The Online Books Page

USDA Meat Grading and Certification Service.

Title:USDA Meat Grading and Certification Service.
Author:
Note:U.S. Dept. of Agriculture, Agricultural Marketing Service, Livestock and Seed Program, 1998
  
Link:
No stable link:This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links.
  
Subject:Animal products -- Certification -- United States
Subject:Meat inspection -- Standards -- United States
Subject:Meat -- Grading -- Standards -- United States
Subject:United States. Meat Grading & Certification Service
Other copies:Look for editions of this book at your library, or elsewhere.

Help with reading books -- Report a bad link -- Suggest a new listing

Home -- Search -- New Listings -- Authors -- Titles -- Subjects -- Serials

Books -- News -- Features -- Archives -- The Inside Story

Edited by John Mark Ockerbloom (onlinebooks@pobox.upenn.edu)
OBP copyrights and licenses.