| Title: | Consumption/nutrition factors in AID impact evaluations of agricultural research, rural roads, rural electrification, and water projects |
| Author: | Berry, Elizabeth |
| Author: | Miller, Charlotte I. |
| Author: | United States. Department of Agriculture. Office of International Cooperation and Development. Technical Assistance Division. Nutrition Economics Group |
| Note: | Nutrition Economics Group, Technical Assistance Division, Office of International Cooperation and Development, U.S. Dept. of Agriculture, 1983 |
| Link: | page images at HathiTrust |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
| Subject: | Developing countries |
| Subject: | Food consumption |
| Subject: | Food consumption -- Developing countries |
| Subject: | Nutrition |
| Subject: | Nutrition -- Developing countries |
| Subject: | Rural development |
| Subject: | Rural development -- Developing countries |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
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