| Title: | Iroquois foods and food preparation. |
| Alternate title: | Iroquis [sic] foods and food preparation |
| Author: | Waugh, F. W. (Frederick Wilkerson), 1872-1924 |
| Author: | Katherine Golden Bitting Collection on Gastronomy (Library of Congress) |
| Note: | Government Printing Bureau, 1916 |
| Link: | page images at HathiTrust |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
| Subject: | Bookplates (Provenance) -- United States -- 20th century |
| Subject: | Canada |
| Subject: | Diet |
| Subject: | Food |
| Subject: | Indians of North America -- Food |
| Subject: | Indians, North American |
| Subject: | Iroquois Indians |
| Subject: | Iroquois Indians -- Food |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
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