| Title: | Food industries; an elementary textbook on the production and manufacture of staple foods, designed for use in high schools and colleges |
| Author: | Vulté, Hermann T. (Hermann Theodore) |
| Author: | Vanderbilt, Sadie B. (Sadie Bird) |
| Note: | The Chemical publishing co., 1920 |
| Link: | page images at HathiTrust |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
| Subject: | Food |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
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