The Online Books Page

Vitamins, Fat-soluble

See also what's at your library, or elsewhere.

• Vitamins

• Vitamin K

• Fat-soluble vitamins

• Dietary Reference Intakes for Vitamin A, Vitamin K, Arsenic, Boron, Chromium, Copper, Iodine, Iron, Manganese, Molybdenum, Nickel, Silicon, Vanadium, and Zinc (2002), by Institute of Medicine (U.S.) (page images with commentary at NAP)

Items below (if any) are from related and broader terms.

• The Vitamine Manual: A Presentation of Essential Data About the New Food Factors (1921), by Walter Hollis Eddy (Gutenberg text)
• The Antisterility Vitamine, Fat Soluble E (Memoirs of the University of California v8; 1927), by Herbert M. Evans and George O. Burr, contrib. by Theodore L. Althausen (page images at HathiTrust)
• Food Values of Breadfruit, Taro Leaves, Coconut, and Sugar Cane (Bernice P. Bishop Museum Bulletin 64; Honolulu: The Museum, 1929), by Carey D. Miller (multiple formats at archive.org)
• Food Values of Poi, Taro, and Limu (Bernice P. Bishop Museum Bulletin 37; Honolulu: The Museum, 1927), by Carey D. Miller (page images at HathiTrust)

• Three Contributions to the Chemistry of the Unsaturated Phosphatides (dissertation; reprints of papers in the Journal of Biological Chemistry), by Ida P. Rolf and P. A. Levene (page images at HathiTrust)

• The Heart (2001), by Matthias Rath (PDF at dr-rath-foundation.org)