4 deg. 5 min. 3 sec. East from Washington. (Published by William S. Damrell, 9 Cornhill, 1841), by Frederick G. Ruffner, William Shapleigh Damrell, Benjamin Greenleaf, and Massachusetts Temperance Union (page images at HathiTrust)
• Praktický a spolehlivý návod k nejsnadnějšímu připravování těch nejoblíbenějších, jednoduchých i složitých, českých, amerických a francouzských masitých i postních pokrmu všeho druhu (Nákladem a tiskem Augusta Geringera, 1896), by Emanuel Persein-Beránek (page images at HathiTrust)
• Her position in the business and literary world (F.B. Dickerson & Co., 1887), by M. L. Rayne (page images at HathiTrust)
• Physiologie du gout (J. Tessier, 1834), by Brillat-Savarin (page images at HathiTrust)

More items available under narrower terms.