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La Cendrouseta: Poëme Languedocien (Sous-Dialecte de Montpellier et de ses Environs) (main text in Languedocian Occitan, with notes and interpretation in French; Montpellier: Imp. Centrale du Midi, 1882), by Auguste Gautier, contrib. by A. Roque-Ferrier- La Chair et le Sang (in French; Paris: Emile-Paul Freres, 1920), by François Mauriac (multiple formats at archive.org)
- La Chent de Tró: Sainete Lírico en un Acto, Dividido en Tres Cuadros, y en Verso (in Catalan; Valencia: El Mercantil, 1900), by Eduard Escalante
- La Chevalerie Étampoise: Les Chevaliers et les Vicomtes d'Étampes sous Philippe Ier et Louis VI (in French; Paris: Libr. A. Picard et Fils, 1910), by J. Depoin (PDF at Foundation for Medieval Genealogy)
- La Chronique de Nestor, Traduite en Français d'Apreès l'Édition Impériale de Pétersourg (2 volumes in French; Paris: Heideloff et Campé, 1834-1835), by Nestor the Chronicler, ed. by Louis Paris (page images at HathiTrust)
- La Chronique Musicale: Revue Bimensuelle de l'Art Ancien et Modern (in French; 1873-1876) (partial serial archives)
- La Chronologie des Anciens Royaumes Corrigée: À Laquelle on a Joint une Chronique Abregée, qui Contient ce qui s'est Passé Anciennement en Europe, Jusqu'à la Conquête de la Perse par Alexandre le Grand (in French; Paris: chez G. Martin et al., 1728), by Isaac Newton, trans. by François Granet, contrib. by Edmond Halley (page images at HathiTrust)
- La Cité de Rhodes, MCCCX-MDXXII: Topographie, Architecture Militaire (in French; Paris: E. de Boccard, 1921), by Albert Gabriel (page images at HathiTrust; US access only)
- La Città del Sole (in Italian; Lugano: G. Ruggia e c., 1836), by Tommaso Campanella (page images at HathiTrust)
- La Civilité (Puérile et Honnête) Expliquée par l'Oncle Eugène (in French; Paris: E. Plon, Nourrit and Co., ca. 1887), by Eugène Plon, illust. by Louis Maurice Boutet de Monvel
- La Clinica Veterinaria (in Italian) (partial serial archives)
- La Collezione Stroganoff (in Italian; Rome: "Rassegna Contemporanea", 1910), by Antonio Muñoz (page images at HathiTrust; US access only)
- La Comédie Humaine ("edition definitive; now for the first time completely translated into English"; 53 volumes; Philadelphia: G. Barrie and Son, c1896-1900), by Honoré de Balzac (page images at HathiTrust)
- La Commedia, Col Commento di Cristoforo Landino (in Italian (with no title page); Venice: M. Codecà, 1493), by Dante Alighieri, contrib. by Cristoforo Landino
- La Condenada (Cuentos) (in Spanish), by Vicente Blasco Ibáñez (Gutenberg text)
- La Confesión de un Ministro de Hacienda (in Spanish; Madrid: R. Velasco, 1902), by Teodosio Ausín y Donis (page images at HathiTrust; US access only)
- La Conjugaison Enseignée par la Pratique Méthode Entièrement Nouvelle (second student edition, in French; Paris: A. Boyer et cie., n.d.), by Clarisse Juranville (page images at HathiTrust; US access only)
- La Conquista di Roma: Romanzo (in Italian; Naples: F. Perrella, 1910), by Matilde Serao
- La Corée Contemporaine (in French; Paris: J. Dumoulin, 1921), contrib. by H. J. Mulett-Merrick, Frank Herron Smith, Masatarō Sawayanagi, and M. A. Maybon (page images at HathiTrust; US access only)
- La Correspondance d'Aménophis III et d'Aménophis IV: Lettres Babyloniennes Trouvées à El-Amarna (in French; Paris: E. Leroux, 1899), trans. by J. Halévy, contrib. by J. Perruchon (page images at HathiTrust; US access only)
- La Cosmographia de Pedro Apiano (with related works, in Spanish; Anuers: I. Withagio, 1575), by Peter Apian, ed. by Frisius Gemma, contrib. by Francisco López de Gómara and Gerónimo Girava (page images at HathiTrust)
- La Cour et la Ville de Madrid vers la Fin du XVIIe Siècle: Relation du Voyage d'Espagne (in French; Paris: E. Plon et cie, 1874), by Madame d'Aulnoy, ed. by B. Carey (Gutenberg text and illustrated HTML)
- La Crise Financière de Turquie (in French; Paris: Amyot, 1874), by Benoit Brunswik (page images at HathiTrust)
- La Crisis, 1885-1892, Sistema Bancario (in Spanish; Buenos Aires: Impr. M. Biedma, 1893), by José A. Terry
- La Cuisine Creole: A Collection of Culinary Recipes, From Leading Chefs and Noted Creole Housewives, Who Have Made New Orleans Famous for its Cuisine (second edition; New Orleans: F. F. Hansell and Bro., c1885), by Lafcadio Hearn (HTML and page images at MSU)
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