| Title: | The army ration : how to diminish its weight and bulk, secure economy in its administration, avoid waste, and increase the comfort, efficiency, and mobility of troops |
| Author: | Horsford, Eben Norton, 1818-1893 |
| Note: | D. Van Nostrand, 1864 |
| Link: | page images at HathiTrust |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
| Subject: | Food |
| Subject: | History |
| Subject: | Operational rations (Military supplies) -- United States |
| Subject: | United States -- History -- Civil War, 1861-1865 -- Equipment and supplies |
| Subject: | United States. Army -- Commissariat |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
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