| Title: | Erkennung des giftigen Fuchsins in gefärbten französischen Rothweinen |
| Alternate title: | Der Weinpolarisations-Apparat : das einfachste und untrüglichste Instrument zur Erkennung, ob einem Weine Traubenzucker zugesetzt ist ; mit einem Nachtrage: Erkennung des giftigen Fuchsins in gefärbten französischen Rothweinen |
| Author: | Wetterhahn, Georg |
| Note: | J. Diemer, 1877 |
| Link: | page images at HathiTrust |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
| Subject: | Food contamination |
| Subject: | Wine adulteration |
| Subject: | Wine and wine making -- Equipment and supplies |
| Subject: | Wine -- Analysis |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
Help with reading books -- Report a bad link -- Suggest a new listing
Home -- Search -- New Listings -- Authors -- Titles -- Subjects -- Serials
Books -- News -- Features -- Archives -- The Inside Story
Edited by John Mark Ockerbloom (onlinebooks@pobox.upenn.edu)
OBP copyrights and licenses.