| Title: | Handbook and resource guide for health care providers : the healthy eating food guide : a nutrition education tool for Native Americans with diabetes / |
| Author: | Brackenridge, Betty Page, 1946- |
| Author: | Warshaw, Hope S., 1954- |
| Author: | Indian Health Service Diabetes Program (U.S.) |
| Note: | Albuquerque, N.M. (Headquarters West, 5300 Homestead Rd., NE, Albuquerque 87110) : Indian Health Service Diabetes Program, [1995] |
| Link: | page images at HathiTrust |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
| Subject: | Nutrition |
| Subject: | Indians, North American |
| Subject: | Health education |
| Subject: | Diabetes |
| Subject: | Food habits |
| Subject: | Indians of North America |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
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