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Standard-bred Wyandottes, silver, golden, white, buff, partridge, black, silver penciled and Columbian; their practical qualities; the standard requirements; how to judge them; how to mate and breed for best results, with a chapter on new non-standard varieties.

Title:Standard-bred Wyandottes, silver, golden, white, buff, partridge, black, silver penciled and Columbian; their practical qualities; the standard requirements; how to judge them; how to mate and breed for best results, with a chapter on new non-standard varieties.
Author:
Author:
Author:
Note:Quincy, Ill., Reliable Poultry Journal Publishing Company; Buffalo N.Y., American Poultry Publishing Company, [c1910]
  
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Subject:Wyandotte chicken
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