Grape culture and wine making, by John Phin

Title:	Grape culture and wine making
Alternate title:	Open air grape culture : a practical treatise on the garden and vineyard culture of the vine and the manufacture of domestic wine designed for the use of amateurs and others in the northern and middle states ... to which is added a selection of examples of American vineyard practice and a carefully prepared discussion of the celebrated Thomery system of grape culture
Author:	Phin, John, 1830-1913
Note:	C.M. Saxton, 1862

Link:	page images at HathiTrust
No stable link:	This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links.

Subject:	Grapes -- Pruning
Subject:	Grapes -- Varieties -- United States
Subject:	Viticulture
Subject:	Viticulture -- Bibliography
Subject:	Viticulture -- United States
Subject:	Wine and wine making
Subject:	Wine and wine making -- Bibliography
Other copies:	Look for editions of this book at your library, or elsewhere.