| Title: | The Institute cook book : planned for a family of four; economical recipes, designed to meet the needs of the modern housekeeper, including chapters on entertaining, paper-bag cookery, casserole cookery, fireless cookery, chafing-dish cookery, meat substitutes |
| Author: | Cramp, Helen, 1886- |
| Note: | Pub. for International Institute, Dept. of Domestic Science, 1913 |
| Link: | page images at HathiTrust |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
| Subject: | Cooking, American |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
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