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Nutrition surveys -- United States

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Assessing Changing Food Consumption Patterns, by National Research Council Food and Nutrition Board (page images with commentary at NAP)
Dietary intake source data, United States, 1971-74 (U.S. Dept. of Health, Education, and Welfare, Public Health Service, Office of Health Research, Statistics, and Technology, National Center for Health Statistics, 1979), by National Center for Health Statistics (U.S.) and Sidney Abraham (page images at HathiTrust)
Title VII survey (U.S. Govt. Print. Off., 1977), by United States Senate Select Committee on Nutrition and Human Needs (page images at HathiTrust)
Food and nutrition, knowledge, beliefs : a nationwide study among food shoppers for Division of Consumer Studies, Bureau of Foods, Food and Drug Administration : report (Response Analysis Corp., 1974), by Herbert Irving Abelson, Susan Gunzelman, Diane Schrayer, United States. Food and Drug Administration. Bureau of Foods. Division of Consumer Studies, and Response Analysis Corporation (page images at HathiTrust)
Preliminary findings of the first health and nutrition examination survey, United States, 1971-1972, dietary intake and biochemical findings ... (U.S. Dept. of Health, Education and Welfare, Public Health Service, Health Resources Administration, National Center for Health Statistics, 1974), by Sidney Abraham, Clifford L. Johnson, Frank W. Lowenstein, and National Center for Health Statistics (U.S.) (page images at HathiTrust)
Diet and some health characteristics of 123 business and professional men and methods used to obtain the dietary information (Agricultural Research Service, United States Department of Agriculture, 1962), by Sadye F. Adelson, Ancel Keys, and United States. Agricultural Research Service (page images at HathiTrust)
Implementation plan for a national nutrition status monitoring system joint hearing before the Subcommittee on Science, Research, and Technology of the Committee on Science and Technology and the Subcommittee on Department Operations, Research, and Foreign Agriculture of the Committee on Agriculture, U.S. House of Representatives, Ninety-seventh Congress, first session, June 24, 1981. (U.S. G.P.O., 1981), by Research United States. Congress. House. Committee on Science and Technology. Subcommittee on Science and Research United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations (page images at HathiTrust)
Nutrition monitoring in the United States : chartbook I : selected findings from the National Nutrition Monitoring and Related Research Program (U.S. Dept. of Health and Human Services, Public Health Service, Centers for Disease Control and Prevention, National Center for Health Statistics ;, 1993), by National Center for Health Statistics (U.S.) and Interagency Board for Nutrition Monitoring and Related Research (U.S.) (page images at HathiTrust)
Third report on nutrition monitoring in the United States (Interagency Board for Nutrition Monitoring :, 1995), by Federation of American Societies for Experimental Biology. Life Sciences Research Office and Interagency Board for Nutrition Monitoring and Related Research (U.S.) (page images at HathiTrust)
The National WIC evaluation : an evaluation of the Special Supplemental Food Program for Women, Infants, and Children (WIC) (The Institute? ;, 1984), by David Rush, inc Research Foundation for Mental Hygiene, United States. Food and Nutrition Service. Office of Analysis and Evaluation, and Research Triangle Institute (page images at HathiTrust)
Nutrition and health with an evaluation of nutritional surveillance in the United States (U.S. Govt. Print. Off., 1975), by United States Senate Select Committee on Nutrition and Human Needs (page images at HathiTrust)
Medical evaluation of the special supplemental food program for women, infants, and children (U.S. Govt. Print. Off., 1976), by United States Senate Select Committee on Nutrition and Human Needs (page images at HathiTrust)
Establishing a model program (The Office ;, 1995), by United States General Accounting Office and United States. Congress. House. Committee on Science (page images at HathiTrust)
National Nutrition Monitoring and Related Research Act of 1987 : hearings before the Committee on Governmental Affairs, United States Senate, One Hundredth Congress, second session, on S. 1081 ... March 1 and 22, 1988. (U.S. G.P.O. :, 1988), by United States Senate Committee on Governmental Affairs (page images at HathiTrust)
Nutrition monitoring : joint hearing before the Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition and the Subcommittee on Department Operations, Research, and Foreign Agriculture of the Committee on Agriculture and the Subcommittee on Science, Research, and Technology of the Committee on Science, Space, and Technology, House of Representatives, One Hundred First Congress, first session, September 21, 1989. (U.S. G.P.O. :, 1990), by Consumer Relations United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, Space United States. Congress. House. Committee on Science, and Research United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations (page images at HathiTrust)
