| Title: | Guidelines for dietitians and public health nutritionists in home health services. |
| Author: | United States. Health Services and Mental Health Administration. Community Health Service |
| Author: | United States. Public Health Service |
| Author: | American Dietetic Association. Community Nutrition Section |
| Note: | Public Health Service, for sale by the Supt. of Docs., U.S. Govt. Print. Off., Washington, D.C., 1970 |
| Link: | page images at HathiTrust |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
| Subject: | Dietitians -- Job descriptions |
| Subject: | Home care services |
| Subject: | Meals on wheels programs |
| Subject: | Nutrition extension work |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
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