| Title: | Outline of suggested specifications for purchasing processed fruits and vegetables |
| Author: | Williams, Paul M. (Paul Maxwell), 1890-1945 |
| Author: | United States. Office of Marketing Services |
| Note: | U.S. Dept. of Agriculture, War Food Administration, Office of Marketing Services, 1945 |
| Link: | page images at HathiTrust |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
| Subject: | Canned fruit |
| Subject: | Canned vegetables |
| Subject: | Fruit -- Processing |
| Subject: | Vegetables -- Processing |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
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