| Title: | Customer selection of and loyalty to food stores |
| Author: | Kohls, R. L. (Richard Louis), 1921- |
| Author: | Britney, John |
| Note: | Purdue University Agricultural Experiment Station, 1964 |
| Link: | page images at HathiTrust |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
| Subject: | Consumers' preferences |
| Subject: | Grocery trade |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
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