Progress in developing a coordinated program (The Office ;, 1994), by United States General Accounting Office and Space United States. Congress. House. Committee on Science (page images at HathiTrust)
Nutrition monitoring : mismanagement of nutrition survey has resulted in questionable data : report to the Honorable George E. Brown, Jr., House of Representatives (The Office, 1991), by United States General Accounting Office and George Edward Brown (page images at HathiTrust)
Health and nutrition : collection of vital statistical data on Hispanics : briefing report to congressional requesters (The Office, 1988), by United States General Accounting Office (page images at HathiTrust)
Dietary quality of participation in the food stamp and WIC programs (U.S. Dept. of Agriculture, Economic Research Service, 2000), by Parke Wilde, Christine K. Ranney, and Paul E. McNamara (page images at HathiTrust; US access only)
Examination assent brochure, 7-11 years of age (U.S. Dept. of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, 2004), by National Center for Health Statistics (U.S.) (page images at HathiTrust)
Examination assent brochure, 7-11 years of age (U.S. Dept. of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, 2004), by National Center for Health Statistics (U.S.) (page images at HathiTrust)
Investigations on the nutrition of man in the United States. (Govt. Print. Off., 1904), by Charles Ford Langworthy and Robert Denniston Milner (page images at HathiTrust)
FDA consumer nutrition knowledge survey : a nationwide study of food shopper's knowledge, beliefs, attitudes, and reported behavior regarding food and nutrition (U.S. Dept. of Health, Education, and Welfare, Public Health Services, Food and Drug Administration, 1976), by United States. Food and Drug Administration. Bureau of Foods. Division of Consumer Studies (page images at HathiTrust)
Nutrition monitoring in the United States : National Nutrition Monitoring and Related Research Program. (U.S. Dept. of Health and Human Services, 1992), by Interagency Board for Nutrition Monitoring and Related Research (U.S.) and United States Department of Health and Human Services (page images at HathiTrust)
Nutrition surveillance (U.S. Dept of Health and Human Services, Public Health Service, 1975), by Centers for Disease Control (U.S.) and Center for Disease Control (page images at HathiTrust)
Review of the U.S. General Accounting Office report on mismanagement of the 1987-88 nationwide food consumption survey : joint hearing before the Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition and the Subcommittee on Department Operations, Research, and Foreign Agriculture of the Committee on Agriculture, House of Representatives, One Hundred Second Congress, first session, October 16, 1991. (U.S. G.P.O. :, 1992), by Consumer Relations United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing and Research United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations (page images at HathiTrust)
Nutrition monitoring in the United States : an update report on nutrition monitoring (U.S. Dept. of Health and Human Services, Public Health Service, Centers for Disease Control, National Center for Health Statistics ;, 1989), by United States. Department of Agriculture. Human Nutrition Information Service, National Center for Health Statistics (U.S.), and Federation of American Societies for Experimental Biology. Life Sciences Research Office (page images at HathiTrust)
H.R. 2436, National Nutrition Monitoring and Related Research Act of 1985 : joint hearing before the Subcommittee on Science, Research, and Technology of the Committee on Science and Technology and the Subcommittee on Department Operations, Research, and Foreign Agriculture and the Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition of the Committee on Agriculture, U.S. House of Representatives, Ninety-ninth Congress, first session, June 25, 1985. (U.S. G.P.O., 1985), by Research United States. Congress. House. Committee on Science and Technology. Subcommittee on Science, Consumer Relations United States. Congress. House. Committee on Agriculture. Subcommittee on Domestic Marketing, and Research United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations (page images at HathiTrust)
Household food consumption survey, 1965-66; report. (U.S. Agricultural Research Service, 1968), by United States. Agricultural Research Service. Consumer and Food Economics Research Division (page images at HathiTrust; US access only)
