| Title: | Le laboratoire du brasseur : traité analytique des eaux, des orges, des malts, des houblons, des poix et des bières, leurs qualités et leurs falsifications, les levures et les levures pures troubles de bières, comment on les reconnalt, leurs causes, leurs remèdes et le moyen de les éviter |
| Author: | Marx, Louis |
| Note: | Jules Céas, 1889 |
| Link: | page images at HathiTrust |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
| Subject: | Beer |
| Subject: | Brewing |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
Help with reading books -- Report a bad link -- Suggest a new listing
Home -- Search -- New Listings -- Authors -- Titles -- Subjects -- Serials
Books -- News -- Features -- Archives -- The Inside Story
Edited by John Mark Ockerbloom (onlinebooks@pobox.upenn.edu)
OBP copyrights and licenses.