| Title: | Reevaluation of common wheats from the USDA world wheat collection for protein and lysine content |
| Author: | Vogel, Kenneth P. |
| Author: | Johnson, Virgil Allen, 1921- |
| Author: | Mattern, P. J. |
| Note: | Agricultural Experiment Station, Institute of Agriculture and Natural Resources, University of Nebraska-Lincoln, 1975 |
| Link: | page images at HathiTrust |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
| Subject: | Lysine |
| Subject: | Proteins |
| Subject: | Wheat -- Composition |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
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