Nutrition monitoring in the United States : a progress report from the Joint Nutrition Monitoring Evaluation Committee. (U.S. Dept. of Health and Human Services, Public Health Service, National Center for Health Statistics :, 1986), by United States. Joint Nutrition Monitoring Evaluation Committee, National Center for Health Statistics (U.S.), and United States. Dept. of Agriculture. Human Nutrition Information Service (page images at HathiTrust)
Preliminary findings of the first Health and Nutrition Examination Survey, 1971-72; anthropometric and clinical findings. (U.S. Dept. of Health, Education, and Welfare, Public Health Service, Health Resources Administration, National Center for Health Statistics, 1975), by Sidney Abraham, Daniel E. O'Connell, Frank W. Lowenstein, and United States. Health and Nutrition Examination Survey (page images at HathiTrust)
The effect of household size on the cost of diets that are nutritionally equivalent (Consumer and Food Economics Institute, Agricultural Research Service, U.S. Dept. of Agriculture, 1975), by Richard Kerr, Betty B. Peterkin, and Consumer and Food Economics Institute (U.S.) (page images at HathiTrust)
Nutritive quality of diets, USA; a report to the Committee on Agriculture of the United States House of Representatives. (Washington, 1968), by United States Department of Agriculture (page images at HathiTrust; US access only)
Ten-state nutrition survey in the United States, 1968-1970; preliminary report to the Congress, April 1871. (U. S. Dept. of Health, Education and Welfare, 1971), by Center for Disease Control (page images at HathiTrust)
National evaluation of the Special Supplemental Food Program for Women, Infants and Children (WIC), 1982-1985 : Documentation (U.S. Dept. of Agriculture, Food and Nutrition Service, 1986), by David Rush and Research Triangle Institute (page images at HathiTrust)
Effects of procedural differences between 1977 and 1987 in the nationwide food consumption survey on estimates of food and nutrient intakes : results of the USDA 1988 bridging study (U.S. Dept. of Agriculture, Human Nutrition Information Service, 1990), by Patricia M. Guenther and Betty P. Perloff (page images at HathiTrust; US access only)
The Background paper on food and nutrition for the 1970-71 White House Conference on Children and Youth (United States Department of Agriculture, 1970), by D.C.) White House Conference on Children (1970 : Washington, Ruth M. Leverton, and United States Department of Agriculture (page images at HathiTrust)
Creating a healthful food system : linking agriculture to human needs (Cornell International Institute for Food, Agriculture, and Development, 1998), by R. M. Welch, Gerald F. Combs, and Agriculture Cornell International Institute for Food (page images at HathiTrust)
Ten-state nutrition survey, 1968-1970 (Center for Disease Control, 1972), by Center for Disease Control. Nutrition Program (page images at HathiTrust)
Medical evaluation of the special supplemental food program for women, infants, and children (Dept. of Nutrition, University of North Carolina, 1976), by Joseph C. Edozien, Boyd R. Switzer, Rebecca B. Bryan, and University of North Carolina at Chapel Hill. Dept. of Nutrition (page images at HathiTrust; US access only)
Title VII survey -- revised edition (U.S. Govt. Print. Off. :, 1977), by United States Senate Select Committee on Nutrition and Human Needs (page images at HathiTrust)
Food consumption of urban families in the United States with an appraisal of methods of analysis (Home Economics Research Branch, Agricultural Research Service, U.S. Dept. of Agriculture, 1955), by Faith Clark (page images at HathiTrust)
Women 19-50 years and their children 1-5 years, 4 days, 1986 (The Division, 1988), by United States. Dept. of Agriculture. Nutrition Monitoring Division (page images at HathiTrust)
Food spending in American households, 1980-81 (U.S. Dept. of Agriculture, Economic Research Service :, 1985), by David Smallwood, James Blaylock, and United States. Department of Agriculture. Economic Research Service (page images at HathiTrust)
Department of Agriculture : mismanagement of Nationwide Food Consumption Survey : statement of Flora H. Milans, Associate Director, Food and Agriculture Issues, Resources, Community, and Economic Development Division, before the Subcommittee on Domestic Marketing, Consumer Relations, and Nutrition, and the Subcommittee on Department Operations, Research, and Foreign Agriculture, Committee on Agriculture, House of Representatives. (U.S. General Accounting Office ;, 1991), by Flora H. Milans and United States General Accounting Office (page images at HathiTrust)
Nutritional status U.S.A. (Agricultural Experiment Station, 1959), by Agnes Fay Morgan (page images at HathiTrust)
Biological variation of hematology tests based on the 1999-2002 National Health and Nutrition Examination Survey (Hyattsville, MD : U.S. Department of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, 2012., 2012), by David A. Lacher, Jeffery P. Hughes, Janet Barletta, and National Center for Health Statistics (U.S.). Division of Health and Nutrition Examination Surveys (page images at HathiTrust)
