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500 snacks : bread and pastry snacks, sandwiches and spreads, cold canapés, hot canapés, cold hors d'oeuvres, hot hors d'oeuvres, hot entrées, cold entrées, salad bowls, salad platters, jellied salads, salad plates, frozen salads, sweet snacks, garnishes and displays /

Title:500 snacks : bread and pastry snacks, sandwiches and spreads, cold canapés, hot canapés, cold hors d'oeuvres, hot hors d'oeuvres, hot entrées, cold entrées, salad bowls, salad platters, jellied salads, salad plates, frozen salads, sweet snacks, garnishes and displays /
Author:
Author:
Author:
Note:Chicago, Ill. : Published by Consolidated Book Publishers [for] Culinary Arts Institute, 1952
  
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Subject:Cooking
Subject:Appetizers
Subject:Snack foods
Other copies:Look for editions of this book at your library, or elsewhere.

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