The Online Books Page

Liquors

See also what's at Wikipedia, your library, or elsewhere.

• Alcoholic beverages

• Brewing
• Distillation

• Brandy
• Cooking (Liquors)
• Liqueurs
• Liquor laws
• Malt liquors
• Whiskey

• Distilled beverages
• Drinks
• Intoxicants
• Spirits, Alcoholic
• Spirituous liquors

• The Ideal Bartender (c1917), by Tom Bullock (multiple formats with commentary at MSU)

• Manufacture of Whiskey, Brandy and Cordials (Newark, NJ: Sherman Engineering Co., c1934), by Irving Hirsch (page images at HathiTrust)
• Distillazione del Vino e Utilizzazione dei Residui Della Vinificazione (2 volumes in 1, in Italian; Milan: F. Vallardi, ca. 1907-1909), by Sante Cettolini (page images at HathiTrust; US access only)

• Cooking With Booze: From Beer Batter to Vodka Jelly, 101 Recipes From the Drinks Cupboard (electronic edition, 2007), by George Harvey Bone (HTML with commentary at cookingwithbooze.org)

• Manufacture of Whiskey, Brandy and Cordials (Newark, NJ: Sherman Engineering Co., c1934), by Irving Hirsch (page images at HathiTrust)

• Wormwood: A Drama of Paris (New York: National Book Co., c1890), by Marie Corelli (page images at Google)

• Why Europe Leaves Home: A True Account of the Reasons Which Cause Europeans to Overrun America, Which Lead Russians to Rush to Costantinople and Other Fascinating and Unpleasant Places, Which Coax Greek Royalty and Commoners Into Strange Byways and Hedges, And Which Induce Englishmen and Scotchmen to Go Out at Night (Indianapolis: The Bobbs-Merrill Co., c1922), by Kenneth Lewis Roberts
  • multiple formats at archive.org
  • page images at HathiTrust

• Proceedings of a Great Whig Meeting of Citizens of Boston, Held at Amory Hall, On the Evening of Wednesday, Oct. 10th, 1838, by Mass.) Whig Party (Boston (page images at Google)

• The National Prohibition Law: Hearings Before the Subcommittee of the Committee on the Judiciary, United States Senate, Sixty-Ninth Congress, First Session, on S. 33, S. 34, S. 591, S. 592, S. 3118, S.J. Res. 34, S.J. Res. 81, S.J. Res. 85, S. 3823, S. 3411, and S. 3891, Bills to Amend the National Prohibition Act. April 5 to 24, 1926 (2 volumes; Washington: GPO, 1926), by United States Senate Committee on the Judiciary (page images at HathiTrust)

• Prohibition: An Adventure in Freedom (Westerville, OH: World League Against Alcoholism, 1928), by Harry S. Warner, contrib. by Daniel L. Marsh (page images at HathiTrust)
• The National Prohibition Law: Hearings Before the Subcommittee of the Committee on the Judiciary, United States Senate, Sixty-Ninth Congress, First Session, on S. 33, S. 34, S. 591, S. 592, S. 3118, S.J. Res. 34, S.J. Res. 81, S.J. Res. 85, S. 3823, S. 3411, and S. 3891, Bills to Amend the National Prohibition Act. April 5 to 24, 1926 (2 volumes; Washington: GPO, 1926), by United States Senate Committee on the Judiciary (page images at HathiTrust)
• How the Bone-Dry National Amendment Would Affect Me and My Neighbors (San Francisco, CA: California Grape Protective Association, ca. 1918), by Addie M. Billings (page images at Harvard)
• Kidnaping the Constitution (Marblehead, MA: N. A. Lindsey and Co., c1934), by Lucy Peabody (page images at HathiTrust)

• The Stolen Years (Cleveland: Pennington Press, c1959), by Roger Touhy, contrib. by Ray Brennan (page images at HathiTrust)

• Results of Prohibition in Connecticut, by Henry S. Clubb (page images at MOA)

• The Black Hills Union (partial serial archives)

• The Adventures of a United States Detective: A Series of Interesting Sketches Illustrating the Operations of the Whisky Ring in Their Evasions of the Law and Its Penalties (Philadelphia: Souder, 1876), by James J. Brooks (page images at HathiTrust)

• Is License Constitutional? A Second Brief by Eli F. Ritter Before the Supreme Court of Indiana (New York et al.: Funk and Wagnalls Co., ca. 1892), by Eli F. Ritter (multiple formats at Indiana)

• Close the Saloons: A Plea for Prohibition (Macon, HA: J. W. Burke and Co., 1880), by Atticus G. Haygood (multiple formats at archive.org)
• The Eighteenth Amendment Interpreted: Address to the American People (Boston: League to Regulate Prohibition, c1919), by William H. McMasters (page images at HathiTrust)
• Responsible Drinking: A Discreet Inquiry and a Modest Proposal (New York: Vanguard Press, 1930), by Robert C. Binkley (HTML with commentary at wallandbinkley.com)
• Path Breaking: An Autobiographical History of the Equal Suffrage Movement in Pacific Coast States (second edition; Portland, OR: James, Kerns and Abbott Co., 1914), by Abigail Scott Duniway
  • multiple formats at Google; US access only
  • multiple formats at archive.org