Changes in food consumption and expenditures in low-income American households during the 1980's (U.S. Dept. of Agriculture, Economic Research Service, Human Nutrition Information Service ;, 1993), by Steven M. Lutz, United States. Department of Agriculture. Human Nutrition Information Service, and United States. Department of Agriculture. Economic Research Service (page images at HathiTrust)
Anthropometric data and prevalence of overweight for Hispanics, 1982-84 (U.S. Dept. of Health and Human Services, Public Health Service, Centers for Disease Control, National Center for Health Statistics ;, 1989), by Matthew F. Najjar, Robert J. Kuczmarski, and National Center for Health Statistics (U.S.) (page images at HathiTrust)
Trends in intake of energy and macronutrients in children and adolescents from 1999-2000 through 2009-2010 (U.S. Department of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, 2013), by R. Bethene Ervin, Cynthia L. Ogden, and National Center for Health Statistics (U.S.) (page images at HathiTrust)
Food consumption of households by money value of food and quality of diet, United States, north, south. (U.S. Dept. of Agriculture, Agricultural Research Service :, 1972), by United States. Agricultural Research Service. Consumer and Food Economics Division (page images at HathiTrust)
Food and nutrient intake of individuals in the United States, spring 1965. (U.S. Agricultural Research Service :, 1972), by United States. Agricultural Research Service. Consumer and Food Economics Research Division (page images at HathiTrust)
Factors affecting nutrient intake of the elderly (United States Department of Agriculture, Economic Research Service, 1998), by Jon P. Weimer and United States. Department of Agriculture. Economic Research Service (page images at HathiTrust)
Away-from-home foods increasingly important to quality of American diet (U.S. Dept. of Agriculture, ERS, 1999), by Biing-Hwan Lin, Elizabeth Frazão, Joanne Guthrie, and United States. Department of Agriculture. Economic Research Service (page images at HathiTrust)
Caloric selected nutrient values of persons aged 1-74 years of age : first health and nutrition examination survey : United States, 1971-1974 (Dept. of Health, Education, and Welfare, Public Health Service, Office of Health Research, Statistics, and Technology, National Center for Health Statistics, 1978), by National Center for Health Statistics (U.S.) and Sidney Abraham (page images at HathiTrust)
A Study of relationships between diet and dental health, United States, 1971-1974 (U.S. Dept. of Health and Human Services, Public Health Service, Office of Health Research, Statistics, and Technology, National Center for Health Statistics ;, 1982), by Brian Aubrey Burt and National Center for Health Statistics (U.S.) (page images at HathiTrust)
Nationwide food consumption survey, continuing survey of food intakes by individuals : men 19-50 years, 1 day, 1985 (The Division, 1986), by United States. Department of Agriculture. Nutrition Monitoring Division (page images at HathiTrust)
Plan and operation of the Health and Nutrition Examination Survey, United States, 1971-1973 : a description of a national health and nutrition examination survey of a probability sample of the U.S. population 1-74 years of age (Dept. of Health, Education, and Welfare, Public Health Service, Office of the Assistant Secretary for Health, National Center for Health Statistics, 1978), by Henry W. Miller and National Center for Health Statistics (U.S.) (page images at HathiTrust)
Plan and operation of the Hanes I augmentation survey of adults 25-74 years : United States, 1974-1975 (U.S. Dept. of Health, Education, and Welfare, Public Health Service, Health Resources Administration, National Center for Health Statistics, 1978), by National Center for Health Statistics (U.S.). Division of Health Examination Statistics and Arnold Engel (page images at HathiTrust)
Women 19-50 years and their children 1-5 years, 4 days, 1985. (U.S. Dept. of Agriculture, Human Nutrition Information Service, Nutrition Monitoring Division, 1987), by United States. Department of Agriculture. Nutrition Monitoring Division (page images at HathiTrust)
Women 19-50 years and their children 1-5 years, 1 day, 1986. (U.S. Dept of Agriculture, Human Nutrition Information Service, Nutrition Monitoring Division, 1987), by United States. Department of Agriculture. Nutrition Monitoring Division (page images at HathiTrust)
National Health and Nutrition Examination Survey from the Centers for Disease Control and Prevention/National Center for Health Statistics (U.S. Dept. of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, 1998), by National Center for Health Statistics (U.S.) (page images at HathiTrust)
