Title: | Cookery and pastry, as taught and practised by Mrs. Maciver, teacher of those arts in Edinburgh : to which are added figures of dinner and supper courses, from five to fifteen dishes, also, a correct list of everything in season for every month in the year. |
Author: | MacIver, Susanna |
Note: | Printed by Alex. Lawrie & Co. for J. Fairbairn, 1805 |
Link: | page images at HathiTrust |
No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
Subject: | Cooking, English |
Subject: | Cooking, Scottish |
Subject: | Pastry |
Other copies: | Look for editions of this book at your library, or elsewhere. |
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