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Die Obstweinbereitung; Anleitung zum Keltern des Apfelweins und anderer Obstweine aus Kern-, Stein- und Beerenobst.

Title:Die Obstweinbereitung; Anleitung zum Keltern des Apfelweins und anderer Obstweine aus Kern-, Stein- und Beerenobst.
Author:
Note:Trowitzsch, 1897
  
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Subject:Fruit wines
Subject:Wine and wine making
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