| Title: | A standard manual of brewing and malting, and laboratory companion : a practical guide to the art and science of brewing and malting, and to the physical and chemical evaluation of the materials employed in these industries. Being a thoroughly revised and considerably augmented work, based on "A handy book for brewers" |
| Author: | Ross-Mackenzie, John, 1872- |
| Note: | Crosby Lockwood & son, 1927 |
| Link: | page images at HathiTrust; US access only |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
| Subject: | Brewing |
| Subject: | Malt |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
Help with reading books -- Report a bad link -- Suggest a new listing
Home -- Search -- New Listings -- Authors -- Titles -- Subjects -- Serials
Books -- News -- Features -- Archives -- The Inside Story
Edited by John Mark Ockerbloom (onlinebooks@pobox.upenn.edu)
OBP copyrights and licenses.