| Title: | Ernst, tuberculosis and cow's milk |
| Alternate title: | How far may a cow be tuberculous before her milk becomes dangerous as an article of food? |
| Author: | Ernst, Harold C. (Harold Clarence), 1856-1922 |
| Author: | Association of American Physicians |
| Note: | Lea Bros. & Co., 1889 |
| Link: | page images at HathiTrust |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
| Subject: | Milk contamination |
| Subject: | Tuberculosis in cattle |
| Subject: | Tuberculosis, Bovine |
| Subject: | Tuberculosis -- Transmission |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
Help with reading books -- Report a bad link -- Suggest a new listing
Home -- Search -- New Listings -- Authors -- Titles -- Subjects -- Serials
Books -- News -- Features -- Archives -- The Inside Story
Edited by John Mark Ockerbloom (onlinebooks@pobox.upenn.edu)
OBP copyrights and licenses.