Effects of market reform on access to food by low-income households : evidence from four countries in eastern and southern Africa, by Thomas S. Jayne

Title:	Effects of market reform on access to food by low-income households : evidence from four countries in eastern and southern Africa
Author:	Jayne, Thomas S.
Note:	Dept. of Agricultural Economics, Dept. of Economics, Michigan State University, 1995

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Subject:	Corn as food -- Africa
Subject:	Corn meal -- Africa
Subject:	Corn -- Marketing -- Africa -- Government policy
Subject:	Food prices -- Government policy -- Africa
Subject:	Food supply -- Kenya
Subject:	Food supply -- Mozambique
Subject:	Food supply -- Zambia
Subject:	Food supply -- Zimbabwe
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