Title: | Studies in animal nutrition. II, Changes in proportion of carcass and offal on different planes of nutrition |
Author: | Moulton, Charles Robert, 1884- |
Author: | Haigh, L. D. (Leonard Dixon), 1875- |
Author: | Trowbridge, P. F. (Perry Fox), 1866-1937 |
Note: | University of Missouri, College of Agriculture, Agricultural Experiment Station, 1922 |
Link: | page images at HathiTrust |
No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
Subject: | Beef cattle -- Carcasses |
Subject: | Beef cattle -- Feeding and feeds |
Other copies: | Look for editions of this book at your library, or elsewhere. |
Help with reading books -- Report a bad link -- Suggest a new listing
Home -- Search -- New Listings -- Authors -- Titles -- Subjects -- Serials
Books -- News -- Features -- Archives -- The Inside Story
Edited by John Mark Ockerbloom (onlinebooks@pobox.upenn.edu)
OBP copyrights and licenses.