• Prohibition in Canada: Briefly Setting Forth, What Canada Has Done, Why It Was Done, How It Was Done, Result of the Action Taken (with James Simpson's "Canadian Labour and Prohibition"; London: National Educational Prohibition Campaign, ca. 1918), by Ben W. Spence, contrib. by James Simpson
  • multiple formats at archive.org
  • page images at HathiTrust; US access only

• The Flying Inn (London: Methuen and Co., c1914), by G. K. Chesterton (multiple formats at archive.org)

• The Sweet Dry and Dry, or, See America Thirst! (New York et al.: P. F. Volland Co., c1919), by J. P. McEvoy, illust. by Frank King (page images at HathiTrust)

• The Brewer: A Familiar Treatise on the Art of Brewing (London: William R. Loftus, 1863), by William Robert Loftus (zipped page images at forgottensea.org)

• Government by the Brewers? (1918), by Adolph Keitel (Gutenberg text and illustrated HTML)
• American Beer: Glimpses of Its History and Description of Its Manufacture, by G. Thomann (HTML at brewery.org)
• The Art of Drinking: A Historical Sketch, From the German of G. G. Gervinus (New York: United States Brewers' Association, 1890), by Georg Gottfried Gervinus
  • Gutenberg text
  • multiple formats at archive.org
  • page images at HathiTrust
• The Brewer: A Familiar Treatise on the Art of Brewing (London: William R. Loftus, 1863), by William Robert Loftus (zipped page images at forgottensea.org)

• Before the Nickelodeon: Edwin S. Porter and the Edison Manufacturing Company (Berkeley: University of California Press, 1991), by Charles Musser (HTML at UC Press)

• Manufacture of Whiskey, Brandy and Cordials (Newark, NJ: Sherman Engineering Co., c1934), by Irving Hirsch (page images at HathiTrust)

Items below (if any) are from related and broader terms.

• The Chemistry of Sake-Brewing (Tokyo: Tokio Daigaku, 1881), by Robert William Atkinson (HTML at brewery.org)
• The Brewer: A Familiar Treatise on the Art of Brewing (London: William R. Loftus, 1863), by William Robert Loftus (zipped page images at forgottensea.org)

• The London and Country Brewer (second edition, 1736), by William Ellis
  • page images at pbm.com
  • Gutenberg text

• Kvasný Průmysl (partial serial archives)
• Journal of the Institute of Brewing (partial serial archives)

• Distillazione del Vino e Utilizzazione dei Residui Della Vinificazione (2 volumes in 1, in Italian; Milan: F. Vallardi, ca. 1907-1909), by Sante Cettolini (page images at HathiTrust; US access only)
• La Rectification de l'Alcool (in French; Paris: Gauthier-Villars et Fils, et al., ca. 1894), by E. Sorel
  • multiple formats at Google
  • multiple formats at archive.org
  • page images at HathiTrust
• Manufacture of Whiskey, Brandy and Cordials (Newark, NJ: Sherman Engineering Co., c1934), by Irving Hirsch (page images at HathiTrust)

• The Art of Distillation (London: Printed by R. Cotes, sold by T. Williams, 1651), by John French
  • page images here at Penn
  • HTML at alchemywebsite.com
• The Art Of Distillation: or, A Treatise of the Choicest Spagyrical Preparations, Experiments, and Curiosities, Performed By Way of Distillationl Together With The Description of The Choicest Furnaces and Vessels Used By Ancient and Modern Chymists, and The Anatomy of Gold and Silver; With The Chiefest Preparations and Curiosities Therof; Together With Their Vertues (London: Printed by E. Cotes for T. Williams, 1667), by John French (page images at loc.gov)
• The Vertuose Boke of Distyllacyon of the Waters of All Maner of Herbes (London: L. Andrewe, ca. 1530), by Hieronymus Brunschwig, trans. by Laurence Andrew (multiple formats at archive.org)

• Manual on Solar Distillation of Saline Water (Washington: U.S. Dept. of the Interior, Distributed by National Technical Information Service, 1970), by S. G. Talbert, J. A. Eibling, George O. G. Löf, Chung-Ming Wong, and Everett N. Sieder (page images at HathiTrust)

• How to Make Salt from Sea-Water (1862), by John LeConte (HTML and TEI at UNC)

• How to Make Salt from Sea-Water (1862), by John LeConte (HTML and TEI at UNC)

• The Brewer: A Familiar Treatise on the Art of Brewing (London: William R. Loftus, 1863), by William Robert Loftus (zipped page images at forgottensea.org)
• Handbuch des Weinbaues und der Kellerwirtschaft (2 volumes, in German; Berlin: P. Parey, 1881-1885), by August Wilhelm Babo and Edmund Mach
  • Volume I: page images at HathiTrust; US access only
  • Volume II: page images at HathiTrust; US access only
• The Art of Drinking: A Historical Sketch, From the German of G. G. Gervinus (New York: United States Brewers' Association, 1890), by Georg Gottfried Gervinus
  • Gutenberg text
  • multiple formats at archive.org
  • page images at HathiTrust

• Mon Livre de Cave (in French; Paris: Plon-Nourrit et cie, 1903), by Maurice Dubois (page images at HathiTrust; US access only)

• Distillazione del Vino e Utilizzazione dei Residui Della Vinificazione (2 volumes in 1, in Italian; Milan: F. Vallardi, ca. 1907-1909), by Sante Cettolini (page images at HathiTrust; US access only)

More items available under broader and related terms at left.