Title: | Grape culture and wine making in the South, with a description of the best varieties of grapes for the vineyard; soils; aspect, preparation of the ground, planting, &c. Also, remarks on the best methods of propagation -the making, bottling, and keeping of wine; distillation of brandy, making raisins, & ., &c. |
Author: | De Caradeuc, A. |
Author: | Redmond, D. |
Note: | D. Redmond, 1859 |
Link: | page images at HathiTrust |
No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
Subject: | Viticulture -- Southern States |
Subject: | Wine and wine making |
Other copies: | Look for editions of this book at your library, or elsewhere. |
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