| Title: | Apicio moderno |
| Author: | Leonardi, Francesco (Chef) |
| Note: | Roma : Nella stamperia del Giunchi, presso Carlo Mordachini, MDCCCVII-MDCCCVIII [1807-1808], 1807 |
| Link: | page images at HathiTrust |
| No stable link: | This is an uncurated book entry from our extended bookshelves, readable online now but without a stable link here. You should not bookmark this page, but you can request that we add this book to our curated collection, which has stable links. |
| Subject: | Cookbooks |
| Subject: | Cooking, Italian -- Early works to 1800 |
| Subject: | Gastronomy |
| Subject: | Gastronomy -- Italy |
| Subject: | Italy |
| Other copies: | Look for editions of this book at your library, or elsewhere. |
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