| Title: | Les huîtres et les mollusques comestibles, moules, praires, clovisses, escargots, etc.; histoire naturelle, culture industrielle, hygiène alimentaire |
| Author: | Locard, Arnould, 1841-1904 |
| Note: | J.-B. Baillière et fils, 1890 |
| Link: | page images at HathiTrust |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
| Subject: | Mollusk culture |
| Subject: | Mollusks |
| Subject: | Oyster culture |
| Subject: | Oysters |
| Subject: | Shellfish |
| Subject: | Shellfish fisheries |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
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