National Health and Nutrition Examination Survey from the Centers for Disease Control and Prevention/National Center for Health Statistics (U.S. Dept. of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, 1998), by National Center for Health Statistics (U.S.) (page images at HathiTrust)
You have been selected to take part in an important health survey (U.S. Dept. of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, 1998), by National Center for Health Statistics (U.S.) (page images at HathiTrust)
Anthropometric reference data for children and adults, United States, 1988-1994 (U.S. Dept. of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, 2009), by Margaret A. McDowell, Cynthia L. Ogden, Cheryl D. Fryar, National Health and Nutrition Examination Survey (U.S.), and National Center for Health Statistics (U.S.) (page images at HathiTrust)
Biochemical indicators of diet and nutrition in the U.S. population 1999-2002. (Dept. of Health and Human Services, Centers for Disease Control and Prevention, 2008), by National Center for Environmental Health (U.S.). Division of Laboratory Sciences and National Health and Nutrition Examination Survey (U.S.) (page images at HathiTrust)
Evaluation of the Special Supplemental Food Program for Women, Infants, and Children (WIC) : submitted to Office of Analysis and Evaluation, Food and Nutrition Service, Department of Agriculture (U.S. Dept. of Agriculture, Food and Nutrition Service?, 1987), by David Rush, Research Triangle Institute, and United States. Food and Nutrition Service. Office of Analysis and Evaluation (page images at HathiTrust)
Comparison of in-home collection of physical measurements and biospecimens with collection in a standardized setting : the health measures at home study. (Hyattsville, Maryland : U.S. Department of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, April 2014., 2014), by National Center for Health Statistics (U.S.) (page images at HathiTrust)
Analytic guidelines, 1999-2010 (Hyattsville, Maryland : U.S. Department of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, September 2013., 2013), by National Center for Health Statistics (U.S.) (page images at HathiTrust)
Sample design, 2007-2010 (Hyattsville, Maryland : U.S. Department of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, 2013., 2013), by National Center for Health Statistics (U.S.) (page images at HathiTrust)
Plan and operations, 1999-2010 (Hyattsville, Maryland : U.S. Department of Health and Human Services, Centers for Disease Control and Prevention, National Center for Health Statistics, 2013., 2013), by National Center for Health Statistics (U.S.) (page images at HathiTrust)
Foods commonly eaten in the United States : quantities consumed per eating occasion and in a day, 1989-91 (U.S. Dept. of Agriculture, Agriculture Research Service, 1997), by Susan M. Krebs-Smith and United States. Agricultural Research Service (page images at HathiTrust)
Implementation plan for a national nutrition status monitoring system : joint hearing before the Subcommittee on Science, Research, and Technology of the Committee on Science and Technology and the Subcommittee on Department Operations, Research, and Foreign Agriculture of the Committee on Agriculture, U.S. House of Representatives, Ninety-seventh Congress, first session, June 24, 1981. (U.S. G.P.O., 1981), by Research United States. Congress. House. Committee on Science and Technology. Subcommittee on Science and Research United States. Congress. House. Committee on Agriculture. Subcommittee on Department Operations (page images at HathiTrust)
Food consumption of households in the United States (The Service :, 1968), by United States. Agricultural Research Service. Consumer and Food Economics Research Division and United States. Agricultural Research Service (page images at HathiTrust)
Food consumption of households in the West. (U.S. Dept. of Agriculture :, 1956), by United States Department of Agriculture (page images at HathiTrust)
Food intakes : individuals in 48 states, year 1977-78. (U.S. Dept. of Agriculture, Human Nutrition Information Service, Consumer Nutrition Division, 1983), by United States. Department of Agriculture. Consumer Nutrition Division (page images at HathiTrust)
Food consumption and dietary levels of low-income households, November 1977-March 1978. (U.S. Dept. of Agriculture, Science and Education Administration, Consumer Nutrition Center, 1981), by Consumer Nutrition Center (U.S.) (page images at HathiTrust)
Plan and operation of the Health and Nutrition Examination Survey, United States, 1971-1973 : a description of a national health and nutrition examination survey of a probability sample of the U.S. population 1-74 years of age (United States Government Printing Office, 1973), by Henry W. Miller, United States Department of Health, Education, and Welfare, and National Center for Health Statistics (U.S.) (page images at HathiTrust)

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